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Choshoku Kishin Kyoto
朝食喜心 kyoto
Japanese
605-0811 555 Komatsu-cho, Hana Touro Hotel Gion 1F, Kyoto-shi Higashiyama-ku, Kyoto(215m from Gion-Shijō Station)View map
¥3,500 Lunch
TableCheck Pay心豊かな一日をはじめる食事
心のこもった料理のお手本は、お母さんの手料理。 つくり手にこだわった 「日本の朝食」という 食からの体験をご提案します。
Dining courses
breakfast of Kishin(There is no this course between 1/1~1/5)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥3,600Tax included
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breakfast of Kishin(There is no this course between 1/1~1/5)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥3,600Tax included
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1. Kishin Discovery (Short Story)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥5,500Tax included
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2. Kishin Discovery (Full Story)
It is a traditional Japanese breakfast that is by no means luxurious.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
Rice as a main part, it has been cherished in custom of Japan.
In earthenware pot, rice is started cooking after the guests order, and will delight guests to experience the life stage of rice.
¥9,800Tax included
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Directions
Address
605-0811 555 Komatsu-cho, Hana Touro Hotel Gion 1F, Kyoto-shi Higashiyama-ku, Kyoto
Closest station
Gion-Shijō Station (215m)京都河原町 (408m)Cuisine
Japanese
Phone
075-525-8500