We offer a course featuring carefully selected pork simmered in broth, along with various dishes made from seasonal ingredients. Please enjoy both the broth-based dish and the flavors of the season.
【Appetizer】 Grilled eggplant and tomato medley to savor the broth
【Intermezzo】 Savoryly grilled mackerel sushi
【Main dish】 Simmered dish with Kyoto mizuna and yuba
We offer a course featuring carefully selected pork simmered in broth, along with various dishes made from seasonal ingredients. Enjoy both the delicate flavors of the broth and the tastes of the season. Perfect for gatherings and entertaining guests.
■ Contents 【Appetizer】 Grilled eggplant and tomato served in a broth
【Soup】 Steamed eel and matsutake mushrooms in a clay pot
We offer a multi-course meal featuring carefully selected pork in a broth-based shabu-shabu, along with various dishes made from seasonal ingredients. Enjoy both the shabu-shabu and the flavors of the season. This is the course with the most dishes among all our carefully selected pork shabu-shabu courses.
[Appetizer] Grilled eggplant and tomato medley to savor the broth
[Soup] Steamed eel and matsutake mushrooms in a clay pot
We offer a course featuring Wagyu beef and carefully selected pork simmered in broth, along with various dishes made from seasonal ingredients. Please enjoy both the simmered meats and the flavors of the season. It can be savored with our signature broth and ponzu sauce.
【Appetizer】 Grilled eggplant and tomato served in broth