ຈອງທີ່ຮ້ານ Fine Dining La Provence - InterContinental Tokyo Bay

▶★Our business hours have changed to prevent the spread of COVID-19. Please check here . ★ ▶Please note that we may not be able to accommodate your seating request. ▶If we are unable to contact you 30 minutes after your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late. ▶Please note that children under the age of 8 are not allowed in the dining area. ▶ If you are reserving a private room, please select only the number of adults in the number of people selection below. If you have children, please enter their age and number in the details of each plan. Telephone inquiries: 03-5404-2222 ✉If you give us permission to send you our e-mail newsletter, we will send you special offers exclusive to our e-mail newsletter members✉
◆ [Xmas 2024] A luxurious lunch with a champagne toast! Provencal cuisine, Kyoto duck meat, and Christmas wagon dessert
Christmas cuisine from the Provence region by chef Kiuchi, who trained in various parts of France. The course starts with the gorgeous [Palette Art Hors d'oeuvre Christmas version] where you can enjoy a variety of highly artistic Provençal cuisine. For dessert, the dessert wagon, which is very popular among women, is decorated for Christmas! The [Communication Art Dessert] that adds messages and words of gratitude that you don't usually say is also popular. Enjoy an elegant lunch in a luxurious space.
¥ 10,450 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks by glass: Champagne (One glass of non-alcoholic drink available per person) ■Food: Noel de Belle Course [Appetizer 1] Palette Art Hors d'oeuvres - Five flavors from Provence, France, beloved by artists - [Appetizer 2] Winter "seasonal" appetizer [Appetizer 3] Seasonal seafood bouillabaisse [Main dish] Roasted Kyoto duck breast [Dessert] Christmas dessert wagon [Drinks] Coffee, espresso, tea, etc.
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
01 ທ.ວ ~ 23 ທ.ວ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆【Xmas2024】A premium lunch with authentic French cuisine, lamb and afternoon tea, with a champagne toast!
After a toast with gorgeous champagne, a full course meal rich in the local flavor of Provence will be served by our highly artistic chef. The course starts with the highly artistic [Palette Art Hors d'oeuvres Christmas Version], and you can experience the authentic winter of Provence with fish dishes made with seasonal ingredients and lamb from Provence. For dessert, an afternoon tea style dessert that is very popular among women will be served with Christmas decorations! Please enjoy an elegant lunch in a luxurious space.
¥ 13,750 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks by glass Champagne (One glass per person) Non-alcoholic drinks are also available.■Food Noel de Palette course [Appetizer 1] Palette Art Hors d'oeuvres - Five flavors from the South of Provence, beloved by artists - [Appetizer 2] Winter "seasonal" appetizer [Appetizer 3] Seasonal seafood bouillabaisse [Fish dish] Please choose one ・Today's fresh fish "encounter" at the market ・Live lobster Chef's inspiration +2750 (tax and service charge not included) [Meat dish] Grilled lamb from Sisteron, Provence *If you don't like lamb, we will change it to aged beef [Dessert] Christmas limited afternoon tea style dessert [Drink] ・You can choose from 10 types of herbal tea, coffee, black tea, etc. (chamomile, jasmine, Mademoiselle Grey, etc.)
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
01 ທ.ວ ~ 23 ທ.ວ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆ [Christmas 2025] Gorgeous lunch of lobster and Japanese black beef with champagne toast
Enjoy artistic Provençal cuisine prepared by a highly sensitive chef. After a champagne toast befitting this special occasion, begin your meal with the gorgeous Palette Art Hors d'oeuvres Christmas Edition, followed by a course featuring traditional Provençal bouillabaisse, premium lobster, and Japanese Black Beef fillet, allowing you to savor every last bite of sumptuous Provençal cuisine. Enjoy a luxurious moment in a luxurious space.
¥ 20,350 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks
One glass of champagne per person
*Non-alcoholic options available

■Food
Noël de Course Bundle
[Appetizer 1] Palette Art Hors d'oeuvres ~Five Flavors from Provence, France, Beloved by Artists~
[Appetizer 2] Winter Seasonal Appetizer
[Appetizer 3] Seasonal Seafood Bouillabaisse
[Seafood Dish] Live Lobster - Chef's Inspiration
[Meat Dish] Grilled Japanese Black Beef Fillet with Black Truffle Sauce
[Dessert] Christmas-themed dessert cart
[Drinks] Coffee, espresso, tea, etc.
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
01 ທ.ວ ~ 25 ທ.ວ
ຄາບອາຫານ
ອາຫານທ່ຽງ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆【Xmas 2025】12/1～23★Luxurious Provençal dinner featuring bouillabaisse, lobster, and carefully selected meat dishes with a champagne toast
After a champagne toast, enjoy a highly artistic Christmas-only full course meal prepared by our highly sensitive chef...
Enjoy the sacred cuisine of Provence, from the gorgeous [Palette Art Hors d'oeuvres Christmas Edition] to carefully selected meat dishes such as golden-eyed snapper bouillabaisse, lobster, and roasted Kyoto duck.
Spend a special evening in a luxurious space.
¥ 22,550 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks
One glass of champagne per person
*Non-alcoholic options available

■Food
Noël de Nice Course
[First Dish] Palette Art Hors d'oeuvres ~Five Flavors from Provence, a Region Beloved by Artists~
[Cold Appetizer] Yellowtail Mi-cuit with Marinated Daikon Radish and Cauliflower Espuma
[Hot Appetizer] Seared Golden-Eyed Snapper with Traditional Bouillabaisse
[Seafood] Pan-Fried Canadian Lobster with American Sauce
[Meat Dish] Please choose your preferred main dish
・Roasted Kyoto Duck with Grand Veneur Sauce
・Grilled Aso Akagyu Beef with Black Truffle Sauce +3300 (tax and service charge not included)
[Dessert] Christmas Special Dessert
[Drinks]
・Coffee or Tea with Mignardises
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
01 ທ.ວ ~ 23 ທ.ວ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆【Xmas2025】12/24.25★Luxurious Provençal dinner featuring bouillabaisse, lobster, and carefully selected meat dishes with a champagne toast
After a champagne toast, enjoy a highly artistic Christmas-only full course meal prepared by our highly sensitive chef...
Enjoy the sacred cuisine of Provence, from the gorgeous [Palette Art Hors d'oeuvres Christmas Edition] to carefully selected meat dishes such as golden-eyed snapper bouillabaisse, lobster, and roasted Kyoto duck.
Spend a special evening in a luxurious space.
¥ 23,650 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks
One glass of champagne per person
*Non-alcoholic options available

■Food
Noël de Nice Course
[First Dish] Palette Art Hors d'oeuvres ~Five Flavors from Provence, a Region Beloved by Artists~
[Cold Appetizers] Winter Seasonal Appetizers
[Hot Appetizers] Seared Golden-Eyed Snapper with Traditional Bouillabaisse
[Seafood] Pan-Fried Canadian Lobster with American Sauce
[Meat Dish] Please choose your preferred main dish
・Roasted Kyoto Duck with Grand Veneur Sauce
・Grilled Aso Akagyu Beef with Black Truffle Sauce +3300 (tax and service charge not included)
[Dessert] Christmas Special Dessert
[Drinks]
・Coffee or Tea with Mignardises
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
24 ທ.ວ ~ 25 ທ.ວ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆【Xmas 2025】12/1～23★ A supreme dinner featuring the world's three great ingredients, including caviar, and carefully selected meats, including lobster and venison, with a champagne toast
After a champagne toast, enjoy a highly artistic Christmas-only full course meal prepared by our highly sensitive chef...
Start with the gorgeous "Palette Art Hors d'oeuvres Christmas Edition," and indulge in exquisite Provençal cuisine, befitting the holy night, including rare French caviar, truffles, foie gras—the world's three great ingredients—as well as lobster and Hokkaido venison. Enjoy a luxurious evening in a luxurious space.
¥ 26,950 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks
One glass of champagne per person
*Non-alcoholic options available

■Food
Noël de Marseille Course
[First Dish] Palette Art Hors d'oeuvres - Five Flavors from Provence, a Region Beloved by Artists
[Cold Appetizer] Yellowtail Mi-cuit and Marinated Daikon Radish with Cauliflower Espuma and French Caviar
[Hot Appetizer] Foie Gras and Consommé Soup Puff Pastry with Truffle Flavor
[Seafood Dish 2] Canadian Lobster Pan-Fried with American Sauce
[Meat Dish] Please choose your main dish.
・Roasted Hokkaido Ezo Venison Loin with Grand Veneur Sauce
・Grilled Aso Akaushi Beef with Truffle Sauce +2,200 (tax and service charge not included)
[Dessert] Christmas Special Dessert
[Drinks]
・Coffee or Tea with Mignardises
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
01 ທ.ວ ~ 23 ທ.ວ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆【Xmas2025】12/24.25★A supreme dinner featuring the world's three major ingredients, including caviar, with a champagne toast, along with carefully selected meats such as lobster and venison
After a champagne toast, enjoy a highly artistic Christmas-only full course meal prepared by our highly sensitive chef...
Start with the gorgeous "Palette Art Hors d'oeuvres Christmas Edition," and indulge in exquisite Provençal cuisine, befitting the holy night, including rare French caviar, truffles, foie gras—the world's three great ingredients—as well as lobster and Hokkaido venison. Enjoy a luxurious evening in a luxurious space.
¥ 28,050 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks
One glass of champagne per person
*Non-alcoholic options available

■Food
Noël de Marseille Course
[First Dish] Palette Art Hors d'oeuvres - Five Flavors from Provence, a Region Beloved by Artists
[Cold Appetizer] Yellowtail Mi-cuit and Marinated Daikon Radish with Cauliflower Espuma and French Caviar
[Hot Appetizer] Foie Gras and Consommé Soup Puff Pastry with Truffle Flavor
[Seafood] Canadian Lobster Pan-Fried with American Sauce
[Meat Dish] Please choose your main dish.
・Roasted Hokkaido Ezo Venison Loin with Grand Veneur Sauce
・Grilled Aso Akagyu Beef with Red Wine and Herb Sauce +2,200 (tax and service charge not included)
[Dessert] Christmas Special Dessert
[Drinks]
・Coffee or Tea with Mignardises
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
24 ທ.ວ ~ 25 ທ.ວ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆【Xmas 2025】12/1-25 ★Luxurious dinner featuring the world's three great ingredients, lobster, and carefully selected meat, with a glass of Dom Perignon included
A highly artistic Christmas-only full course meal prepared by our highly sensitive chef. After a toast with a glass of Dom Perignon, enjoy the gorgeous Palette Art Christmas Edition hors d'oeuvres, followed by rare French caviar, truffles, foie gras, lobster, carefully selected meats, and other luxurious Provençal cuisine perfect for the holy night!
Spend a luxurious evening in a luxurious space.
¥ 30,800 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■Drinks
One glass of Dom Pérignon per person
*Non-alcoholic options available

■Food
Noël de Marseille Course
[First Dish] Palette Art Hors d'oeuvres - Five Flavors from Provence, a Region Beloved by Artists
[Cold Appetizer] Yellowtail Mi-cuit and Marinated Daikon Radish with Cauliflower Espuma and French Caviar
[Hot Appetizer] Foie Gras and Consommé Soup Puff Pastry with Truffle Flavor
[Seafood] Canadian Lobster Pan-Fried with American Sauce
[Meat Dish] Please choose your main dish.
・Roasted Hokkaido Ezo Venison Loin with Grand Veneur Sauce
・Grilled Aso Akagyu Beef with Truffle Sauce +2,200 (tax and service charge not included)
[Dessert] Christmas Special Dessert
[Drinks]
・Coffee or Tea with Mignardises
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
01 ທ.ວ ~ 25 ທ.ວ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ
◆【Xmas 2025】12/1~25★ A gorgeous dinner featuring a bottle of Dom Perignon and caviar, along with the world's three great ingredients, lobster, and carefully selected meat
A highly artistic Christmas-only full course meal prepared by a highly sensitive chef. Enjoy the gorgeous Palette Art Hors d'oeuvres Christmas Edition accompanied by a bottle of Dom Pérignon, as well as rare French caviar, truffles, foie gras, the world's three great ingredients, and carefully selected meat dishes such as lobster and Hokkaido venison, as well as gorgeous Provençal cuisine perfect for the holy night.
Spend a special evening in a luxurious space.
¥ 46,200 (ບໍ່ລວມຄ່າບໍລິການ / ລວມອາກອນ)
■ Drinks
Bottle of Dom Pérignon (1 bottle per 2 people)

■ Meals
Noël de Marseille Course
[First Dish] Palette Art Hors d'oeuvres - Five Flavors from Provence, a Region Beloved by Artists
[Cold Appetizer] Yellowtail Mi-Cuit and Marinated Daikon Radish with Cauliflower Espuma and French Caviar
[Hot Appetizer] Foie Gras and Consommé Puff Pastry with Truffle Flavor
[Seafood Dish 2] Pan-Fried Canadian Lobster with American Sauce
[Meat Dish] Please choose your main dish.
・Roasted Hokkaido Ezo Venison Loin with Grand Veneur Sauce
・Grilled Aso Akagyu Beef with Truffle Sauce +2,200 (tax and service charge not included)
[Dessert] Christmas Special Dessert
[Drinks]
・Coffee or Tea with Mignardises
ພິມລະອຽດ
・Please refrain from using children under the age of 8.・Seats cannot be specified. ・Cannot be used in conjunction with other discount services or benefits. ・The menu may change depending on the availability of ingredients.
ວິທີກູ້ຄືນ
There may be an error of a few yen per person in the amount of the reservation confirmation email. Thank you for your understanding.
ວັນທີທີ່ຖືກຕ້ອງ
01 ທ.ວ ~ 25 ທ.ວ
ຄາບອາຫານ
ອາຫານຄ່ຳ
ຈຳກັດການສັ່ງຊື້
2 ~ 8
ປະເພດບ່ອນນັ່ງ
Regular seat
ອ່ານເພີ່ມຕື່ມ

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ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
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