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Prenota a FIORIA Roppongi
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5 anni e meno
Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
[May/June] Roast Niigata Prefecture Snow Room Aged Pork Course (Italiano) (2 hours all-you-can-drink included)
◆Casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Private room charge and all-you-can-drink course plan *Coupon price including all-you-can-drink drinks. *If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
¥ 7.000
⇒
¥ 6.500
(Tasse incl.)
Selezionare
[May/June] Roast Niigata Prefecture Snow Room Aged Pork Course (Italiano) (2 hours all-you-can-drink included)
◆Casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Private room charge and all-you-can-drink course plan *Coupon price including all-you-can-drink drinks. *If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
■MENU May & June■
<Antipasto>
New Potato Vichyssoise with Truffle Flavor
Salsiccia Arancini
Tuna Ham and Ricotta Mousse Bruschetta
Horse Mackerel Escabeche
<Insalata>
Mexican-Style Shrimp and Avocado Salad
<Pesce>
Salmon Meunière with Ravigote Sauce
<Carne>
Grilled Snow-Aged Pork with Green Pepper Sauce
<Pasta>
Bacon and Early Summer Vegetable Tomato Cream Pasta
<Dessert>
Mango Chiboust with Chocolate Ice Cream
=All-You-Can-Drink Menu=
Draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more.
*The above course menu is valid from May 1st to June 30th.
*Course contents may change depending on availability.
*Course photos are for illustrative purposes only.
*If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.
Ammenda di stampa
*The last entry time for the above plan is 10pm.
Date valide
01 mag ~ 30 giu
Pasti
Cena
Limite di ordini
2 ~ 30
Leggi di più
[May/June] Roast Niigata Prefecture Snow-aged Pork Course (Italiano) (3 hours all-you-can-drink included)
◆A casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Course plan with private room charge and all-you-can-drink ※Coupon price including all-you-can-drink drinks. ※If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
¥ 8.000
⇒
¥ 7.500
(Tasse incl.)
Selezionare
[May/June] Roast Niigata Prefecture Snow-aged Pork Course (Italiano) (3 hours all-you-can-drink included)
◆A casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Course plan with private room charge and all-you-can-drink ※Coupon price including all-you-can-drink drinks. ※If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
■MENU May & June■
<Antipasto>
New Potato Vichyssoise with Truffle Flavor
Salsiccia Arancini
Tuna Ham and Ricotta Mousse Bruschetta
Horse Mackerel Escabeche
<Insalata>
Mexican-Style Shrimp and Avocado Salad
<Pesce>
Salmon Meunière with Ravigote Sauce
<Carne>
Grilled Snow-Aged Pork with Green Pepper Sauce
<Pasta>
Bacon and Early Summer Vegetable Tomato Cream Pasta
<Dessert>
Mango Chiboust with Chocolate Ice Cream
=All-You-Can-Drink Menu=
Draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more.
*The above course menu is valid from May 1st to June 30th.
*Course contents may change depending on availability.
*Course photos are for illustrative purposes only.
*If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.
Ammenda di stampa
*The last entry time for the above plan is 10pm.
Date valide
01 mag ~ 30 giu
Pasti
Cena
Limite di ordini
2 ~ 30
Leggi di più
[March and April] Roasted Kagoshima Black Pork Course (Italiano) (2 hours all-you-can-drink included)
◆Casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Private room charge and all-you-can-drink course plan *Coupon price including all-you-can-drink drinks. *If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
¥ 7.000
⇒
¥ 6.500
(Tasse incl.)
Selezionare
[March and April] Roasted Kagoshima Black Pork Course (Italiano) (2 hours all-you-can-drink included)
◆Casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Private room charge and all-you-can-drink course plan *Coupon price including all-you-can-drink drinks. *If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
MENU March & April
<Antipasto>
New Onion Potage
New Potato Tortilla
Chilled Aigamo Confit with Orange Balsamic Sauce
Norwegian Salmon Paupiette with Caviar
<Insalata>
Spring Miura Vegetables, Garden-Style Salad with Bottarga Flavor
<Pesce>
Spanish Mackerel Meunière with Green Laver-Flavored Vin Blanc Sauce
<Carne>
Roasted Kagoshima Black Pork with Charcuterie Sauce
<Pasta>
Clams and Spring Vegetable Vongole Bianco
<Desserts>
Strawberry Tiramisu with Chocolate Ice Cream
=All-You-Can-Drink Menu=
Draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more.
*The above course menu is available from March 1st to April 30th.
*The course contents may change depending on the supply situation.
*The course photos are for illustrative purposes only.
*If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.
Ammenda di stampa
*The last entry time for the above plan is 10pm.
Date valide
01 mar ~ 30 apr
Pasti
Cena
Limite di ordini
2 ~ 30
Leggi di più
[March and April] Roasted Kagoshima Black Pork Course (Italiano) (3 hours all-you-can-drink included)
◆Casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Private room charge and all-you-can-drink course plan *Coupon price including all-you-can-drink drinks. *If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
¥ 8.000
⇒
¥ 7.500
(Tasse incl.)
Selezionare
[March and April] Roasted Kagoshima Black Pork Course (Italiano) (3 hours all-you-can-drink included)
◆Casual Italian course using plenty of fresh organic vegetables◆ Our most popular Italian course using fresh organic vegetables and carefully selected ingredients! Private room charge and all-you-can-drink course plan *Coupon price including all-you-can-drink drinks. *If you do not want to add all-you-can-drink drinks, please make a reservation by phone.
MENU March & April
<Antipasto>
New Onion Potage
New Potato Tortilla
Chilled Aigamo Confit with Orange Balsamic Sauce
Norwegian Salmon Paupiette with Caviar
<Insalata>
Spring Miura Vegetables, Garden-Style Salad with Bottarga Flavor
<Pesce>
Spanish Mackerel Meunière with Green Laver-Flavored Vin Blanc Sauce
<Carne>
Roasted Kagoshima Black Pork with Charcuterie Sauce
<Pasta>
Clams and Spring Vegetable Vongole Bianco
<Desserts>
Strawberry Tiramisu with Chocolate Ice Cream
=All-You-Can-Drink Menu=
Draft beer, wine, whiskey, cocktails, sours, authentic shochu, soft drinks, and more.
*The above course menu is available from March 1st to April 30th.
*The course contents may change depending on the supply situation.
*The course photos are for illustrative purposes only.
*If you have food allergies, we will do our best to accommodate you, so please let us know when making your reservation.
Ammenda di stampa
*The last entry time for the above plan is 10pm.
Date valide
01 mar ~ 30 apr
Pasti
Cena
Limite di ordini
2 ~ 30
Leggi di più
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Domanda 1
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【下記内容にご同意いただかないと、ご予約は成立いたしません。ご同意頂けましたら、左のチェックボックスにチェックをお願いいたします。】
※こちらのフォームでのご予約はご利用当日の2日前までとさせていただきます。
※こちらのフォームからご予約可能な人数は50名様までとなっております。
※前日、当日のお急ぎのご予約はお電話にてうけたまわります。
※22時以降は深夜料金として10%加算させていただきます。
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※表示価格は全て税込価格です。
※コースプランでのご利用に関して全席個室でお席をご用意いたします。個室はご予約人数に合った個室をご案内いたします。個室のご指定は承れませんのでご了承ください。
※20名様以上のご予約の場合、以下の通りご人数の保証をお約束いただきます。
21~35名様→21名様保障
36~60名様→36名様保障
※2020年4月1日より、当店は全面禁煙となります。予めご了承願います。
■■キャンセルポリシー■■
万が一、ご予約をキャンセルされる場合は、キャンセルされるお日にちによって下記のようにキャンセル料がかかりますのでご注意ください。
< 2~19名様まで >
・ご予約日の2日前・・・20%
・ご予約日の前日 ・・・50%
・ご予約日当日 ・・・100%
< 20名様以上 >
20名様以上でご利用いただく場合、キャンセル料が異なりますのでご注意下さい。(1週間前のご予約キャンセルからキャンセル料がかかります。)
・ご予約日の7日前~2日前・・・20%
・ご予約日の前日 ・・・50%
・ご予約日当日 ・・・100%
【 12月のご予約に関しまして 】
12月は、キャンセル規定を下記の通りとさせていただきます。
< 2~19名様まで >
・ご予約日の7日前~2日前・・・20%
・ご予約日の前日 ・・・50%
・ご予約日当日 ・・・100%
< 20名様以上 >
20名様以上でご利用いただく場合、キャンセル料が異なりますのでご注意下さい。(2週間前のご予約キャンセルからキャンセル料がかかります。)
・ご予約日の14日前~8日前・・・25%
・ご予約日の7日前~2日前・・・50%
・ご予約日の前日 ・・・80%
・ご予約日当日 ・・・100%
※特定日(12/5.12.19.26)の20名様以上のご予約のキャンセル料は別途規程しておりますのでご注意ください。詳細は店舗ホームページにて記載しております。
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