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Mie prenotazioni
Prenota a LOCAL BBQ Musashino
Messaggio del negozio
*When using the BBQ area, please adhere to the terms of use for the BBQ Plaza and the rules for use of the facility. By making a reservation, you are deemed to have agreed to the terms.
*Applicants must be 16 years of age or older.
(Terms of Use)
https://local-bbq.com/musashino/terms-conditions
(Rules for Use of the Facility)
https://www.mufgpark.mufg.jp/rule/
[Use by MUFG Employees and Related Persons]
Make a reservation through the MUFG employee page, and on the day of use, please present your employee ID, insurance card, or alumni association membership card at the time of reception. Please note that you will not be able to use the facility if you forget.
*Reservations and use are also available to the general public.
Confermo che ho letto il Messaggio del negozio di cui sopra
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Disponibilitá
L'orario selezionato non è disponibile. Si prega di modificare la selezione.
[To Mitsubishi UFJ Bank officials]
This is the BBQ reservation page for the general public.
(General public can start booking 60 days in advance)
If you are related to Mitsubishi UFJ Bank (Mitsubishi UFJ Bank employees, Mitsubishi UFJ Bank Health Insurance Association card holders, or Mitsubishi UFJ Bank Alumni Association members), please make a reservation through
the page reserved for bank employees
.
[To Mitsubishi UFJ Bank officials]
This is the BBQ reservation page for the general public.
(General public can start booking 60 days in advance)
If you are related to Mitsubishi UFJ Bank (Mitsubishi UFJ Bank employees, Mitsubishi UFJ Bank Health Insurance Association card holders, or Mitsubishi UFJ Bank Alumni Association members), please make a reservation through
the page reserved for bank employees
.
Leggi di più
How to check availability and make reservations *Please read carefully
1. Select
"Date", "Time" and "Number of people"
at the top
2. Scroll down and select number of people/options
How to check availability and make reservations *Please read carefully
1. Select
"Date", "Time" and "Number of people"
at the top
2. Scroll down and select number of people/options
[Reservation deadline]
Courses with ingredients:
Until 8:00 a.m. one day before the event.
Courses that bring ingredients: Until 8:00 a.m. on the day of the event.
*
Click here
for QA [Cancellation policy]
--------------- -------------------------------------
Up to 4 days before the event date: Free cancellation
3 days before the event date to the day of the event : 100% of the course fee
* Schedule changes can be made free of charge until 12:00 the day before.
--------------------------------------------------
By making a reservation, you agree to the cancellation policy, and if the reservation is canceled or the number of people is reduced, a cancellation fee will be charged from the above date.
Click
here
for cancellation policy
[Precautions when making reservations]
・Customers of elementary school age or older must order one course per person.
・Even on non-business days, we may have special business hours for schools, corporate customers, and groups. First of all, please contact us from
here
.
Leggi di più
3 hours / all courses allowed
3 hours / all courses allowed
[Business hours]
During December, we operate in winter schedule with only one time slot.
12:00 – 15:00 (3 hours)
Leggi di più
▼Please select the number of people
▼Please select the number of people
Leggi di più
Course with standard ingredients
Course with standard ingredients
■ Course contents Standard food set + BBQ equipment and tableware set ■ Food contents Adults: 100g beef sirloin steak, 80g beef belly, 80g thick-sliced bacon, 80g pork belly, yakisoba (with meat for yakisoba, cabbage, and carrots), seasonal vegetables Children: 100g pork loin steak, 40g chicken neck, 80g thick-sliced bacon, yakisoba, seasonal vegetables * Additional food and drinks can be brought in * Hours of operation (Saturdays, Sundays, and holidays: 10:00-13:00 / 13:30-16:30, weekdays in summer: 11:00-14:00)
Leggi di più
Adult price (junior high school students and above)
¥ 4.500
⇒
¥ 4.200
(Tasse incl.)
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Adult price (junior high school students and above)
※ 公式HP・問合せ割引価格 ※
Leggi di più
Child rate (elementary school students)
¥ 2.500
⇒
¥ 2.200
(Tasse incl.)
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Child rate (elementary school students)
※ 公式HP・問合せ割引価格 ※
Leggi di più
Children's rate (preschool children)
¥ 0
(Tasse incl.)
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Children's rate (preschool children)
※ 未就学児は、無料のため食材はついておりません。食材希望の場合は、未就学児の方も子供料金を選択ください。
Leggi di più
Easy course with ingredients
Easy course with ingredients
■ Course contents Easy food set + BBQ equipment and tableware set ■ Food contents Adults: 100g pork loin steak, 80g beef belly, 80g thick-sliced bacon, 80g chicken neck, yakisoba (with meat for yakisoba, cabbage, and carrots), seasonal vegetables Children: 100g pork loin steak, 40g chicken neck, 80g thick-sliced bacon, yakisoba, seasonal vegetables * Additional food and drinks can be brought in * Operating hours (Saturdays, Sundays, and holidays: 10:00-13:00 / 13:30-16:30, weekdays in summer: 11:00-14:00)
Leggi di più
Adult price (junior high school students and above)
¥ 4.100
⇒
¥ 3.600
(Tasse incl.)
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Adult price (junior high school students and above)
※ 公式HP・問合せ割引価格 ※
Leggi di più
Child rate (elementary school students)
¥ 2.500
⇒
¥ 2.200
(Tasse incl.)
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Child rate (elementary school students)
※ 公式HP・問合せ割引価格 ※
Leggi di più
幼児料金(未就学児)
¥ 0
(Tasse incl.)
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幼児料金(未就学児)
※ 未就学児は、無料のため食材はついておりません。食材希望の場合は、未就学児の方も子供料金を選択ください。
Leggi di più
食材持込みコース
食材持込みコース
■コース内容
BBQ器材・食器一式
※食材・調味料・ドリンクはお持ち込みください
※ 利用時間(土日祝:10:00〜13:00 / 13:30〜16:30、夏季の平日:11:00〜14:00)
Leggi di più
大人料金(中学生以上)
¥ 1.750
(Tasse incl.)
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大人料金(中学生以上)
Leggi di più
子供料金(小学生)
¥ 1.300
(Tasse incl.)
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子供料金(小学生)
Leggi di più
幼児料金(未就学児)
¥ 0
(Tasse incl.)
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幼児料金(未就学児)
※ 未就学児は、無料のため食材はついておりません。
Leggi di più
▼Please select an option
▼Please select an option
*We do not accept orders for options only.
Leggi di più
[Option] Cooler box (with cooling material)
¥ 1.000
(Tasse incl.)
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[Option] Cooler box (with cooling material)
25L capacity *Equivalent to approximately 6 2L plastic bottles
Limite di ordini
~ 15
Leggi di più
[Option] Cooler box (with cooling material)
¥ 1.000
(Tasse incl.)
-- Qtà --
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[Option] Cooler box (with cooling material)
25L capacity *Equivalent to approximately 6 2L plastic bottles
Limite di ordini
~ 15
Leggi di più
[Option] Cooler box (with cooling material)
¥ 500
(Tasse incl.)
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[Option] Cooler box (with cooling material)
25L capacity *Equivalent to approximately 6 2L plastic bottles
Leggi di più
Payment Method
Payment Method
* Courses with ingredients are accepted
until 8 o'clock one day before the date
of the event * For weekday use, contact
us
from here * No cancellation fee until 4 days before.
Click here for
cancellation policy
Leggi di più
Richieste
Domanda 1
当店を知ったきっかけ
チラシ・パンフレット
SNS(Instagram / facebook)
いこーよ
google map
ネット検索(BBQ場を探していた)
現地で知った
Domande sulla [To Mitsubishi UFJ Bank officials]
Domanda 2
Rich
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Reminder un giorno prima la prenotazione
Contatto urgente per quanto riguarda la prenotazione, come ad esempio la chiusura negozio a causa del tempo, etc.
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Rich
Assicurati che il tuo indirizzo e-mail sia corretto.
La conferma della tua prenotazione verrà inviata qui.
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Password è troppo corto (il minimo è 12 caratteri)
Password è troppo debole
Password deve includere almeno una lettera maiuscola, una lettera minuscola, un numero e un simbolo.
Password non deve contenere parte di Email.
Password non coincide con Conferma password
Confermo che ho letto il Messaggio del negozio di cui sopra
Ricevi le offerte di LOCAL BBQ Musashino e negozi correlate
Inviando questo modulo, accetti i
termini e politiche pertinenti
.
Termini e politiche
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Politica sulla privacy di TableCheck
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