Minokichi Tobu Ikebukuro
Dining Courses
聖護院
¥9,350(Tax Incl.)Days EverydayValid Dates Oct 1 ~ Service Categories テーブル席
¥9,350(Tax Incl.)
5月総調理長特別懐石
¥24,200(Tax Incl.)Days EverydayValid Dates May 1 ~ May 31
¥24,200(Tax Incl.)
5月 グルメ（13,000円）懐石
¥14,300(Tax Incl.)Days EverydayValid Dates May 1 ~ May 31
¥14,300(Tax Incl.)
5月 雅懐石
¥17,600(Tax Incl.)Days EverydayValid Dates May 1 ~ May 31Valid Times ~ 20:00
¥17,600(Tax Incl.)
月替わり 北山（11,000円）懐石
¥12,100(Tax Incl.)Days EverydayValid Dates Oct 1 ~
¥12,100(Tax Incl.)
5月 神戸牛伊勢海老特別懐石
¥36,300(Tax Incl.)Days EverydayValid Dates May 1 ~ May 31
¥36,300(Tax Incl.)
Experience a taste of Kyoto whilst being in Ikebukuro!
Authentic Kyoto cuisines in an ambience resembling Kyoto
Located conveniently in Ikebukuro station inside Tobu department store is this restaurant. The elegant decor of the entrance inspires you of Kyoto. Provided inside is a large hall area with plenty of table seating. For special occasions, 7 private rooms are available. Suited for get-togethers & corporate dining. Dine on authentic Kyoto cuisines in a relaxing, Japanese style setting .
Shabu-shabu and other staple Japanese dishes also provided
Seasonal ingredients used in their creatively presented, Kyoto-kaiseki (authentic Kyoto cuisines). Delicate flavors brought out from ingredients collected at just the right time. Their stews and small dished cuisines are delicately made, one by one. Fish and meat dishes also provided.
Locally captured unagi (eel) and Fugu (blowfish) provided
Domestic unagi (eel) dishes provided since they first opened their doors as a restaurant specializing in river fish cuisines since 290yrs ago. Try theiir Unajyu, grilled eel soaked in their home-made sause. If you're into blowfish, Oct.-Mar. would be the seasons provided at Minokichi.Variety of dishes using fugu provided.
Cuisines
Kyoto Cuisine, Kaiseki (Traditional Japanese)Price
Minokichi Tobu Ikebukuro
Ikebukuro Station
2 minutes walk (115m)
Shinsen Ikebukuro Station
2 minutes walk (115m)
池袋
2 minutes walk (115m)
