"Miyabi-Tei" Japanese Kaiseki, Sushi, and Teppanyaki - Sheraton Grandhotel Hiroshima

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Réserver à "Miyabi-Tei" Japanese Kaiseki, Sushi, and Teppanyaki - Sheraton Grandhotel Hiroshima

Message du commerçant

◆About Reservations◆
●Please note that we may not be able to accommodate your seating requests.
●If we are unable to contact you after your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you will be late.
●If you would like to request a menu item that requires an additional charge, please enter it in the request field.
●For reservations of 9 or more people, please contact the restaurant directly.

◆Benefits◆
◎Marriott Bonvoy members receive a special 10% discount.

＜About Takeout Reservations＞
Prepaid reservations can be made here.
・Anniversary Cake/Christmas Cake
・Bridges (sandwiches and hors d'oeuvres)
・Miyabitei (bento boxes and hors d'oeuvres)

As this is a prepaid service, discounts, special offers, and Bonvoy points cannot be used or earned. If you wish to make a reservation without prepayment or to take advantage of the member discount, please make your reservation by phone or at the restaurant on site.

Phone inquiries:082-262-7173 (direct restaurant reservation line)

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＜Menu＞
＜August＞
Weet Long Green Pepper Tofu with Junsai in Clear Dashi Broth
White Shrimp and Corn mixed Tempura
6 Piece of seafood and vegetable Nigiri Sushi
Simmered Chicken Hiryozu and Winter Melon in White Broth
Please Choose from the following
Hiroshima beef or Saga beef Sirloin 40g　+¥2,200
Hiroshima beef or Saga beef Tenderloin 40g　+¥2,600
6 Piece of seafood and vegetable Nigiri Sushi Miso Soup
Vanilla Ice Cream or Pear Jelly with Custard Cream

＜September＞
Assorted Mushrooms, Sake-Steamed Squid, and Shrimp with White Vinegar Dressing
Tempura of Conger Eel and Seasonal Vegetables
Please Choose from the following
Hiroshima beef or Ota beef Sirloin 40g　+¥2,200
Hiroshima beef or Ota beef Tenderloin 40g　+¥2,600
6 Piece of seafood and vegetable Nigiri Sushi
Autumn Salmon and Radish Simmered in Salted
6 Piece of seafood and vegetable Nigiri Sushi Miso Soup
La France Pear Sorbet or Cheesecake with Berry Sauce

＜October＞
Cream Cheese and Salted Kelp, Pumpkin, Ginkgo Nuts and Pressed Shrimp
Deep-Fried Stuffed Shiitake Mushroom and Persimmon Tempura
Please Choose from the following
Hiroshima beef or Sendai beef Sirloin 40g　+¥2,200
Hiroshima beef or Sendai beef Tenderloin 40g　+¥2,600
6 Piece of seafood and vegetable Nigiri Sushi
Simmered Aigamo Duck and Daikon in Light Dashi Broth
6 Piece of seafood and vegetable Nigiri Sushi Miso Soup
Chestnut Ice Cream or Yogurt Mousse with Custard Cream

＜Menu＞
＜August＞
Pear and Fig with White Vinegar Dressing, Uchiwa Shiitake Mushroom, and Snap Peas
Vichyssoise
Seasonal Assorted Sashimi
White Shrimp and Corn mixed Tempura
Please Choose from the following
Hiroshima beef or Saga beef Sirloin 40g　+¥2,200
Hiroshima beef or Saga beef Tenderloin 40g　+¥2,600
Eel Winter melon
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Earthenware Pot with Grated Yam (2 Days Advance Reservation Required, Only for 2 or More) +¥1,300
Rice Cooked with Seasonal Ingredients
Conger Eel Rice Bowl　+¥1,100
3 Piece of Nigiri Sushi　+¥1,100
5 Piece of Nigiri Sushi　+¥2,000
Mini Grilled Eel Rice Bowl　+¥1,800
Gluten-Free Udon（Made with Hiroshima Rice Flour）+¥900
Vanilla Ice Cream or Pear Jelly with Custard Cream

＜September＞
Autumn Eggplant and Yuan-Yaki Pacific Saury with Chrysanthemum Sauce
Chawanmushi in Rich Chicken Broth with Rice Flour Udon, Awaodori Chicken
Seasonal Assorted Sashimi
Saikyo Miso–Marinated Grilled Black Cod, Roasted Sweet Potato Cream Cheese with Salted Kelp
Please Choose from the following
Hiroshima beef or Ota beef Sirloin 40g　+¥2,200
Hiroshima beef or Ota beef Tenderloin 40g　+¥2,600
Golden-Fried Beltfish and Crab with Fried Lotus Root Mochi in Dashi Broth
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Rice Cooked with Seasonal Ingredients
Conger Eel Rice Bowl　+¥1,100
3 Piece of Nigiri Sushi　+¥1,100
5 Piece of Nigiri Sushi　+¥2,000
Mini Grilled Eel Rice Bowl　+¥1,800
Gluten-Free Udon（Made with Hiroshima Rice Flour）+¥900
La France Pear Sorbet or Cheesecake with Berry Sauce

＜October＞
Yuzu-Marinated Pacific Saury with Sweet Potato and Autumn Eggplant, Served with Seasonal Vegetable Ankake Sauce
Steamed Savory Egg Custard with Matsutake Mushroom, Ginkgo Nuts, Sesame Tofu and Lily Bulb
Seasonal Assorted Sashimi
Halloween Pumpkin Fish Cake Tempura
Please Choose from the following
Hiroshima beef or Sendai beef Sirloin 40g　+¥2,200
Hiroshima beef or Sendai beef Tenderloin 40g　+¥2,600
Black Cod and Radish Simmered in Savory Broth
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Rice Cooked with Seasonal Ingredients
Conger Eel Rice Bowl　+¥1,100
3 Piece of Nigiri Sushi　+¥1,100
5 Piece of Nigiri Sushi　+¥2,000
Mini Grilled Eel Rice Bowl　+¥1,800
Gluten-Free Udon（Made with Hiroshima Rice Flour）+¥900
Chestnut Ice Cream or Yogurt Mousse with Custard Cream

＜Menu＞
＜August＞
Weet Long Green Pepper Tofu with Junsai in Clear Dashi Broth
Vichyssoise
Wagyu Beef Sirloin 100g or Tenderloin 90g Steak with Grilled Vegetables
Please Choose from the following: *Served with Soup & Japanese Pickles
Rice Cooked in Earthenware Pot with Grated Yam (2 Days Advance Reservation Required, Only for 2 or More) +¥1,300
Plain Rice or Rice Cooked with Various Seasonal Ingredients or Butter Roll
or Garlic Fried Rice　+¥1,000
or Fried Rice with Ume-Chirimen/Dried Baby Sardines　+¥1,000
or Fried Rice with Thick Starchy Crab Sauce　+¥1,100
Petit Four, Coffee or Tea

＜September＞
Assorted Mushrooms, Sake-Steamed Squid, and Shrimp with White Vinegar Dressing
Pumpkin Potage
Wagyu Beef Sirloin 100g or Tenderloin 90g Steak with Grilled Vegetables
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Plain Rice or Rice Cooked with Various Seasonal Ingredients or Butter Roll
or Garlic Fried Rice　+¥1,000
or Fried Rice with Ume-Chirimen/Dried Baby Sardines　+¥1,000
or Fried Rice with Thick Starchy Crab Sauce　+¥1,100
Petit Four, Coffee or Tea

＜October＞
Seasonal Fruits with White Vinegar Dressing
Sweet Potato Potage
Wagyu Beef Sirloin 100g or Tenderloin 90g Steak with Grilled Vegetables
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Plain Rice or Rice Cooked with Various Seasonal Ingredients or Butter Roll
or Garlic Fried Rice　+¥1,000
or Fried Rice with Ume-Chirimen/Dried Baby Sardines　+¥1,000
or Fried Rice with Thick Starchy Crab Sauce　+¥1,100
Petit Four, Coffee or Tea

Informations supplémentaires

Objectif

Question 1 Req

If you have any allergic ingredients, please write them down.
【Example: One guest has a shellfish (mollusk) allergy. In this case, "shellfish" refers only to mollusks, and crustaceans are not a problem. Dishes cooked in the same oil as shellfish, as well as broths and seasonings containing shellfish, are also acceptable.】

Question 2 Req

Please check the box if you are staying at Sheraton Grand Hiroshima Hotel on the same day.

はいいいえ未定

Question 3

通常はテーブル席でのご案内となります。個室のご希望がございましたら選択ください。
※個室の数に限りがございますので、先着順とさせていただきます。また、満席の場合もございますので予めご了承ください。
※鮨カウンター（8席限定）および、鉄板焼カウンター（7席限定）、その他特定のお席をご希望の場合はご要望欄へご記入ください。
お席の状況を確認いたしまして必要な場合ご連絡させていただきます。

Non précisé個室（先着順）※土・日・祝日ランチタイムの個室利用は、11:00～11:30開始または13:30～14:00開始の2部制（2時間）となります。

Question 4

If you would like to change the [Meal] menu for an additional fee, please fill in here.

Question 5

If you would like to change to a “warm dish” or “fried dish” for an additional fee, please fill this out.

Question 6

If you would like to change the menu in August [fried dishes], September [grilled dishes], or October [fried dishes and meals] for an additional fee, please fill this out.

Question 7 Req

Please enter the message you would like to have inscribed on the plate.

Question 8

If you would like a message plate, please write your message.

Question 9

If you would like candles, please specify the number you require.

Question 10 Req

Please enter your desired number.

Question 11

*If you would like a message plate, please write the message you would like. *This will cost an additional ¥100 (tax included).
*If you would like candles, please specify the number of candles.

Spécifications

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E-mailReq

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