ຈອງທີ່ຮ້ານ Ginza Sun-mi Takamatsu French restaurant EMU

*For some menus, reservations cannot be accepted during certain periods.
The applicable period and blackout dates are always listed at the end of each menu.
Please be sure to read through to the end and confirm the contents before making a reservation.
*The menu contents may vary depending on the availability of ingredients.
*Although the system allows you to select "No room preference," we primarily serve dinner in private rooms. Therefore, private room charges will generally apply for dinner. Thank you for your understanding.
*A 10% service charge is applied separately during dinner time.
*If you request a private room, an additional room fee will be charged.
*If you would like a message on your dessert plate, please let us know the message you would like when making your reservation.
*Reservations for anniversary and birthday whole cakes must be made by 3:00 PM the day before.
If made after this time, we will prepare an anniversary dessert.
*Please also let us know if you have any food allergies or dislikes when making your reservation.
ອາຍຸ 12 ປີລົງມາ
ອາຍຸ 5 ປີລົງມາ
Lunch only [Exalan] For business lunches or meals with friends, lobster and lamb 8,800 yen ☆ Private rooms available
A special value course available only at lunchtime, prepared by a skilled chef using seasonal ingredients.
Lunch only [Exalan] For business lunches or meals with friends, lobster and lamb 8,800 yen ☆ Private rooms available
¥ 8,800 (ລວມອາກອນ)
Sample Menu
Excellent

Amuse-bouche.
Today's Amuse-bouche

Abe Island and Vegetable Terrine.
Abe Island and Vegetable Terrine

[Please Choose Your Soup]
・Seasonal Potage
・Pistan Soup.
Southern French Vegetable Soup

Lobster and Scallop Mousse Wrapped in Cabbage

[Please Choose Your Main Dish]
・Ratatouille Grilled Fish Combo (Basic, ou!)
Bone-in lamb loin with guillée tatouille
・WAGYU saute sauce Poivre Noir.
Sauteed Japanese Black Beef with Poivre Vert sauce

Mout Blanc special glace Vanille.
Chef's special Mont Blanc with rum flavor

Café et petits four.
After-dinner tea and sweets

[Option]
Consommé soup
+¥1320

[Select your steak menu]
・Japanese Black Beef Sirloin Steak (100g) +¥2750
・Japanese Black Beef Fillet Steak (100g) +¥4400
・Yamagata Beef Sirloin Steak (100g) +¥3300
・Yamagata Beef Fillet Steak (100g) +¥6050

[Main Dish Selection]
We ask that you limit your meat dish selection to four people on the day.
For parties of more than four, please contact us before your visit.

*The photos shown are for illustrative purposes only.
The ingredients, menu items, presentation, and tableware used may change depending on the season and availability.
We appreciate your understanding.
ພິມລະອຽດ
*Reservations for whole cakes for anniversaries and birthdays must be made by 3:00 PM the day before.
After that, we will prepare an anniversary dessert.
*Reservations are not accepted on December 20th, 21st, 24th, 25th, January 2nd, 3rd, and 4th.
ຄາບອາຫານ
ອາຫານທ່ຽງ
ອ່ານເພີ່ມຕື່ມ

ຄຳຮ້ອງຂໍ

*If you would like a message on your dessert plate, please let us know the message you would like to include when making your reservation.
*If you have any food allergies or dislikes, please let us know when making your reservation.

ລາຍລະອຽດຂອງແຂກ

ລະຫັດຜ່ານ ສັ້ນໂພດ (ຕຳ່ສຸດຄື 12 ຕົວອັກສອນ)
ລະຫັດຜ່ານ ອ່ອນເກີນໄປ
ລະຫັດຜ່ານ ຕ້ອງມີຢ່າງໜ້ອຍໜຶ່ງຕົວອັກສອນພິມໃຫຍ່, ໜຶ່ງຕົວອັກສອນພິມນ້ອຍ, ໜຶ່ງຕົວເລກ ແລະ ໜຶ່ງສັນຍາລັກ.
ລະຫັດຜ່ານ ຈະຕ້ອງບໍ່ມີສ່ວນຂອງ ອີເມລ.
ລະຫັດຜ່ານ ບໍ່ຖືກກັບການຢືນຢັນ
ໂດຍການສົ່ງແບບຟອມນີ້, ທ່ານຍອມຮັບ ພາສາແລະນະໂຍບາຍທີ່ກ່ຽວຂ້ອງ.

ກົດໝາຍ & ນະໂຍບາຍ