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Reservasi Saya
Pesan di Buffet Restaurant LA VERANDA - アパホテル&リゾート〈御堂筋本町駅前タワー〉
Pesan dari Penjual
▶Please note that we may not be able to accommodate your seating request.
▶If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you will be late.
▶If you would like to reserve the entire restaurant, please contact the restaurant directly.
Telephone inquiries: 050-3196-8900
Dengan ini saya mengkonfirmasi bahwa saya telah membaca Pesan dari Penjual seperti tersebut di atas
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-- Bayi --
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3 tahun ke bawah
Ketersediaan
Waktu yang Anda pilih tidak tersedia. Silakan ubah pilihan Anda.
We offer the flavors of the season with great care. Our chef's pride and joy, our winter course [GOLD], from 7,700 yen
Today we'd like to introduce you to La Veranda's winter banquet plans.
We have prepared a great value course that's perfect for your year-end party or New Year's party.
Why not deepen your friendships over warm food and drinks?
For groups of 10-40, we offer a private room or the entire restaurant with all-you-can-drink options.
Our 8-course meal, made with plenty of seasonal vegetables, will provide a comfortable 2-hour experience that will satisfy even the most discerning party organizers.
¥ 7.700
(Termasuk pajak)
Pilih
We offer the flavors of the season with great care. Our chef's pride and joy, our winter course [GOLD], from 7,700 yen
Today we'd like to introduce you to La Veranda's winter banquet plans.
We have prepared a great value course that's perfect for your year-end party or New Year's party.
Why not deepen your friendships over warm food and drinks?
For groups of 10-40, we offer a private room or the entire restaurant with all-you-can-drink options.
Our 8-course meal, made with plenty of seasonal vegetables, will provide a comfortable 2-hour experience that will satisfy even the most discerning party organizers.
8-Course Course
・Turnip and Salmon Hosho Roll
・Assorted 3 Appetizers (Temari Sushi, Roast Beef with Raffolle Sauce, and Duck Loin)
・Truffle-Scented Shellfish and Mushroom Pizza
・Horenso and Bacon Soy Milk Cream Pasta with Cheese Accents
・Roasted Wild Sea Bream with Mushroom Duxelle
・Grilled Australian Beef with Winter Vegetable Etouffée
・Haribari Salad of Kyoto Mizuna and Dried Chirimen with Warm Egg
・Yellow Yuzu Rare Cheese Mousse
*Ingredients are subject to change.
*The menu can be changed upon request.
For example: "I'd like more Japanese food." "We have a lot of young customers, so I'd like more substantial dishes."
If you have any concerns, please feel free to contact us.
=============================
[All-You-Can-Drink Menu]
[Example: Kirin Ichiban Shibori Draft Beer / Dark Draft Beer]
Example: Coke / Ginger Ale / Red Wine / White Wine / Half & Half
Cara Penukaran
Reservations must be made by 8:00 PM three days prior to your visit.
Berlaku Sampai
01 Mar ~ 31 Mei
Makanan
Makan Siang, Teh, Makan Malam
Limit Pemesanan
10 ~ 40
Baca Lebih Lanjut
Permintaan
Tujuan
-- Tujuan --
Ulang Tahun
Ulang Tahun (Diri Sendiri)
Ulang Tahun (Teman)
Ulang Tahun (Pasangan)
Ulang Tahun (Suami-Istri)
Ulang Tahun (Keluarga)
Teman / Grup
Grup Wanita
Selamat Datang / Perpisahan (Teman)
Pesta Liburan (Teman)
Alumni / Reuni
Resepsi Pernikahan
Perjalanan / Pariwisata
Bisnis
Minum / Makan Tim
Selamat Datang / Perpisahan (Bisnis)
Pesta Liburan (Bisnis)
Keluarga
Perayaan
Event Bayi
Event Anak-anak
Pengenalan Keluarga
Acara Pertunangan
Peringatan
Kencan
Kencan Kelompok
Melamar
Ulang Tahun Pernikahan
Perayaan Kencan
Event
Seminar / Meetup
Resital Musik
Pameran
Film (TV/Film)
Lainnya
Riwayat kunjungan
-- Riwayat kunjungan --
Kunjungan Pertama
Kunjungan Kedua
Kunjungan Ketiga
Kunjungan Keempat atau Lebih
Pertanyaan
Bth
[Banquet Terms and Conditions]
Please note that APA Hotels has established the following terms and conditions regarding the use of banquet halls for banquets (excluding weddings). However, if a separate agreement is made with the hotel in an individual contract, the terms of that agreement will apply.
1. Confirming the Number of Paying Guests
Please inform our hotel staff of the number of guests for whom food and beverages will be provided (hereinafter referred to as the "paying guest count") by 3:00 PM three days prior to the banquet date. After that, the arrangements are complete, and even if the number of guests is less than the paying guest count the day before or on the day of the event, you will be charged for the number of paying guests.
2. Banquet Time and Additional Room Charges
You will be charged the specified room charge for the contracted time from the start to the end of banquet hall use (hereinafter referred to as the "banquet time"). If the banquet time is exceeded, the specified additional room charge will be charged. However, please note that we may not be able to accommodate extended use due to the time of the next banquet.
3. Cancellation Fees
If you cancel or change your banquet reservation, the following cancellation fees will apply in addition to the actual expenses incurred up to that point.
From the date of reservation to 60 days prior to the banquet: Actual expenses or the deposit, whichever is greater.
From 59 to 31 days prior to the banquet: 30% of the estimated amount or the deposit, whichever is greater.
From 30 to 8 days prior to the banquet: 50% of the estimated amount or the deposit, whichever is greater.
From 7 to 1 day prior to the banquet: 80% of the estimated amount or the deposit, whichever is greater.
On the day of the banquet: 100% of the estimated amount.
(Note) Actual expenses refer to all costs incurred by the hotel or external companies involved in planning and preparing the banquet.
For details on the banquet terms and conditions, please refer to the APA Hotel official website, "About the Banquet Terms and Conditions (https://www.apahotel.com/agreement_banquet/)."
Permintaan
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Dengan ini saya mengkonfirmasi bahwa saya telah membaca Pesan dari Penjual seperti tersebut di atas
Menerima tawaran dari Buffet Restaurant LA VERANDA dan grup restoran
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