[Reservations]
◆Due to the small size of our restaurant, we welcome only a few parties each day. Each reservation is carefully prepared, so we kindly ask that you confirm your plans before booking.
◆Our menu is served as a seasonal set course for all guests.
◆For cancellations or reductions in the number of guests:
50% of the course price will be charged for cancellations or reductions made 3–2 days before the reservation, and 100% will be charged for cancellations or reductions made the day before or on the day of the reservation.
If your plans change, please let us know as early as possible.
◆As we prepare ingredients and dishes specifically for each reservation, we may not be able to accommodate last-minute changes. We appreciate your understanding.
◆We kindly ask that each guest make only one reservation at a time. Please refrain from holding multiple reservations for different dates.

[Private Dining Rooms]
◆All meals are served in private rooms. (The number of guests and parties we can accommodate may vary depending on the day.)
Please note that the rooms are not completely soundproof.

[Guests with Children]
◆We are able to welcome guests with children only when a private booking is available.
◆Private bookings are accepted for parties of four adults or more when dining with children.
◆If you would like to inquire about this option, please contact us by phone or through our inquiry form.

[Contact]
◆As our restaurant is run by just the two of us, we may not always be able to answer the phone during service hours, and replies to emails may take some time. We appreciate your understanding.
◆Even on business days, we may not be able to accept reservations or may be closed depending on the reservation situation. We appreciate your understanding.