*All menu examples are subject to change without notice depending on stock and arrival status.

Drink Sample Menu：
Jardin Highball
Draft Beer: The Premium Malt’s Master's Dream (350ml)
Sparkling Wine: 2020, Vins Mousseux Grand Réserve Paul, Extra Brut, Burgundy, France
White Wine: 2023, Domaine d’Ocière, Chardonnay, IGP Pays d’Oc, France
Red Wine: 2021, Domaine Blanc Sur et Frère, Brouilly, France
*There is a glass exchange system.

Food Sample Menu：
Salad bar
・ Three kinds of lettuce with dressing - Salad condiments
・ Cold cuts platter - Selected international cold cuts
・ Fish carpaccio - Homemade marinated Yellow Tail, Citrus salad, Dill
・ Seafood salad - Poached Squid, Octopus, Mussel, Fish Fillet, Potatoes, Olives, Parsley, Lemon Dressing
・ Roast beef salad - Slow Cooked Beef Leg, Assorted Greens, Parmesan Cheese, Balsamic Dressing
・ Veal with tuna sauce - Australian Veal Loin, Tuna sauce, Capers, Brioche croutons
・ Caesar’s salad chicken - Grilled Chicken Breast, Romain Salad, Croutons, Anchovies, Garlic Dressing
・ Greek salad - Feta Cheese, Cucumber, Paprika, Tomato, Red Onion, Olives, Oregano
・ Beans salad - Assorted Beans, Parsley, Onion, Red Wine Vinegar Vinaigrette
・ Quinoa salad - Mushrooms, Sweet Potatoes, Herbs Dressing
・ Avocado salad - Tomato, Paprika, Jalapeno, Coriander, Lime dressing
・ Tabuleh - Cous Cous, Parsley, Roasted Vegetables, Lemon Dressing
・ Pate de Campagne - Pork Terrine, Dijon Mustard
・ Vegetables pickles -Crudité with dipping
・ Selected fresh Vegetables, Bagna Cauda and Pistou dip

Soup of the day
Bread Corner - Freshly baked Bread from Farine, Baguette, Sourdough, Truffle brioche

Glass shot
・ Gazpacho - Red Tomato Gazpacho, Basil
・ Vegetables mousse - Pumpkin Mousse, Ricotta Cheese

Main Courses choice a la carte
Please choose your favorite main dish
・ Steak Frites (French Fries) (+3,000)
・ Roasted Pork (Piperade)
・ Chicken Breast (Green Peppercorn Sauce, French Fries)
・ Grilled Lamb Chop (Ratatouille) (+2,000)
・ Roasted Salmon (Roasted Potatoes, Spinach)
・ Catch of the Day (Ratatouille)
・ Grilled Jumbo Prawn (Roasted Potatoes) (+3,000)

Dessert Buffet
・ Gateaux Breton
・ Paris- Brest
・ Classic Opera
・ Cream Brule
・ Salted Caramel Chocolate Brownie
・ Strawberries shortcake

Madeleine

Fruit Salad

*All menu examples are subject to change without notice depending on stock and arrival status.

Drink Sample Menu：
Jardin Highball
Draft Beer: The Premium Malt’s Master's Dream (350ml)
Sparkling Wine: 2020, Vins Mousseux Grand Réserve Paul, Extra Brut, Burgundy, France
White Wine: 2023, Domaine d’Ocière, Chardonnay, IGP Pays d’Oc, France
Red Wine: 2021, Domaine Blanc Sur et Frère, Brouilly, France
*There is a glass exchange system.

Food Sample Menu：
Salad bar
・ Three kinds of lettuce with dressing - Salad condiments
・ Cold cuts platter - Selected international cold cuts
・ Fish carpaccio - Homemade marinated Yellow Tail, Citrus salad, Dill
・ Seafood salad - Poached Squid, Octopus, Mussel, Fish Fillet, Potatoes, Olives, Parsley, Lemon Dressing
・ Roast beef salad - Slow Cooked Beef Leg, Assorted Greens, Parmesan Cheese, Balsamic Dressing
・ Veal with tuna sauce - Australian Veal Loin, Tuna sauce, Capers, Brioche croutons
・ Caesar’s salad chicken - Grilled Chicken Breast, Romain Salad, Croutons, Anchovies, Garlic Dressing
・ Greek salad - Feta Cheese, Cucumber, Paprika, Tomato, Red Onion, Olives, Oregano
・ Beans salad - Assorted Beans, Parsley, Onion, Red Wine Vinegar Vinaigrette
・ Quinoa salad - Mushrooms, Sweet Potatoes, Herbs Dressing
・ Avocado salad - Tomato, Paprika, Jalapeno, Coriander, Lime dressing
・ Tabuleh - Cous Cous, Parsley, Roasted Vegetables, Lemon Dressing
・ Pate de Campagne - Pork Terrine, Dijon Mustard
・ Vegetables pickles -Crudité with dipping
・ Selected fresh Vegetables, Bagna Cauda and Pistou dip

Soup of the day
Bread Corner - Freshly baked Bread from Farine, Baguette, Sourdough, Truffle brioche

Glass shot
・ Gazpacho - Red Tomato Gazpacho, Basil
・ Vegetables mousse - Pumpkin Mousse, Ricotta Cheese

Main Courses choice a la carte
Please choose your favorite main dish
・ Steak Frites (French Fries) (+3,000)
・ Roasted Pork (Piperade)
・ Chicken Breast (Green Peppercorn Sauce, French Fries)
・ Grilled Lamb Chop (Ratatouille) (+2,000)
・ Roasted Salmon (Roasted Potatoes, Spinach)
・ Catch of the Day (Ratatouille)
・ Grilled Jumbo Prawn (Roasted Potatoes) (+3,000)

Dessert Buffet
・ Gateaux Breton
・ Paris- Brest
・ Classic Opera
・ Cream Brule
・ Salted Caramel Chocolate Brownie
・ Strawberries shortcake

Madeleine

Fruit Salad

*Please note that images used are for illustrative purposes only and may differ from the actual dishes. We ask for your understanding.
*Seats are limited to 2 hours.
*Menu contents may change without notice depending on the availability of ingredients, etc.

～Our bread is carefully baked daily at Farine, located next to Jardin, and you can enjoy as much bread as you like during your meal. Please feel free to ask our staff.～

*The lunch limited 3-course plan, you can choose 1 appetizer, and 1 main course.

【Tour de France vol.6 Lorraine from November - December】

■APPETIZER
SALADE AU MUNSTER
(Munster Cheese, Shadow Queen Potato, Walnut, Raisin, Sherry Vinaigrette)

OR

SOUPE DE PATATE DOUCE ET CHÂTAIGNE AU BOUDIN NOIR
(Sweet Potato, Chestnut, Boudin Noir)

OR

QUICHE LORRAINE
(Egg, Gruyere Cheese, Bacon, Baby Green Salad)

■MAIN
SALMON DES ALPES AU RIESLING
(Alps Salmon, Mushroom, Capers, Jerusalem Artichoke, Riesling Wine Sauce)

OR

BAECKEOFFE
(Beef Shank, Lamb Shoulder, Onion, Carrot, White Wine)

■DESSERT
GÂTEAU CHOCOLAT ET CHÂTAIGNE
(Creme Chantilly)

・Homemade bread
・Coffee or tea