■Small dish A little bit of today's recommendation
■Appetizer antipasto Prosciutto plate & 5 kinds of appetizers
■Soup zuppa Today's soup
■Pasta dish pasta ※Please choose from 6 types on the in-store menu on the day.
■2 kinds of bread pane
※You can add an after-meal drink for +¥400, dessert for +¥600, or both for +¥900.
¥2,800Svc & tax incl.
[Lunch-only course with choice of pasta] Speciale
■Today's Dish (Appetizer) stuzzichino A small portion of the day's recommendation■Cold Appetizer antipasto fredda■Soup zuppa■Pasta Dish 1 primo piatto Lavoce's specialty, serious lasagna■Pasta Dish 2 primo piatto Choose from six seasonal recommendations■Main Dish secondo piatto Pork, venison, etc., changes monthly *The main meat dish can be changed to our specialty "Hokkaido Akagyu" for an additional 1,000 yen per person. (Changes for just one person or after your visit are not possible.) ■Seasonal Desserts dolce stagionali *If you would like a birthday or anniversary message to accompany your dessert, we will prepare one free of charge, so please write it in the request field. ■Bread pane focaccia■After-meal Drink caffe e te Coffee/Tea (lemon or milk)/Espresso
¥4,800Svc & tax incl.
Chef's choice course A
■今宵の一品(おつきだし) stuzzichino
■冷前菜 antipasto fredda 鮮魚のカルパッチョ その日のスタイルで
■温前菜 antipasto caldo 滋賀県琵琶湖産稚鮎の春巻き仕立て
■パスタ料理 pasta 自家製タリアテッレ 北海道産あか牛とキノコのラグーソース ※メイン料理を北海道産あか牛に変更の場合、別のパスタ料理になります。