Special day for couples!
*** "Shima Kaiseki" + toast with champagne ***
[Plan contents]
Shima Kaiseki 9,000 yen x 2 people
2,900 yen with champagne ⇒ 1,000 yen x 2 glasses

*Menu contents may change depending on purchasing status Masu.

Special day for couples!
*** "Yaeyama Kaiseki" + toast with champagne ***
[Plan contents]
yaeyama Kaiseki 13,500 yen x 2 people
2,900 yen with champagne ⇒ 1,000 yen x 2 glasses

*Menu contents may change depending on purchasing status Masu.

[6/16-9/15]

〈Amuse〉Okinawa Peanut Tofu with Salmon Roe, Sea Urchin, Wasabi, Seasoned Japanese Jelly

〈Sashimi Dish〉
・ Assorted Duo of Sashimi–Tuna and Shore Fish

〈Braised Dish〉
・Agu Pork and Vegetable Soup
Japanese Radish, Carrot, Burdock, Taro, Shima-Tofu, Konjaku

〈Grilled Dish〉
・Grilled Ruby Snapper with Citrus and Salty Sauce, Pickled Ginger Shoot
・Grilled Shrimp with Local Pepper
・Deep-Fried Double-Lined Fusilier, Grated Japanese Radish with Ponzu Sauce
・Deep Fried Local Fish Cake

〈Deep-Fried Selection〉
・Ise Lobster Egg Yolk Tempura
・Okinawa Braised Pork Belly Tempura
・Local Vegetable Tempura
　Served with Citrus, Dipping Broth, Hibiscus Salt

〈Vinegared Dish〉
・Steamed Parrotfish and Citrus in Chili Vinegar
　 Grapefruit, Red Onion, Cucumber, Baby Corn, Tomato

〈Rice〉
- Ishigaki Beef Rice Bowl with Aromatic Vegetables

〈Pickles〉
- Duo of Japanese Pickles

〈Soup〉
Red Miso Soup

〈Dessert〉
- Today’s Dessert

*Table usage is limited to 2 hours.

[6/15-9/15］

〈Appetizers〉
・Marinated Leafy Green and Wheat Gluten with Genki-Milk Sesame Seeds
・ Okinawa Peanut Tofu with Salmon Roe, Sea Urchin, Wasabi, Seasoned Japanese Jelly
・Swordfish and Colorful Vegetables Tossed with Chili Vinegar
・ Conger Eel Temari Sushi, Baby Corn, Soy-Marinated Fried Yambaru Chicken, Pepper, Citrus


〈Sashimi〉
・Bluefin Tuna Sashimi-Lean Tuna and Medium Fatty Tuna

〈Braised Dish〉
・Agu Pork and Vegetable Soup
　 Japanese Radish, Carrot, Burdock, Taro, Shima-Tofu, Konjaku

〈Sushi〉
・Seafood Nigiri-Sushi, Sweet Pickled Ginger
・Medium Fatty Bluefin Tuna with Caviar, Gold Leaf
・Local Fish with Oba Leaf, Pickled Japanese Plum Paste

〈Grilled Dishes〉
・Grilled Japanese Beef, Condiments, Ponzu Sauce
・Grilled Local Fish with Salt, Shrimp, Okra, Citrus, Pickled Ginger Shoot

〈Deep-Fried Selection〉
・Deep-Fried Ise Lobster and Potatoes with Tomato Cream Sauce
・Deep-Fried Tomato
・Japanese Radish -Wrapped Local Vegetable Tempura, Herbs
　Served with Citrus, Dipping Broth, Hibiscus Salt

〈Sushi〉
・ Wagyu Beef Nigiri-Sushi, Sweet Pickled Ginger, Scallions
・Grilled Okinawa Beef Sirloin with Salt
・Grilled Ishigaki Beef with Ginger, Green Onions


〈Soup〉
- Red Miso Soup

〈Dessert〉
・Today’s Dessert

*Seating is limited to two hours.

[6/16-9/15]

・Okinawa Peanut Tofu with Shrimps, Salmon Roe, Seasoned Japanese Broth
・Japanese Steamed Egg Custard
・Assorted Tempura
・Steamed Rice
・Miso Soup
・Ice Cream

*Seating is limited to two hours.

[6/16-9/15]

・Okinawa Peanut Tofu with Shrimps, Salmon Roe, Seasoned Japanese Broth
・Japanese Steamed Egg Custard
・Assorted Sushi
・Miso Soup
・Ice Cream

*Seating is limited to two hours.

[9/16-]

〈Amuse〉
・Kurakake Japanese Soba, Japanese Stock
　 Peanut Tofu with Salmon Roe, Okra, Myoga Ginger, Japanese Leek, Yamato Yam, Edible Flower

〈Sashimi Dish〉
・Assorted Duo of Sashimi-Tuna and Shore Fish

〈Pot Dish〉
・Japanese Hot Pot, Chili Oil
　 Yambaru Chicken, Napa Cabbage, Enoki Mushroom, Japanese Leek, Local Fish Cake, Leafy Greens


〈Grilled Dish〉
・Grilled Splendid Alfonsino with Okinawa Sweet Miso Pork, Okinawa Braised Pork Belly,
・Japanese Yam,
　Shishito Pepper, Japanese Scallions, Hibiscus Salt

〈Deep-Fried Selection〉
・Local Tofu Skin and Camembert Cheese Tempura, Purple Sweet Potato, Pumpkin,
・ Bitter melon, Daylily Flower
・Deep-Fried Double-Lined Fusilier Fish, Grated Japanese Radish with Ponzu Sauce
　Served with Citrus, Dipping Broth, Local Pepper Salt

〈Vinegared Dish〉
・Chilled Ishigaki Beef Shabu-shabu, Colorful Vegetables, Japanese Sesame Sauce
　Red Onion, Paprika, Mizuna, Local Carrot, Tomato, Radish,

〈Rice〉
-Agu Pork Sukiyaki with Red Rice
Local Tofu, Shimeji Mushroom, Taro, Broccol

〈Pickles〉
- Duo of Japanese Pickles

〈Soup〉
Red Miso Soup

〈Dessert〉
- Today’s Dessert

*Table usage is limited to 2 hours.

[9/16-]

〈Appetizers〉
・Ishigaki Japanese Beef Simmered in Sweet Soy Sauce, Roasted Sesame Seeds, Fine Bonito Flakes
・Local Fish and Colorful Vegetable with Grated Daikon Japanese Sauce, Bitter Melon, Paprika, Shiso Leaf
・Braised Pork Belly Tempura, Brown Sugar Mustard Sauce
・Salmon Wrapped in Thin Daikon Radish, Salmon Roe
・Japanese Vegetable Omelet, Sweet Simmered Black Soybeans.


〈Sashimi〉
・ Bluefin Tuna Sashimi-Lean Tuna and Medium Fatty Tuna

〈Pot Dish〉
・Japanese Hot Pot, Chili Oil
　Yambaru Chicken, Napa Cabbage, Enoki Mushroom, Japanese Leek, Local Fish Cake, Leafy Greens

〈Sushi〉
・Seafood Nigiri-Sushi, Sweet Pickled Ginger
　Medium Fatty Bluefin Tuna with Caviar, Gold Leaf
　Local Fish wish Oba Leaf, Pickled Japanese Plum Paste

〈Grilled Dishes〉
・Grilled Japanese Beef, Ponzu Sauce
・Grilled Vegetables, Grilled Tofu with Okinawa Pork Miso, Lotus Root Flower, Citrus

〈Deep-Fried Selection〉
・Deep-Fried Okinawan Peanut Tofu with Japanese Stock, Shrimp Sea Urchin, Herbs
・Deep-Fried with Nori Seaweed, Tomato, Taro, Daylily Flower Tempura
　Citrus, Hibiscus Salt

〈Sushi〉
・Wagyu Beef Nigiri-Sushi, Sweet Pickled Ginger, Scallions
・Grilled Okinawa Beef Sirloin with Salt
・Grilled Ishigaki Beef with Ginger, Green Onion

〈Soup〉
- Red Miso Soup

〈Dessert〉
・Today’s Dessert

*Seating is limited to two hours.

[9/16-]
・Okinawa Peanut Tofu with Shrimps, Salmon Roe, Seasoned Japanese Broth
・Japanese Steamed Egg Custard
・Assorted Tempura
・Steamed Rice
・Miso Soup
・Ice Cream

*Seating is limited to two hours.

[9/16-]

・Okinawa Peanut Tofu with Shrimps, Salmon Roe, Seasoned Japanese Broth
・Japanese Steamed Egg Custard
・Assorted Sushi
・Miso Soup
・Ice Cream

*Seating is limited to two hours.

We offer a la carte menu or course menu.
Please choose the menu on the day. (Some menus require reservations. Please contact us.)