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Réservations
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"Miyabi-Tei" Japanese Kaiseki, Sushi, and Teppanyaki - Sheraton Grandhotel Hiroshima
Buffet Restaurant "Bridges" - Sheraton Grandhotel Hiroshima
Lobby Lounge "&More by Sheraton" - Sheraton Grandhotel Hiroshima
Réserver à "Miyabi-Tei" Japanese Kaiseki, Sushi, and Teppanyaki - Sheraton Grandhotel Hiroshima
Message du commerçant
◆About Reservations◆
●Please note that we may not be able to accommodate your seating requests.
●If we are unable to contact you after your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you will be late.
●If you would like to request a menu item that requires an additional charge, please enter it in the request field.
●For reservations of 9 or more people, please contact the restaurant directly.
◆Benefits◆
◎Marriott Bonvoy members receive a special 10% discount.
<About Takeout Reservations>
Prepaid reservations can be made here.
・Anniversary Cake/Christmas Cake
・Bridges (sandwiches and hors d'oeuvres)
・Miyabitei (bento boxes and hors d'oeuvres)
As this is a prepaid service, discounts, special offers, and Bonvoy points cannot be used or earned. If you wish to make a reservation without prepayment or to take advantage of the member discount, please make your reservation by phone or at the restaurant on site.
Phone inquiries:
082-262-7173 (direct restaurant reservation line)
Je confirme que j'ai lu le « Message du commerçant » ci-dessus
-- Heure --
-- Adultes --
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8
-- Enfants --
1
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3
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8
12 ans et moins
-- Bébés --
1
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8
3 ans et moins
Disponibilité
Il n'y a pas de disponibilité à l'heure souhaitée. Veuillez modifier votre sélection.
Recommendations
Course
Teppan
option
Recommendations
Ajimeguri Gozen (Lunch Only)
[Kaiseki] September 1 – November 30, lunch only, 6–7 courses total
¥ 4 500
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
Ajimeguri Gozen (Lunch Only)
[Kaiseki] September 1 – November 30, lunch only, 6–7 courses total
<Menu>
<September>
Seasonal Sashimi
Ratatouille
Saikyo Miso–Marinated Grilled Black Cod, Roasted Sweet Potato, and Candied Chestnut
Double-Cap Shiitake Mushroom, Autumn Squid, and Seasonal Greens
Steamed Savory Egg Custard in Rich Chicken Broth with Sesame Flavor
Please Choose from the following: *Red Miso Soup & Japanese Pickles
Rice with Arima-Style Simmered Whitebait
Conger eel rice ball +¥900
Conger Eel Rice Bowl +¥1,500
3 Piece of Nigiri Sushi +¥1,100
Ice Cream
<October>
Seasonal Sashimi
Halloween Pumpkin Fish Cake Tempura Seasonal Vegetables
Braised Autumn Sea Bream and Daikon Radish with Seasonal Greens
Chicken and Vegetables with Savory Sweet Vinegar Sauce
Mini steamed Egg Custard
Please Choose from the following: *Red Miso Soup & Japanese Pickles
Autumn Salmon Rice
3 Piece of Nigiri Sushi +¥1,100
Ice Cream
〜・〜・〜・〜・〜
<Stamp Rally: Taste Your Way Through Hotels>
A stamp will be given to anyone who tries the “Special Tasting Lunch Menu” at each hotel.
Collecting 3 or more stamps enters you into a draw for wonderful prizes. Additionally, those who visit all hotels will receive a 500-yen coupon usable at any of the hotels!
※ Even if you visit the same hotel more than twice, only one stamp will be awarded per hotel.
〜・〜・〜・〜・〜
Petits caractères
*Not eligible for various discounts.
*The photo is for illustrative purposes only.
Dates de validité
01 sept. ~ 31 oct.
Repas
Déjeuner
Lire la suite
Monthly Teppanyaki Lunch
[Teppanyaki] Weekday lunch only, 5 dishes
¥ 4 700
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
Monthly Teppanyaki Lunch
[Teppanyaki] Weekday lunch only, 5 dishes
<Menu>
<September>
Prosciutto and Fresh Fig Salad with Italian Dressing
Pumpkin Potage
A3 Wagyu Steak & Sea bream Grilled Vegetables
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Plain Rice or Rice Cooked with Various Seasonal Ingredients or Butter Roll
or Garlic Fried Rice +¥1,000
or Fried Rice with Ume-Chirimen/Dried Baby Sardines +¥1,000
or Fried Rice with Thick Starchy Crab Sauce +¥1,100
Petit Four, Coffee or Tea
<October>
Oil Sardine Salad
Sweet Potato Potage
A3 Wagyu Steak & Sea bream Grilled Vegetables
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Plain Rice or Rice Cooked with Various Seasonal Ingredients or Butter Roll
or Garlic Fried Rice +¥1,000
or Fried Rice with Ume-Chirimen/Dried Baby Sardines +¥1,000
or Fried Rice with Thick Starchy Crab Sauce +¥1,100
Petit Four, Coffee or Tea
Petits caractères
*The photo is for illustrative purposes only.
Dates de validité
01 sept. ~ 30 oct.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Aoi (Lunch & Dinner)
[Sushi] Lunch & Dinner 6 dishes total
¥ 10 500
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
Aoi (Lunch & Dinner)
[Sushi] Lunch & Dinner 6 dishes total
<Menu>
<September>
Assorted Mushrooms, Sake-Steamed Squid, and Shrimp with White Vinegar Dressing
Tempura of Conger Eel and Seasonal Vegetables
Please Choose from the following
Hiroshima beef or Ota beef Sirloin 40g +¥2,200
Hiroshima beef or Ota beef Tenderloin 40g +¥2,600
6 Piece of seafood and vegetable Nigiri Sushi
Autumn Salmon and Radish Simmered in Salted
6 Piece of seafood and vegetable Nigiri Sushi Miso Soup
La France Pear Sorbet or Cheesecake with Berry Sauce
<October>
Cream Cheese and Salted Kelp, Pumpkin, Ginkgo Nuts and Pressed Shrimp
Deep-Fried Stuffed Shiitake Mushroom and Persimmon Tempura
Please Choose from the following
Hiroshima beef or Sendai beef Sirloin 40g +¥2,200
Hiroshima beef or Sendai beef Tenderloin 40g +¥2,600
6 Piece of seafood and vegetable Nigiri Sushi
Simmered Aigamo Duck and Daikon in Light Dashi Broth
6 Piece of seafood and vegetable Nigiri Sushi Miso Soup
Chestnut Ice Cream or Yogurt Mousse with Custard Cream
Petits caractères
*The photo is for illustrative purposes only.
Dates de validité
01 sept. ~ 31 oct.
Repas
Déjeuner, Dîner
Lire la suite
October Special Autumn Course (Lunch & Dinner)
[Kaiseki] September 1–October 31, Lunch & Dinner, 7 courses
¥ 15 000
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
October Special Autumn Course (Lunch & Dinner)
[Kaiseki] September 1–October 31, Lunch & Dinner, 7 courses
<Menu>
Matsutake Mushroom Tempura with Ginkgo Nuts and Snow Salt
Black Cod Marinated in Saikyo Miso and Grilled, Served with Roasted Sweet Chestnut
Seasonal Assorted Sashimi
Halloween Pumpkin Fish Cake Tempura
Wagyu steak grilled vegetable
Matsutake Mushroom and Autumn Salmon Hot Pot
Autumn Sushi Rice Bowl with Tuna, Crab and Salmon Roe, Served with Miso Soup
Chestnut Ice Cream
Petits caractères
*The photo is for illustrative purposes only.
Dates de validité
01 sept. ~ 31 oct.
Repas
Déjeuner, Dîner
Lire la suite
Course
Wakakusa Gozen (Weekdays only)
[Kaiseki] Weekday lunch only, 10 dishes in total
¥ 2 990
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
Wakakusa Gozen (Weekdays only)
[Kaiseki] Weekday lunch only, 10 dishes in total
<Menu>
<September>
Seasonal Sashimi
Simmered fish
Salmon and Sardines Nanbanzuke
Simmered Satsuma-age Fish Cake and Eggplant
Boiled vegetable
Mini steamed Egg Custard
Deep-fried whitefish
Chicken and Vegetables in Tomato-Vinegar Sauce
Dessert
Please Choose from the following: *Served with Soup & Japanese Pickles
Plain Rice
3 Piece of Nigiri Sushi +¥1,100
Soy sauce Tentsuyu
add Coffee or Tea +¥500
<October>
Seasonal Sashimi
Simmered fish
Burden, Green Beans, and Hijiki Seaweed with Sesame Dressing
Country-Style Simmered Pumpkin and Twisted Konjac
Boiled vegetable
Mini steamed Egg Custard
Deep-fried whitefish
Layered Fried Chicken and Zucchini with Tomato Sauce
Dessert
Please Choose from the following: *Served with Soup & Japanese Pickles
Plain Rice
3 Piece of Nigiri Sushi +¥1,100
Soy sauce Tentsuyu
add Coffee or Tea +¥500
Petits caractères
*Not eligible for various discounts.
*The photo is for illustrative purposes only.
Dates de validité
01 sept. ~ 30 oct.
Jours
l, ma, me, j, v
Repas
Déjeuner
Lire la suite
Teppan
Mai (Lunch & Dinner)
[Teppanyaki] Lunch & Dinner 5 dishes total
¥ 12 500
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
Mai (Lunch & Dinner)
[Teppanyaki] Lunch & Dinner 5 dishes total
<Menu>
<September>
Assorted Mushrooms, Sake-Steamed Squid, and Shrimp with White Vinegar Dressing
Onion Beef Consommé Soup
Hiroshima Wagyu Beef or Ota Wagyu beef Sirloin 90g or Tenderloin 70g Steak
with Mashed Potatoes & Grilled Vegetables
The following menu can be added an additional fee
Pan-Seared Scallops with Three Kinds of Mushrooms and Beurre Noisette Sauce +¥2,400
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Plain Rice or Rice Cooked with Various Seasonal Ingredients or Butter Roll
or Garlic Fried Rice +¥1,000
or Fried Rice with Ume-Chirimen/Dried Baby Sardines +¥1,000
or Fried Rice with Thick Starchy Crab Sauce +¥1,100
Petit Four (Lunch) with Coffee or Tea
La France Pear Sorbet or Cheesecake with Berry Sauce (Dinner) with Coffee or Tea
<October>
Seasonal Fruits with White Vinegar Dressing
Champignon Potage
Hiroshima Wagyu Beef or Sendai Wagyu beef Sirloin 90g or Tenderloin 70g Steak
with Mashed Potatoes & Grilled Vegetables
The following menu can be added an additional fee
Seared Norwegian Salmon with Morel Mushroom Sauce +¥2,400
Please Choose from the following: *Served with Soup & Japanese Pickles
Cooked rice with Matsutake mushroom (2 Days Advance Reservation Required, Only for 2 or More) +¥2,000
Plain Rice or Rice Cooked with Various Seasonal Ingredients or Butter Roll
or Garlic Fried Rice +¥1,000
or Fried Rice with Ume-Chirimen/Dried Baby Sardines +¥1,000
or Fried Rice with Thick Starchy Crab Sauce +¥1,100
Petit Four (Lunch) with Coffee or Tea
Chestnut Ice Cream or Yogurt Mousse with Custard Cream (Dinner) with Coffee or Tea
Petits caractères
*The photo is for illustrative purposes only.
Dates de validité
01 sept. ~ 31 oct.
Repas
Déjeuner, Dîner
Lire la suite
option
Accompagnement
Anniversary Plate
¥ 0
(TTC)
-- Qté --
1
Accompagnement
Anniversary Plate
For special occasions, we offer complimentary anniversary plates featuring handmade cakes by our hotel's pastry chefs and personalized messages.
Petits caractères
※3日前まで要予約。
Repas
Déjeuner, Dîner
Qté de commande
1 ~ 1
Lire la suite
Accompagnement
Fresh cream decorated cake (12cm diameter) - for in-store use
A fluffy sponge cake generously topped with seasonal fruits, this is a meticulously crafted fresh cream cake made by the hotel's pastry chef.
¥ 3 769
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
Accompagnement
Fresh cream decorated cake (12cm diameter) - for in-store use
A fluffy sponge cake generously topped with seasonal fruits, this is a meticulously crafted fresh cream cake made by the hotel's pastry chef.
*The fruits used for decoration will change seasonally.
*The photo is for illustrative purposes only. It is a reference photo of a 15cm cake and may differ slightly from the actual product.
Petits caractères
※前日まで要予約
Dates de validité
01 sept. ~
Repas
Déjeuner, Dîner
Qté de commande
1 ~
Lire la suite
Accompagnement
Number cake (15cm/serves 4-6 people) - for in-store use
A gorgeous cake featuring sponge cake shaped like numbers, decorated with fresh cream and seasonal fruits. Perfect for birthdays, anniversaries, and other special occasions.
¥ 5 297
(Sce & TTC)
-- Qté --
1
2
3
4
5
6
7
8
Accompagnement
Number cake (15cm/serves 4-6 people) - for in-store use
A gorgeous cake featuring sponge cake shaped like numbers, decorated with fresh cream and seasonal fruits. Perfect for birthdays, anniversaries, and other special occasions.
*Message plate is available for an additional ¥153 (tax included).
*The fruit used for decoration will change seasonally.
*The photo is for illustrative purposes only. It is a reference photo of an 18cm cake and may differ slightly from the actual product.
Petits caractères
*Reservations required by the day before.
Dates de validité
01 sept. ~
Repas
Déjeuner, Dîner
Qté de commande
1 ~
Lire la suite
Informations supplémentaires
Objectif
-- Objectif --
Anniversaire
Anniversaire (soi-même)
Anniversaire (amis)
Anniversaire (couple)
Anniversaire (époux)
Anniversaire (famille)
Amis / groupe
Groupe de femmes
Bienvenue / adieu (amis)
Party des fêtes (amis)
Réunion de groupe
Mariage / réception
Voyage / tourisme
Affaires
Repas d'équipe
Bienvenue / adieu (affaires)
Party des fêtes (affaires)
Famille
Célébration (famille)
Événement bébés
Événement enfants
Introduction de famille
Cérémonie d'engagement
Commémoration
Rendez-vous
Rendez-vous de groupe
Demande en mariage
Anniv. de mariage
Rendez-vous célébration
Événement
Séminaire
Récital de musique
Exposition
Tournage (cinéma)
Autre
Question 1
Req
If you have any allergic ingredients, please write them down.
【Example: One guest has a shellfish (mollusk) allergy. In this case, "shellfish" refers only to mollusks, and crustaceans are not a problem. Dishes cooked in the same oil as shellfish, as well as broths and seasonings containing shellfish, are also acceptable.】
Question 2
Req
Please check the box if you are staying at Sheraton Grand Hiroshima Hotel on the same day.
はい
いいえ
未定
Question 3
通常はテーブル席でのご案内となります。個室のご希望がございましたら選択ください。
※個室の数に限りがございますので、先着順とさせていただきます。また、満席の場合もございますので予めご了承ください。
※鮨カウンター(8席限定)および、鉄板焼カウンター(7席限定)、その他特定のお席をご希望の場合はご要望欄へご記入ください。
お席の状況を確認いたしまして必要な場合ご連絡させていただきます。
Non précisé
個室(先着順)※土・日・祝日ランチタイムの個室利用は、11:00~11:30開始または13:30~14:00開始の2部制(2時間)となります。
Questions sur Wakakusa Gozen (Weekdays only)
Question 4
If you would like to have coffee or tea included for an additional fee, or if you would like to change the "white rice" menu under "Meals", please fill out this form.
Questions sur Mai (Lunch & Dinner)
Question 5
If you would like to change the [Meal] menu or add a [Main] menu for an additional fee, please fill in here.
Questions sur Ajimeguri Gozen (Lunch Only)
Question 6
If you would like to change the [Meal] menu for an additional fee, please fill in here.
Questions sur Monthly Teppanyaki Lunch
Question 7
If you would like to change the [Meal] menu for an additional fee, please fill in here.
Questions sur Aoi (Lunch & Dinner)
Question 8
If you would like to make a menu change to [fried dishes] for an additional fee, please fill this out.
Questions sur Anniversary Plate
Question 9
Req
Please enter the message you would like to have inscribed on the plate.
Question 10
Req
※アニバーサリープレートは特典メニューです。
お会計全体に他の割引・特典が適用されません。
ご確認ください
Questions sur Fresh cream decorated cake (12cm diameter) - for in-store use
Question 11
If you would like a message plate, please write your message.
Question 12
If you would like candles, please specify the number you require.
Questions sur Number cake (15cm/serves 4-6 people) - for in-store use
Question 13
Req
Please enter your desired number.
Question 14
*If you would like a message plate, please write the message you would like. *This will cost an additional ¥100 (tax included).
*If you would like candles, please specify the number of candles.
Spécifications
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Nom
Req
Tél. portable
Req
Comment souhaitez-vous être contacté ?
SMS
Aucun
Nous vous enverrons un SMS dans les cas suivants :
Immédiatement après que vous ayez fait votre réservation
Lorsque l'établissement a accepté votre réservation (si une confirmation est requise)
Rappel un jour avant votre réservation
Contact urgent concernant votre réservation, par exemple la fermeture de l'établissement en raison de la météo, etc.
E-mail
Req
Vérifiez que votre adresse e-mail est correcte.
La confirmation de réservation sera envoyée à cette adresse.
Anniversaire
Veuillez entrer une année valide.
Veuillez entrer un mois valide (1-12).
Veuillez saisir un jour du mois valide.
Veuillez entrer une date valide.
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Mot de passe est trop faible
Mot de passe doit inclure au moins une lettre majuscule, une lettre minuscule, un chiffre, et un symbole.
Mot de passe ne doit pas contenir une partie de E-mail.
Mot de passe ne concorde pas avec Confirmation du mot de passe
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