/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F679ae018a12648278ffd18d1%2Fimages%2Foriginal%2F0e078fc4.jpg%3F1738203161)
/https%3A%2F%2Fcdn3.tablecheck.com%2Fimages%2F679ae021e76ef475710ac40c%2Fimages%2Foriginal%2F8e9c4758.jpg%3F1738203169)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F679ae02bb9f26caf178b1f6f%2Fimages%2Foriginal%2F669f3d7c.jpg%3F1738203179)
/https%3A%2F%2Fcdn2.tablecheck.com%2Fimages%2F679ae036711abdd7f0cdc171%2Fimages%2Foriginal%2F9e868734.jpg%3F1738203190)
/https%3A%2F%2Fcdn0.tablecheck.com%2Fimages%2F679ae0434632be611021645e%2Fimages%2Foriginal%2F591ce98c.jpg%3F1738203203)
See all (6)
Patisserie＆Dessert Frais Senteur
¥3,000
¥3,000
Dessert & Sweets
658-0081 2-2-14 Tanaka-cho, Kobe-shi Higashinada-ku, Hyogo(391m from Settsu-Motoyama Station)View map
Cake and dessert specialty store in Kobe
We offer a wide range of freshly baked treats, cakes filled with seasonal fruits, desserts made from scratch right in front of you, parfaits, shaved ice, etc. We deliver a wide range of freshly made treats to you.
Featured menu
Weekend-only Assiette Dessert Course (March to April)
Course contents and prices vary depending on the season.
Details will be posted on Instagram as they become available.
Click here for Instagram
Welcome drink, Premier Dessert, Deuxièmes Dessert, Troisièmes Dessert, Pairing Tea, Open Dessert, Grand Dessert, small pastries, coffee or tea.
Our chef will prepare your meal right before your eyes.
Details will be posted on Instagram as they become available.
Click here for Instagram
Welcome drink, Premier Dessert, Deuxièmes Dessert, Troisièmes Dessert, Pairing Tea, Open Dessert, Grand Dessert, small pastries, coffee or tea.
Our chef will prepare your meal right before your eyes.
/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F6997998ef5c70b68126adaeb%2Fimages%2Fxl%2Fe60757d5.jpg%3F1771542929)
Spring Limited Edition Strawberry Parfait [Thursday and Friday]
たっぷりのフレッシュいちごに
3種のアイス
（ヨーグルトシャーベット・いちごシャーベット・いちごバターミルクアイス）
ハチミツジュレ、スポンジ生地、サブレなど
食感を重ねながら
最後まで飽きずに楽しめる構成に仕上げました。
上にはサクサクのメレンゲと
ふわっと軽いいちご生クリーム。
ムラングシャンティーをイメージしています☁️🍓
そして最後に
大きくてジューシーないちごを飾って完成です✨
シェフが目の前で仕上げるライブ感も、
このパフェの魅力のひとつ🥹
さらに
パフェだけではなく
小菓子と、シェフが目の前で淹れるお飲み物付き✨
3種のアイス
（ヨーグルトシャーベット・いちごシャーベット・いちごバターミルクアイス）
ハチミツジュレ、スポンジ生地、サブレなど
食感を重ねながら
最後まで飽きずに楽しめる構成に仕上げました。
上にはサクサクのメレンゲと
ふわっと軽いいちご生クリーム。
ムラングシャンティーをイメージしています☁️🍓
そして最後に
大きくてジューシーないちごを飾って完成です✨
シェフが目の前で仕上げるライブ感も、
このパフェの魅力のひとつ🥹
さらに
パフェだけではなく
小菓子と、シェフが目の前で淹れるお飲み物付き✨
![Spring Limited Edition Strawberry Parfait [Thursday and Friday]](https://3.image.cdn.tablecheck.com/unsafe/full-fit-in/460x240/smart/filters:format(webp)/https%3A%2F%2Fcdn1.tablecheck.com%2Fmenu_items%2F69a95c63c1cfb72171b6673f%2Fimages%2Fxl%2Fb4ab80cc.jpg%3F1772706915)
Children's confectionery class (May 4th, May 5th)
This is a baking class for children up to the 6th grade of elementary school.
You'll make two kinds of cookies! While they're baking, you'll create your own parfait however you like.
Accompanying guardians can also make one parfait separately from their children!
Top your parfait with the freshly baked cookies!
Enjoy it with a drink!
You'll make two kinds of cookies! While they're baking, you'll create your own parfait however you like.
Accompanying guardians can also make one parfait separately from their children!
Top your parfait with the freshly baked cookies!
Enjoy it with a drink!
/https%3A%2F%2Fcdn3.tablecheck.com%2Fmenu_items%2F69e1647a1140460c9a9f4fdd%2Fimages%2Fxl%2F6c2a0e88.jpg%3F1776380907)
Weekend-only plated dessert course "Fruits de saison" (May-June)
Course content and fees vary depending on the time of year.
Details will be announced on Instagram posts as they become available.
Instagramはこちらから
● Welcome Drink
Craft Yuzuri Monade
● Premier Dessert
Loquat, Almond, Amanatsu
● Deuxième Dessert
White Asparagus Velouté
Bergamot, Kampot Pepper
● Troisième Dessert
Raspberry and Rhubarb
Blood Orange
×
● Pairing Tea
Rooibos, Hibiscus, Berry, Rosehip
● Avant-Dessert
Lychee and Kawachi Bankan
Jasmine Aroma
● Grand Dessert
Cherry Jubilee
Chocolate and Vanilla, Kirsch Flambé
● Mignardises
Sacristan
Macaron Pamplemousse
Tartelette Fruit
●Coffee or tea
Details will be announced on Instagram posts as they become available.
Instagramはこちらから
● Welcome Drink
Craft Yuzuri Monade
● Premier Dessert
Loquat, Almond, Amanatsu
● Deuxième Dessert
White Asparagus Velouté
Bergamot, Kampot Pepper
● Troisième Dessert
Raspberry and Rhubarb
Blood Orange
×
● Pairing Tea
Rooibos, Hibiscus, Berry, Rosehip
● Avant-Dessert
Lychee and Kawachi Bankan
Jasmine Aroma
● Grand Dessert
Cherry Jubilee
Chocolate and Vanilla, Kirsch Flambé
● Mignardises
Sacristan
Macaron Pamplemousse
Tartelette Fruit
●Coffee or tea
/https%3A%2F%2Fcdn0.tablecheck.com%2Fmenu_items%2F69ec8dfa11fce81c8d9533d4%2Fimages%2Fxl%2F5786cf74.jpg%3F1777110524)
Directions
Address
658-0081 2-2-14 Tanaka-cho, Kobe-shi Higashinada-ku, Hyogo
Closest station
Settsu-Motoyama Station (391m)岡本 (640m)Cuisine
Dessert & Sweets
Phone
078-330-3467