Le Beurre Noisette NAGOYA

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Messaggio del negozio

!! There have been many cases of people making reservations between the "Tokyo store" and the "Nagoya store" by mistake!! This is the reservation page for the Nagoya store. ▶Service charges and cover charges: A separate 10% service charge per person will be charged (dinner only). For ala carte orders, an additional cover charge of 550 yen (tax included) will be charged. ▶Children's menus will not be available on the day. Only children who can order from the regular menu can use the restaurant. (Children's lunch courses are available by reservation only.) ▶Depending on the level of congestion, we may not be able to accommodate your seating request. ▶If we are unable to contact you within 30 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. ▶Group reservations can also be made by phone. ☎Telephone inquiries: 052-414-7013 ▶Private room charges: Private room (small): 6-8 people, 5,000 yen per room Private room (large): 9-16 people, 10,000 yen per room *Reservations for private rooms (large) can be made by phone.

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Categoria

<Menu Sample for January 15th - March 11th>
★Includes a toast drink

[Amuse]
Thierry Specialty
"Parmesan and Roasted Sesame Gougères"

[Entree]
▼Choose one of the following:
・Salted Cod and Cabbage Brandade
・Rye Biscotti and Shungiku Salad
・Potato Gnocchi and Sautéed Persimmon Mushrooms
・Warm Burdock and Lentil Potage
・Scallop Carpaccio Lime Flavor
Cauliflower and Romanesco Ensemble (+330 yen)
Duck, Foie Gras, and Dried Persimmon Pâté en Croute
Served with Fig Chutney (+880 yen)

[Poisson]
Seared Red Sea Bream and Mediterranean Clams
Sea-Flavored Beurre Blanc
★Limited-Quantity Sautéed Lobster (1/2 Tail)
Served with an Assortment Platter (+1,500 yen)

[Viande]
▼Choose one of the following
・Ibaraki Prefecture Rose Pork Confit Perschades
Annou sweet potato puree and root vegetable chips
・Duck breast and truffle-flavored mashed potatoes
・Orange and ruby port sauce
・Tender domestic beef cheek stewed in red wine
・Seasonal warm vegetables (+550 yen)
・Hokkaido Saroma Black Beef Roast
・Ripe pineapple and rich red wine sauce
(+1,100 yen)

[Dessert]
▼Choose one of the following:
・Caramelized citrus and sourdough sorbet chaud froy
・Coconut tuile
・Valrhona chocolate ganache and sable
・Chestnut espuma
・Traditional French pastry Baba au Rhum
Citrus and vanilla-flavored cream (limited to 10 servings)
Specialty: Strawberry Mille-feuille
Paired with rich milk ice cream (+770 yen)

[Cafe]
Coffee or tea

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