Prenota a Fukukairou / Hilton Nagasaki

【 Closed 】
▶Monday ・ Tuesday・ Wednesday

【 Reservations 】
▶Please note that we cannot guarantee your seat request.
▶For reservations for 7 or more people, please contact us directly.

▶If we are unable to reach you after 30 minutes past your resevation time, we may have to cancel your resevation,
so please make sure to contact us if you will be late.
▶Please note that cancellations made up to 2 days before the reservation are free, but cancellations made the day before will be charged 50% of the meal cost, and cancellations made on the day of the reservation may be charged 100% of the meal cost.
▶The following period is an excluded from the Hilton Honors member benefit discounts.
2025:
Jul1st(Tue)~Jul6th(Sun),Aug1st(Fri)~Aug17th(Sun),Oct7th(Tue)~Oct9th(Thu),
Nov21th(Fri)~Nov24th(Mon),Dec19th(Fri)~Dec31st(Wed)
2026:
Jan1st(Thu)-Jan4th(Sun)
SHIFUKUSAIFU 【January - February】
Enjoy each and every dish that combines traditional techniques with modern sensibilities, including seafood prepared with delicate techniques, an exquisite harmony of seasonal vegetables, and delicious meat dishes.
SHIFUKUSAIFU 【January - February】
¥ 10.000 (Svc & tasse incl.)
[Menu]
・ Fukukairo's special 9 kinds of cold dishes
・ Steamed soup with dried food
・ Crab claw and egg chili sauce stew
・ Sauteed Japanese beef and seasonal vegetables & Smoke duck
・ Fried rice abalone and dried mullet roe
・ Chinese dessert
Ammenda di stampa
● Reservations accepted for both lunch and dinner
● Party size: from 1 guest (for parties of 7 or more, please contact the restaurant)
Redimere
※7名様以上御利用の際は、お手数ですがお電話にて直接、店舗へお問合せくださいませ。
Date valide
01 gen ~ 28 feb
Pasti
Pranzo, Cena
Leggi di più
KOURYU COURSE 【January-February】
Fukukairo Standard Lunch Course
KOURYU COURSE 【January-February】
¥ 4.000 (Svc & tasse incl.)
【 Menu 】
・ Assorted appetizers
・ Egg white soup with sea lettuce and tomato
・ Stir-fried shrimp with chili sauce
・ Assorted dim sum
・ Stir-fried chicken with sweet soy sauce
・ Choose one : Chinese porridge or Steamed rice of lotus leaf or
Mixed ingredients fried rice
・ Dessert
Date valide
01 gen ~ 28 feb
Pasti
Pranzo
Leggi di più
SEIKO COURSE【January-February】
Chef's Recommended lunch course
SEIKO COURSE【January-February】
¥ 5.500 (Svc & tasse incl.)
【 Menu 】
・ Assorted appetizers
・ Egg white soup with sea lettuce and tomato
・ Sauteed prawns with chili sauce
・ Assorted dim sum
・ Oven-baked spare ribs Shanghai style
・ Steamed seasonal fish
・ Choose one : Chinese rice porridge or Steamed rice of lotus leaf or
Mixed ingredients fried rice
・ Dessert
Date valide
01 gen ~ 28 feb
Pasti
Pranzo
Leggi di più
SEIKAIKO COURSE【January-February】
Luxurious lunch course
SEIKAIKO COURSE【January-February】
¥ 7.000 (Svc & tasse incl.)
【 Menu 】
・ Assorted appetizers
・ Egg white soup with sea lettuce and tomato
・ Sauteed 3 kinds of seasonal seafood
・ Assorted dim sum
・ Stir-fried Japanese beef and seasonal vegetables
・ Steamed seasonal fish
・ Choose one : Chinese rice porridge or Steamed rice of lotus leaf or
Mixed ingredients fried rice
・ Dessert
Date valide
01 gen ~ 28 feb
Pasti
Pranzo
Leggi di più
SHIKOUTEI COURSE【January-February】
Chef's Recommended course
SHIKOUTEI COURSE【January-February】
¥ 13.000 (Svc & tasse incl.)
[ Menu ]
・ Fukukairo special assorted 9 types appetizers
・ Fujian steamed soup with dried food
・ Sauteed 3 kinds of seasonal seafood
・ Assorted dim sum
・ Stir-fry Japanese beef and seasonal vegetables
・ Steamed seasonal fish
・ Choose one : Chinese rice porridge or Steamed rice of lotus leaf or
Mixed ingredients fried rice
・ Dessert
Date valide
01 gen ~ 28 feb
Pasti
Cena
Leggi di più
OUTYOU COURSE【January-February】
A premium course of “ Fukairou ”
OUTYOU COURSE【January-February】
¥ 15.000 (Svc & tasse incl.)
【 Menu 】
・ Fukukairo special assorted 9 types of appetizers
・ Fujian steamed soup with dried food
・ Sauteed abalone and seafood
・ Sauteed Japanese beef loin & Oven-baked spare ribs Shanghai style
・ Steamed seasonal fish
・ Choose one : Chinese rice porridge or Steamed rice of lotus leaf or
Mixed ingredients fried rice
・ Dessert
Date valide
01 gen ~ 28 feb
Pasti
Cena
Leggi di più
ヒルトンベア付アニバーサリープラン
Make a special day, such as a loved one's birthday or an anniversary just for the two of you... How about the Hilton Nagasaki plan with an original bear? This anniversary plan includes one original bear, a whole cake, and a toast drink.
ヒルトンベア付アニバーサリープラン
¥ 12.000 (Svc & tasse incl.)
[Plan Contents]
*For 2 people, 1 Hilton Nagasaki original bear,
12cm whole cake, glass of champagne for toasting (non-alcoholic also available)
Ammenda di stampa
■ This plan is not a meal plan. It is an optional plan with each course.
■ One plan includes one original bear. However, it is not possible to add only the original bear.
■ This plan requires a reservation at least two days in advance.
Redimere
■If you have any questions, please contact the store directly.
Pasti
Pranzo, Cena
Leggi di più
【バレンタイン限定】アニバーサリープレミアムオプションプラン
Available only from February 1st to 15th, this special option plan includes a specially designed Valentine's Day cake, a glass of champagne,
and an original Hilton Nagasaki bear.
Enjoy a memorable day in the sophisticated space you can only find in hotel dining, with special touches only available during this time of year.
【バレンタイン限定】アニバーサリープレミアムオプションプラン
¥ 12.000 (Svc & tasse incl.)
【プラン内容】※2名様
・ヒルトン長崎オリジナルベア1体
・ホールケーキ12cm(バレンタイン特別仕様)
・乾杯用グラスシャンパン(ノンアルコールも可)
Ammenda di stampa
■ こちらのプランは、各コースとのオプションプランとなります。
■ 1プランに付き、オリジナルベア1体になります。
　尚、オリジナルベア―のみの追加は不可とさせて頂きます。
■ 本プランは2日前までの要予約になります。
■ 販売期間：2026年2月1日～2月15日
Redimere
■ プランに含まれているケーキ、お飲み物以外のお食事・お飲み物は
　別途ご注文ください。
■ その他、ご不明点等ございましたら、お手数ですが店舗へ直接お問合せ下さい。
Date valide
01 feb ~ 15 feb
Giorni
g, v, s, d, fer
Pasti
Pranzo, Cena
Leggi di più

Richieste

If you have any food allergies, please provide the name of the food items you are allergic to in the allegies colum.
If not, please input as N/A.
If you are a member of Hilton Honors, please let us know your member's status and number (9-10 digits).
If not, please input as N/A.
[Exampl] Gold 123456789

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