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Ristorante Hiro Centro Marunouchi Building
リストランテ・ヒロ チェントロ 丸ビル
Italian, Pasta
100-6335 2-4-1 Marunouchi, Marunouchi Bldg 35F, Chiyoda-ku, Tokyo(117m from 東京)View map
¥7,500 Lunch
¥20,000+ Dinner
A friendly Italian restaurant in Marunouchi
Dining courses
Chef's special course
Chef's special
-Amuse-
Deep fried taro with raw ham
-Cold Apetizer -
Squid, puntarella, wild rice shoots and mullet roe
- Hot appetizer-
Pork confit with sweet potato and Pedro Ximenez
-Cold appetizer-
Chilled angel hair pasta with fruits tomato
-Pasta -
Spaghettini with cod fish milt and green onion
-Main dish-
Steak of Japanese beef
or
Roasted venison meat with white balsamic, raisin and pine nuts sauce
- Dessert -
Instant seasonal fruits sorbet made with liquid nitrogen
Homemade chocolate cake "Kin no Kiwami
" Caffè After-meal drink:
Homemade bread (focaccia, etc.)
*The menu may change without notice. Please note.
-Amuse-
Deep fried taro with raw ham
-Cold Apetizer -
Squid, puntarella, wild rice shoots and mullet roe
- Hot appetizer-
Pork confit with sweet potato and Pedro Ximenez
-Cold appetizer-
Chilled angel hair pasta with fruits tomato
-Pasta -
Spaghettini with cod fish milt and green onion
-Main dish-
Steak of Japanese beef
or
Roasted venison meat with white balsamic, raisin and pine nuts sauce
- Dessert -
Instant seasonal fruits sorbet made with liquid nitrogen
Homemade chocolate cake "Kin no Kiwami
" Caffè After-meal drink:
Homemade bread (focaccia, etc.)
*The menu may change without notice. Please note.
¥14,300Svc excl. / tax incl.
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Pranzo Special Lunch Seasonal Recommended Course
Seasonal recommended course:
Amuse-
Deep fried Mozzarella cheese with raw ham
- Cold appetizer-
Chicken and mushroom salad
- Hot appetizer-
Roasted cod fish’s milt with stewed Chinese cabbage and caper sauce
- Pasta-
Bavette Pasta with Scampi prawn
Main dish-
Steak of Japanese beef
or
Roasted venison meat with white balsamic, raisin and pine nuts sauce
-Dessert -
Crystal pomelo, honey lemon gelato and marigold jelly
Caffè After-meal drink
Homemade bread Focaccia and other breads are available.
*Menu contents are subject to change without notice. Please note.
Amuse-
Deep fried Mozzarella cheese with raw ham
- Cold appetizer-
Chicken and mushroom salad
- Hot appetizer-
Roasted cod fish’s milt with stewed Chinese cabbage and caper sauce
- Pasta-
Bavette Pasta with Scampi prawn
Main dish-
Steak of Japanese beef
or
Roasted venison meat with white balsamic, raisin and pine nuts sauce
-Dessert -
Crystal pomelo, honey lemon gelato and marigold jelly
Caffè After-meal drink
Homemade bread Focaccia and other breads are available.
*Menu contents are subject to change without notice. Please note.
¥11,000Svc excl. / tax incl.
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Corso del Centro Lunch Course
Lunch Course
Cold Appetizer-
Japanese radish, crown daisy, chrysanthemum flower and orange
-Hot Appetizer-
Deep fried Mozzarella cheese with raw ham and tomato sauce
Pasta-
Pappardelle with red wine-braised wild duck and spinach
Main Dish-
Roasted venison meat with white balsamic, raisin and pine nuts sauce
or
Steak of Japanese beef （+1500）
-Dessert :
Apple and shredded phyllo pastry with yogurt sorbet
Caffè After-meal drink
Homemade bread: Focaccia and other types are available
*Menu contents are subject to change without notice. Please note.
Cold Appetizer-
Japanese radish, crown daisy, chrysanthemum flower and orange
-Hot Appetizer-
Deep fried Mozzarella cheese with raw ham and tomato sauce
Pasta-
Pappardelle with red wine-braised wild duck and spinach
Main Dish-
Roasted venison meat with white balsamic, raisin and pine nuts sauce
or
Steak of Japanese beef （+1500）
-Dessert :
Apple and shredded phyllo pastry with yogurt sorbet
Caffè After-meal drink
Homemade bread: Focaccia and other types are available
*Menu contents are subject to change without notice. Please note.
¥7,150Svc excl. / tax incl.
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Pranzo del Centro Lunch Pasta Course
2 appetizers, 2 pasta dishes, dessert, after-meal drink, homemade bread "Pranzo del "Centro"" Pasta course
Appetizer:
Fruits tomato and buffalo mozzarella salad "Caprese"
Hot appetizer:
Cod fish with minestrone soup
No.1 pasta:
Spaghettini with broccoli, adductor muscle
crispy anchovy flavored bread
No.2 Pasta:
Rigatoni with stewed beef and tomato
Dessert: Homemade pudding and salt milk gelato
Served with caramel form
Caffè After-meal drink
Homemade bread: Focaccia and other items are available.
*Menu contents are subject to change without notice. Please note.
Appetizer:
Fruits tomato and buffalo mozzarella salad "Caprese"
Hot appetizer:
Cod fish with minestrone soup
No.1 pasta:
Spaghettini with broccoli, adductor muscle
crispy anchovy flavored bread
No.2 Pasta:
Rigatoni with stewed beef and tomato
Dessert: Homemade pudding and salt milk gelato
Served with caramel form
Caffè After-meal drink
Homemade bread: Focaccia and other items are available.
*Menu contents are subject to change without notice. Please note.
¥4,950Svc excl. / tax incl.
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Seating areas
Dining Seats
Sofa Seats
Window Seat
Directions
Address
100-6335 2-4-1 Marunouchi, Marunouchi Bldg 35F, Chiyoda-ku, Tokyo
Closest station
東京 (117m)Nijūbashimae Station (237m)Cuisine
Italian, Pasta
Phone
03-5221-8331