Prenota a Ochiairo Steakhouse Tokyo

▶︎About seating times
Lunch time is 90 minutes from the reservation time
Dinner time is limited to 2 hours.
▶All seats are available at counter seats.
▶︎We do not allow strollers to enter the store. Additionally, we do not allow preschoolers to enter the restaurant during dinner time.
▶︎From April 1st, lunch time will be limited to elementary school students and above, and dinner time will be limited to middle school students and above.
▶Please note that business hours may change depending on the situation on the day.
▶A separate service charge (10%) will be charged.
▶︎One drink is required at all times.
▶For any other requests, cancellations, or changes, please contact us by the day before. For cancellations without notification on the day, a 100% cancellation fee will be charged.
▶https://balconyby6th.com/contact/
Ochiairo Dinner Course
A teppanyaki restaurant where the chef cooks fresh ingredients right in front of you at the counter. A full course based on creative Western cuisine supervised by Hokuto Hasegawa, who is in charge of "Gourmandise".
Ochiairo Dinner Course
¥ 15.000 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■Crab, Avocado

■Fig

■Steamed Egg Custard

■Hand-Rolled Beef Sushi

■A Seasonal Vegetable

■Foie Gras, Potato

■Beef Tongue Stew

■“Ota Beef” Sirloin
“Ota Beef” Fillet +2,500

■Truffle Garlic Rice

■Ispahan

*The menu may change depending on the availability of ingredients.
*Entry is limited to customers of junior high school age and above.
Date valide
03 gen ~ 19 dic, 26 dic ~
Giorni
l, ma, me, g, v
Pasti
Cena
Leggi di più
Ochiairou Steak House Casual Course
This is a 8-course meal featuring the finest meat, grilled right in front of you by the chef.
Ochiairou Steak House Casual Course
¥ 9.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■Sanma (Pacific Saury) and Autumn Eggplant

■Chawanmushi (Chinese Egg Custard)

■Beef Dumplings

■Seasonal Vegetables

■Ota Beef: Choice of Cut (Additional Fee Apply)
Ota Beef Round
Ota Beef Sirloin + ¥2,800
Ota Beef Fillet + ¥3,000

■Truffle Garlic Rice

■Red Miso Soup

■Pishmaniye Sesame

*Menu is subject to change depending on availability.
Date valide
01 nov ~ 19 dic, 26 dic ~
Pasti
Cena
Leggi di più
Ochiairo Dinner Course
A teppanyaki restaurant where the chef cooks fresh ingredients right in front of you at the counter. A full course based on creative Western cuisine supervised by Hokuto Hasegawa, who is in charge of "Gourmandise".
Ochiairo Dinner Course
¥ 15.000 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■Crab, Avocado

■Fig

■Steamed Egg Custard

■Hand-Rolled Beef Sushi

■A Seasonal Vegetable

■Foie Gras, Potato

■Beef Tongue Stew

■“Ota Beef” Sirloin
“Ota Beef” Fillet +2,500

■Truffle Garlic Rice

■Ispahan

*The menu may change depending on the availability of ingredients.
*Entry is limited to customers of junior high school age and above.
Date valide
~ 19 dic, 26 dic ~ 31 dic, 03 gen 2026 ~
Giorni
s, d, fer
Pasti
Cena
Leggi di più
Ochiairo Dinner Course
A teppanyaki restaurant where the chef cooks fresh ingredients right in front of you at the counter. A full course based on creative Western cuisine supervised by Hokuto Hasegawa, who is in charge of "Gourmandise".
Ochiairo Dinner Course
¥ 18.000 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■Crab, Avocado

■Fig

■Steamed Egg Custard

■Hand-Rolled Beef Sushi

■A Seasonal Vegetable

■Foie Gras, Potato

■Beef Tongue Stew

■“Ota Beef” Sirloin
“Ota Beef” Fillet +2,500

■Truffle Garlic Rice

■Ispahan

*The menu may change depending on the availability of ingredients.
*Entry is limited to customers of junior high school age and above.
Date valide
20 dic ~ 25 dic
Pasti
Cena
Leggi di più
[Weekdays] Ochiairou Lunch Course
Enjoy a relaxing lunch at the counter seats, which have a lively atmosphere.
[Weekdays] Ochiairou Lunch Course
¥ 4.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■A Seasonal Vegetable

■Egg Custard

■Grilled Vegetables

■Wagyu Ranch or sirloin (+2,500 yen) or fillet (+3,000 yen)

■Rice or Mentaiko Shiso Garlic Rice (+400 yen) or Curry (+500 yen)

■Miso soup

■Frasier

*The menu may change depending on the supply situation.
Date valide
24 set ~ 19 dic, 05 gen 2026 ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Leggi di più
[Weekdays] Ochiairou Dinner Course
Our casual course menu, which is usually served during dinner time, is now available for lunch as well.
[Weekdays] Ochiairou Dinner Course
¥ 9.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■秋刀魚 秋茄子

■茶碗蒸し

■牛包

■旬菜

■グラニテ

■和牛もも or サーロイン(+2,800円) or フィレ(+3,000円)

■トリュフガーリックライス

■味噌汁

■イスパハン

※仕入れの状況によりメニューは変わる可能性がございます。
Date valide
18 nov ~ 19 dic, 05 gen 2026 ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Leggi di più
[Weekdays] Ochiairou Lunch Course
A teppan lunch that satisfies all five senses. You can enjoy a blissful moment with the sound and aroma of the fillet being grilled right before your eyes. Please let the chef know how you would like it cooked to your liking.
[Weekdays] Ochiairou Lunch Course
¥ 7.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■Seasonal Vegetables

■Chawanmushi (Savory Egg Custard)

■Grilled Vegetables

■Fillet

■Rice or Truffle Garlic Rice (+¥400) or Ochiairou Curry (+¥500)

■Miso Soup

■Ispahan

*Menu items may change depending on availability.
Ammenda di stampa
おひとり様1コースのご注文をお願いいたします。
Date valide
24 set ~ 19 dic, 05 gen 2026 ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Leggi di più
[Limited time offer: drink included on weekdays after 2pm] Ochiairou lunch course
Reservations made after 2pm are required to enjoy our popular lunch course with one drink included.
[Limited time offer: drink included on weekdays after 2pm] Ochiairou lunch course
¥ 4.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■A Seasonal Vegetable

■Egg Custard

■Grilled Vegetables

■Wagyu Ranch or sirloin (+2,500 yen) or fillet (+3,000 yen)

■Rice or Mentaiko Shiso Garlic Rice (+400 yen) or Curry (+500 yen)

■Miso soup

■Frasier

*The menu may change depending on the supply situation.
Date valide
24 set ~ 19 dic, 05 gen 2026 ~
Giorni
l, ma, me, g, v
Pasti
Pranzo
Leggi di più
Ochiairou Lunch Course
Enjoy a relaxing lunch at the counter seats, which have a lively atmosphere.
Ochiairou Lunch Course
¥ 5.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■A Seasonal Vegetable

■Egg Custard

■Grilled Vegetables

■Wagyu Ranch or sirloin (+2,500 yen) or fillet (+3,000 yen)

■Rice or Mentaiko Shiso Garlic Rice (+400 yen) or Curry (+500 yen)

■Miso soup

■Frasier

*The menu may change depending on the supply situation.
Date valide
20 set ~ 23 set, 27 set ~ 14 dic, 10 gen 2026 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Ochiairou Lunch Course
Enjoy a relaxing lunch at the counter seats, which have a lively atmosphere.
Ochiairou Lunch Course
¥ 8.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■A Seasonal Vegetable

■Egg Custard

■Grilled Vegetables

■Wagyu Fillet

■Rice or Mentaiko Shiso Garlic Rice (+400 yen) or Curry (+500 yen)

■Miso soup

■Frasier

*The menu may change depending on the supply situation.
Date valide
20 set ~ 23 set, 27 set ~ 14 dic, 10 gen 2026 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
Ochiairou Lunch Course
Enjoy a relaxing lunch at the counter seats, which have a lively atmosphere.
Ochiairou Lunch Course
¥ 5.800 (Svc excl. / tasse incl.)
Carta di credito richiesto per prenotare
■A Seasonal Vegetable

■Egg Custard

■Grilled Vegetables

■Wagyu Ranch or sirloin (+2,500 yen) or fillet (+3,000 yen)

■Rice or Mentaiko Shiso Garlic Rice (+400 yen) or Curry (+500 yen)

■Miso soup

■Frasier

*The menu may change depending on the supply situation.
Date valide
20 set ~ 23 set, 27 set ~ 14 dic, 10 gen 2026 ~
Giorni
s, d, fer
Pasti
Pranzo
Leggi di più
[Takeout] Bush Chocolate & Mocha Basque Cheesecake
A limited-time flavor of our wildly popular Basque cheesecake is now available!
This Basque cheesecake is inspired by the Christmas log.
This Christmas-only flavor features the crispy texture and fragrant aroma of macadamia nuts and plenty of French chocolate chips, allowing you to enjoy different tastes and textures with every bite.
[Takeout] Bush Chocolate & Mocha Basque Cheesecake
¥ 4.500 (Tasse incl.)
Carta di credito richiesto per prenotare
● Whole size (12cm diameter)
● Must be frozen (-18°C or below)
● Serving Instructions
Defrost in the refrigerator for approximately 9 hours, then serve cold. Warming the knife in hot water will help cut cleanly.

Serve with powdered sugar, if desired.
● Best Before Date
2 months frozen, or 3 days in the refrigerator after thawing.
*Due to our commitment to texture, these cookies are delivered frozen.
*Contains: Milk, eggs, wheat, and macadamia nuts.
Date valide
01 dic ~ 10 gen 2026
Limite di ordini
1 ~
Leggi di più
【Take out】“Basque Style” Cheese Cake
The popular Basque cheesecake can now be ordered as a souvenir with lunch or dinner.
【Take out】“Basque Style” Cheese Cake
¥ 3.200 (Tasse incl.)
Carta di credito richiesto per prenotare
The inside of the bittersweet baked cheese is melty and smooth. Our popular Basque cheesecake recreates the surprising taste and excitement felt by a pastry chef who traveled through Spain. *1 hole size (diameter 12cm) *The food will be frozen and taken home at room temperature.
Date valide
03 dic 2024 ~ 04 gen, 06 gen ~ 14 feb, 25 feb ~
Limite di ordini
1 ~ 5
Leggi di più

Richieste

If you have any allergies, please write them down. We may not be able to accommodate certain ingredients. If there are no allergies, please write "none."
*We may refuse entry to customers who have allergies to beef, dairy products, or wheat, or who cannot eat certain foods for religious reasons.
Please note that if you are more than 15 minutes late, your reservation will be automatically canceled.

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