You can choose from the following four main courses:
- Stone-oven Fish of the Day with Anchovies Sauce - Stone-oven-grilled Domestic Beef Hamburger Steak - Domestic Melt-in-the-Mouth Kato Pork Salt Ragu Pasta - Tarto Fata Risotto (Parmesan, Conger Eel, Scallops, Vegetables)
You can choose from the following four main courses:
- Stone-oven Fish of the Day with Anchovies Sauce - Stone-oven-grilled Domestic Beef Hamburger Steak - Domestic Melt-in-the-Mouth Kato Pork Salt Ragu Pasta - Tarto Fata Risotto (Parmesan, Conger Eel, Scallops, Vegetables)
- Stone Oven Fish of the Day with Enchois Sauce - Acquapazza (Cartoccio Style) - Stone Oven-Grilled Domestic Beef Hamburger Steak - Pork Cheek and Olive Braised in Red Wine with Smooth Potato Puree - Stone Oven-Grilled Domestic Beef Loin (400°C, Locking in the Flavor) +¥1,200