Jose Luis Karuizawa - TWIN-LINE HOTEL KARUIZAWA JAPAN - TableCheck

Jose Luis Karuizawa - TWIN-LINE HOTEL KARUIZAWA JAPAN 온라인 예약

고객님께 드리는 안내 말씀

【新型コロナウイルス拡大防止対策につきまして】
長野県からの要請に従い、同一グループ同一テーブル４名様以内のご利用とさせていただきます。
したがって、５名様以上の場合はお席が分かれてのご案内となります。
お不便をおかけいたしますが、ご理解、ご協力の程よろしくお願いいたします。

【お祝い等でのご利用の場合】
ケーキ等別途ご注文の方はご予約日2日前の17時までにご連絡ください。
それ以降でのご要望ですと承れない場合がございます。
※年末年始、お盆期間、Xmas、ゴールデンウイーク等は１週間前までの承りとなります。ご了承くださいませ。

「고객님께 드리는 안내 말씀」을 읽고 확인하셨습니다

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～TAPAS, SALAD and SOUP～
・Jomon iberico chorizo
・Fruit tomato gazpacho with shrimp and coconut sorbet
・ajillo of giant mushroom with bamboo charcoal bullman
・Piquillo
・Little jem salad thick crab miso cream soft mayonnaise
・Grilled iberico pork bacon and vegetable salad with watercress, seri
・Jamon serrano and fresh mushroom salad
・Today’s specialty souffle tortilla
～PAELLA～
・Clay pot caldoso（paella with a lot of broth）
・Today’s seafood paella
・Rich shrimp soup fideua（paella of pasta）
・Karuizawa exclusive food : José rice of fiuffy eggs（seafood paella with souffle tortilla of lots of snow crab）
～MEAT～
・Iberico pork loin cutlet calvados balsamic sauce
・Today’s meat dish
～DESSERT～
・Basque style cheese cake served with cream cheese ice cream
・Gateau Basque with mint ice cream
・Sweet potato crema catalana with gorgonzola ice cream

자세히보기

～TAPAS, SALAD and SOUP～
・Jomon iberico chorizo
・Fruit tomato gazpacho with shrimp and coconut sorbet
・ajillo of giant mushroom with bamboo charcoal bullman
・Piquillo
・Little jem salad thick crab miso cream soft mayonnaise
・Grilled iberico pork bacon and vegetable salad with watercress, seri
・Jamon serrano and fresh mushroom salad
・Today’s specialty souffle tortilla
～PAELLA～
・Clay pot caldoso（paella with a lot of broth）
・Today’s seafood paella
・Rich shrimp soup fideua（paella of pasta）
・Karuizawa exclusive food : José rice of fiuffy eggs（seafood paella with souffle tortilla of lots of snow crab）
～MEAT～
・Iberico pork loin cutlet calvados balsamic sauce
・Today’s meat dish
～DESSERT～
・Basque style cheese cake served with cream cheese ice cream
・Gateau Basque with mint ice cream
・Sweet potato crema catalana with gorgonzola ice cream

자세히보기

자세히보기

～TAPAS, SALAD and SOUP～
・Jomon iberico chorizo
・Fruit tomato gazpacho with shrimp and coconut sorbet
・ajillo of giant mushroom with bamboo charcoal bullman
・Piquillo
・Little jem salad thick crab miso cream soft mayonnaise
・Grilled iberico pork bacon and vegetable salad with watercress, seri
・Jamon serrano and fresh mushroom salad
・Today’s specialty souffle tortilla
～PAELLA～
・Clay pot caldoso（paella with a lot of broth）
・Today’s seafood paella
・Rich shrimp soup fideua（paella of pasta）
・Karuizawa exclusive food : José rice of fiuffy eggs（seafood paella with souffle tortilla of lots of snow crab）
～MEAT～
・Iberico pork loin cutlet calvados balsamic sauce
・Today’s meat dish
～DESSERT～
・Basque style cheese cake served with cream cheese ice cream
・Gateau Basque with mint ice cream
・Sweet potato crema catalana with gorgonzola ice cream

자세히보기

～TAPAS, SALAD and SOUP～
・Jomon iberico chorizo
・Fruit tomato gazpacho with shrimp and coconut sorbet
・ajillo of giant mushroom with bamboo charcoal bullman
・Piquillo
・Little jem salad thick crab miso cream soft mayonnaise
・Grilled iberico pork bacon and vegetable salad with watercress, seri
・Jamon serrano and fresh mushroom salad
・Today’s specialty souffle tortilla
～PAELLA～
・Clay pot caldoso（paella with a lot of broth）
・Today’s seafood paella
・Rich shrimp soup fideua（paella of pasta）
・Karuizawa exclusive food : José rice of fiuffy eggs（seafood paella with souffle tortilla of lots of snow crab）
～MEAT～
・Iberico pork loin cutlet calvados balsamic sauce
・Today’s meat dish
～DESSERT～
・Basque style cheese cake served with cream cheese ice cream
・Gateau Basque with mint ice cream
・Sweet potato crema catalana with gorgonzola ice cream

자세히보기

～TAPAS, SALAD and SOUP～
・Jomon iberico chorizo
・Fruit tomato gazpacho with shrimp and coconut sorbet
・ajillo of giant mushroom with bamboo charcoal bullman
・Piquillo
・Little jem salad thick crab miso cream soft mayonnaise
・Grilled iberico pork bacon and vegetable salad with watercress, seri
・Jamon serrano and fresh mushroom salad
・Today’s specialty souffle tortilla
～PAELLA～
・Clay pot caldoso（paella with a lot of broth）
・Today’s seafood paella
・Rich shrimp soup fideua（paella of pasta）
・Karuizawa exclusive food : José rice of fiuffy eggs（seafood paella with souffle tortilla of lots of snow crab）
～MEAT～
・Iberico pork loin cutlet calvados balsamic sauce
・Today’s meat dish
～DESSERT～
・Basque style cheese cake served with cream cheese ice cream
・Gateau Basque with mint ice cream
・Sweet potato crema catalana with gorgonzola ice cream

자세히보기

～TAPAS, SALAD and SOUP～
・Jomon iberico chorizo
・Fruit tomato gazpacho with shrimp and coconut sorbet
・ajillo of giant mushroom with bamboo charcoal bullman
・Piquillo
・Little jem salad thick crab miso cream soft mayonnaise
・Grilled iberico pork bacon and vegetable salad with watercress, seri
・Jamon serrano and fresh mushroom salad
・Today’s specialty souffle tortilla
～PAELLA～
・Clay pot caldoso（paella with a lot of broth）
・Today’s seafood paella
・Rich shrimp soup fideua（paella of pasta）
・Karuizawa exclusive food : José rice of fiuffy eggs（seafood paella with souffle tortilla of lots of snow crab）
～MEAT～
・Iberico pork loin cutlet calvados balsamic sauce
・Today’s meat dish
～DESSERT～
・Basque style cheese cake served with cream cheese ice cream
・Gateau Basque with mint ice cream
・Sweet potato crema catalana with gorgonzola ice cream

자세히보기

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