ຈອງທີ່ຮ້ານ Specialty Bar & Restaurant "DRIFTWOOD BAR & GRILL"

[Restaurant Information]
Hours: 5:30 PM – 10:00 PM (Last Order 9:30 PM)
*Bar area open until 12:00 AM (Last Order: Food 11:00 PM / Drinks 11:30 PM)
*Starting in April, we will be offering Sunday Brunch every Sunday from 11:30 AM to 3:30 PM.

●Food Menu (from Mar-May): Click here to view
●Cocktail Menu: Click here to view

[Cancellation Policy]
For changes or cancellations made less than 24 hours prior to your reservation, 100% of the reservation fee will be charged as a cancellation fee.

[Notes on Use]
・Seating will be arranged according to the number of guests; please note that specific table requests may not be accommodated.
・For parties of 7 or more, please contact us directly by phone.
・Discounted plans cannot be combined with other offers or promotions.

[Contact]
Tel: +81-3-4321-1111 (Hotel Main Line)
Email: Restaurantreservations.tokyo@fairmont.com
ອາຍຸ 12 ປີລົງມາ
ອາຍຸ 3 ປີລົງມາ
5-Course Dinner
A five-course dinner to suit your mood of the day. Savor the exquisite flavors of our charcoal-grilled dishes, infused with a rich, smoky aroma that awakens the appetite.
5-Course Dinner
Amuse
Today's Amuse

Cold Appetizer *Please choose 1 from below
・Seasonal Sakura Wood Smoked Fish Carpaccio
　Bottarga Pickled Myoga Finger Lime Sudachi Ponzu
・Charcoal Grilled Wagyu Tartare
　Red Wine Eshallot Jam Green Peppercorn Sauce
・Fruit Tomato Salad
　Pickled Grilled Red Onion Herb Vinaigrette Smoked Ricotta Cheese

Hot Appetizer *Please choose 1 from below
・Crab Cream Croquette
　Jamon Nantua Sauce
・Grilled Octopus
　Nduja Hummus Lemon Oil
・Pan Seared Scallops
　Truffle Beurre Blanc Pickled Japanese Mushroom

Main *Please choose 1 from below
・Grilled Kagoshima Megumi Black Pork
　Butter Poached Udo Mille Feuille Potato Apple & Hojicha Chutney
・Grilled Free Range Fukushima Date Chicken
　Confit Bamboo Shoots Torched Komatsuna Aji Amarillo & White Sesame Sauce
・Australian Lamb Chops
　Shiso & Mint Chimichurri Grilled Sweet Potato Pickled Chinese Cabbage Sage Jus
・Grilled Black Tiger Prawns
　Spaetzle & Cheese Nano Flower Kumamoto Vermouth Nantua Sauce
・Australian Angus Sirloin 120g
　Wagyu Tallow Mashed Potatoes Asparagus Red Wine Sauce

Dessert *Please choose 1 from below
・Vanilla Roasted Pineapple
　Grilled Coconut Ice Cream Cinnamon Crumble
・Hot Chocolate Fondant Soufflé
　Vanilla Ice Cream
・Whisky Butterscotch
　Whisky Flambéed Pears Smoked Butterscotch Sauce Burnt Bread Ice Cream, Cigarette Tuile
・Roasted Vanilla Crème Brûlée
　Grilled Vanilla Bean Cream Smoked Breton Cubes Brown Sugar Espuma Burnt Tonka Bean Ice Cream Tuile Brûlée
ພິມລະອຽດ
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
ວັນທີທີ່ຖືກຕ້ອງ
01 ມ.ນ ~
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
~ 6
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

If you have any allergies or ingredients you cannot eat, please let us know in advance.

ລາຍລະອຽດຂອງແຂກ

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ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
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ກົດໝາຍ & ນະໂຍບາຍ