ຈອງທີ່ຮ້ານ Yakiniku Ginza Cobau Special Room

Regarding payment, in cases such as system errors with the card payment terminal, payment is accepted in cash.

【Business Hours】
8th Floor, Weekdays: 17:00–23:30
8th Floor, Saturdays, Sundays, and Holidays: 16:00–23:00

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　We have reservation slots available by phone.
　Please feel free to contact us.
　　　　03-5568-5510
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●A 2-hour time limit is in effect.
(If you have a longer stay in mind, please contact the store.)
●The menu items and prices may change without prior notice.
●Customers booking for 7 to 14 people should contact the store directly.
●A 10% service charge is applied.

◆◆◆Regarding Cancellations◆◆◆
●Please be sure to contact the store when canceling.
A cancellation fee will be charged for cancellations without notice or last-minute cancellations.
●If you do not arrive after the reserved time, the reservation will be automatically canceled.
ອາຍຸ 12 ປີລົງມາ
ອາຍຸ 5 ປີລົງມາ
Reservation for seating only
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
Please choose your menu on the day.
ອ່ານເພີ່ມຕື່ມ
【Wa】Course ending with grilled sirloin shabu-shabu
¥ 22,000 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
■Appetizer　　　　　Assorted dishes using seasonal ingredients
■Main dish　　　　　Grilled rib roast and bread
■Sashimi　　　　　Yukke made from Japanese beef
■Warm dish　　　　　Steamed in a bamboo steamer
■Grilled dish – Salted　　　Top-grade flank steak
■Grilled dish – Salted　　　Premium ham or sirloin
■Roll　　　　　Hand-rolled kinpa
■Soup　　　　　Beef bone broth
■Grilled dish sauce　　　Fillet
■Main meal　　　　　Premium sirloin
　　　　　　　　Rice cooked in an earthen pot
　　　　　　　　Cold noodles or Tantan cold noodles
■Dessert　　　　　Uji matcha and sweets

※The menu may vary depending on the ingredients available on the day.
ອ່ານເພີ່ມຕື່ມ
【Kei】Steamed in a steamer pot & Kobe beef sukiyaki as a finish dish
¥ 27,500 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
■Appetizer　　　　　Assorted dishes using seasonal ingredients
■Main dish　　　　　Grilled rib roast and bread
■Sashimi　　　　　Japanese beef caviar yukke
■Warm dish　　　　　Steamed in a bamboo steamer
■Grilled dish – Salt　　　 Top-grade thick-cut tenderloin
■Grilled dish – Salt　　　 Premium ham or flank steak
■Roll　　　　　　　Hand-rolled kinpa
■Soup　　　　　　　Beef bone broth
■Grilled dish sauce　　 Chateaubriand
■Meal　　　　　　 Kobe beef sukiyaki or premium sirloin
　　　　　　　　 Rice cooked in an earthen pot
　　　　　　　　 Cold noodles or tantan cold noodles
■Dessert　　　　　Uji matcha and sweets

※The menu may vary depending on the daily availability of ingredients.
ອ່ານເພີ່ມຕື່ມ
【Kei】Mino Shabu & Kobe Beef Sukiyaki as a finale dish
¥ 27,500 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
■Appetizer　　　　　Assorted dishes using seasonal ingredients
■Main dish　　　　　Grilled ribeye and bread
■Sashimi　　　　　Japanese beef caviar yukke
■Warm dish　　　　　Mino shabu
　　　　　　　(※Mino shabu is available upon reservation up to the day before)
■Grilled dish (salt)　　Top-grade thick-cut tenderloin
■Grilled dish (salt)　　Premium hara mi or sagari
■Roll　　　　　　　Japanese beef kinpa
■Soup　　　　　　　Beef bone broth
■Grilled dish sauce　　Chateaubriand
■Main meal　　　　　Kobe beef sukiyaki or premium sirloin
　　　　　　　　Earthen pot rice
　　　　　　　　Cold noodles or tantan cold noodles
■Dessert　　　　　Uji matcha and sweets

※The menu may vary depending on the availability of ingredients on the day.
ອ່ານເພີ່ມຕື່ມ
【Toshiren】Minoh Shabu & Kobe Beef Sukiyaki Course (Minoh Shabu course requires reservation by the previous day)
¥ 38,500 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
■Appetizer　　　　　Assorted dishes using seasonal ingredients
■Sashimi　　　　　Special Wagyu Yukke
■Main dish　　　　　Kobau Steak Sandwich
■Warm dish　　　　　Mino Shabu
　　　　　　　(※Mino Shabu is available by reservation up to the day before)
■Special dish　　　　　Today’s special dish
■Grilled with salt　　　Top-grade thick-cut tongue
■Grilled with salt　　　Premium hara mi or sagari
■Rolls　　　　　Wagyu kinpa
■Soup　　　　　　　Beef bone broth
■Grilling sauce　　　Chateaubriand
■Main meal　　　　　Kobe beef sukiyaki or premium sirloin
　　　　　　　　　Hearth-cooked rice
　　　　　　　　　Beef bone broth
　　　　　　　　　Cold noodles or Tantan cold noodles
■Dessert　　　　　Uji matcha and sweets

※The menu may vary depending on the availability of ingredients on the day.
ອ່ານເພີ່ມຕື່ມ
【Juryen】Course ending with steamed dishes in a steamer and Kobe beef sukiyaki
¥ 38,500 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
ຈຳເປັນຕ້ອງບັດເຄຣດິດທີ່ສາມາດຄືນໄດ້
■Appetizer　　　　　Assorted dishes using seasonal ingredients
■Sashimi　　　　　Special Wagyu yukke
■Main dish　　　　　Kobau steak sandwich
■Warm dish　　　　　Steamed in a steamer pot
■Special dish　　　　　Today’s special
■Grilled with salt　　　Top-grade thick-cut tenderloin
■Grilled with salt　　　Premium haraミ or sagari
■Roll　　　　　　　Wagyu kinpa
■Soup dish　　　　　Beef bone broth
■Grilling sauce　　　Chateaubriand
■Main meal　　　　　Kobe beef sukiyaki or premium sirloin
　　　　　　　　　Earthen pot rice
　　　　　　　　　Cold noodles or tantan cold noodles
■Dessert　　　　　Uji matcha and sweets

※The menu may vary depending on the daily stock available.
ອ່ານເພີ່ມຕື່ມ
ອາຫານຂ້າງ
Dessert plate
We assist with celebrating important anniversaries.
Those who use our service please enter your desired message at the end of the reservation screen.
¥ 0 (ລວມອາກອນ)
ຈຳກັດການສັ່ງຊື້
1 ~ 1
ອ່ານເພີ່ມຕື່ມ

ຂໍ້ມູນເພີ່ມເຕີມ

・Are there any allergies or ingredients you cannot eat? If [Yes], please indicate the number of people and details
※Example: Raw meat not allowed – 2 people / Milk allergy – 1 person

If you would like an optional dessert plate, please enter your message (up to 20 characters).

ລາຍລະອຽດຂອງແຂກ

ທ່ານຕ້ອງການໃຫ້ພວກເຮົາແຈ້ງທ່ານແນວໃດ?
ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

ກົດໝາຍ & ນະໂຍບາຍ