Tempah di Sushi "Migiwa"

[Restaurant Information]
Hours:
・Lunch: 11:30 AM – 2:30 PM (L.O. 2:00 PM)
・Dinner: 5:30 PM – 10:00 PM (L.O. 9:30 PM)
Closed Sun & Mon

●Food & Beverage Menu (from Mar-May): Click here to view

[Cancellation Policy]
For changes or cancellations made less than 48 hours prior to your reservation, 100% of the reservation fee will be charged as a cancellation fee.

[Notes on Use]
・Please note that all guests in your party are required to select the same course when making a reservation.
・Our restaurant serves only chef's choice (omakase) courses. If you have any dietary restrictions or ingredients you cannot eat, please inform us in advance. Depending on the situation, we may offer à la carte options as an alternative.
・Please note that we prepare handmade soba (buckwheat noodles) in our kitchen. If you have a buckwheat allergy, we kindly ask that you check with us in advance before considering a visit.

[Contact]
Tel: +81-3-4321-1111 (Hotel Main Line)
Email: Restaurantreservations.tokyo@fairmont.com
12 tahun dan ke bawah
3 tahun dan ke bawah
Migiwa
A premium course that represents the pinnacle of Migiwa’s cuisine, featuring exquisite ingredients such as Charcoal Grilled Sea Eel and Premium Sea Urchin—available only with this menu. Indulge in a truly luxurious dining experience at a leisurely pace.
Migiwa
*The following menu is scheduled to be available from March 1 to the end of May.
*Menu items and ingredients are subject to change without notice.

Seasonal Assorted Appetizers

Today's Sashimi Selection - Two Plates

Charcoal Grilled Wild Eel

Signature Dish – Shiba Shrimp Shinjo

Chef's Choice of A5 Wagyu

5 Nigiri Sushi
(Fatty Tuna, White Fish, Silver Fish, Conger Eel, Today's Nigiri)

Premium Sea Urchin

Migiwa Special Japanese Omelette

Chef Kayama's Handmade Soba Noodle

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Makanan
Makan Malam
Bacaan Lanjut
Migiwa
¥ 45,000 (Termasuk servis & cukai)
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Migiwa (with a toast of sparkling wine)
¥ 46,200 (Termasuk servis & cukai)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Riku
From the first course to the final piece, this menu offers a complete experience of Migiwa’s sushi, allowing you to savor every element without exception. Thoughtfully curated for those who wish to indulge in sushi to their heart’s content.
Riku
*The following menu is scheduled to be available from March 1 to the end of May.
*Menu items and ingredients are subject to change without notice.

11 Nigiri Sushi
(Bluefin Tuna, White Fish, Silver Fish, Squid, Conger Eel, Shrimp, Shellfish, Salmon Roe, Sea Urchin, Fatty Tuna with Pickled Daikon, Today's Nigiri)

Pressed Sushi with Cured Mackerel

Daily Small Donburi Selection

A5 Wagyu Nigiri Sushi

Wild Bluefin Tuna Roll Sushi

Migiwa Special Japanese Omelette

Clear Soup with Seaweed

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Tarikh Sah
01 Mac ~
Makanan
Makan Malam
Bacaan Lanjut
Riku
¥ 35,000 (Termasuk servis & cukai)
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Riku (with a toast of sparkling wine)
¥ 36,200 (Termasuk servis & cukai)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Minamo
Centered around sushi, this course showcases the beauty and sensibility of Japanese cuisine, from a meticulously curated hassun appetizer to freshly hand-cut, 100% buckwheat soba. We invite you to immerse yourself in the elegance of Japanese gastronomy.
Minamo
*The following menu is scheduled to be available from March 1 to the end of May.
*Menu items and ingredients are subject to change without notice.

Seasonal Assorted Appetizers

Today's Sashimi Selection - Two Plates

Signature Dish – Shiba Shrimp Shinjo

8 Nigiri Sushi
(Bluefin Tuna, White Fish, Shrimp, Conger Eel, Sea Urchin, Silver Fish, Clams, Today's Special)

Hand Roll Sushi

Migiwa Special Japanese Omelette

Chef Kayama's Handmade Soba Noodle

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Makanan
Makan Malam
Bacaan Lanjut
Minamo
¥ 25,000 (Termasuk servis & cukai)
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Minamo (with a toast of sparkling wine)
¥ 26,200 (Termasuk servis & cukai)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Kai
A course where you can simply and lightly enjoy carefully selected seasonal sushi.
Kai
*The following menu is scheduled to be available from March 1 to the end of May.
*Menu items and ingredients are subject to change without notice.

Seasonal Assorted Appetizers

Signature Dish – Shiba Shrimp Shinjo

5 Nigiri Sushi
(Bluefin Tuna, White Fish, Shrimp, Conger Eel, Silver Fish)

Dried Gourd Hand Roll Sushi

Migiwa Special Japanese Omelette

Chef Kayama's Handmade Soba Noodle

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Makanan
Makan Malam
Bacaan Lanjut
Kai
¥ 20,000 (Termasuk servis & cukai)
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Kai (with a toast of sparkling wine)
¥ 21,200 (Termasuk servis & cukai)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Cetak Halus
*This menu is scheduled to be available from December 1 to the end of February.
*Please note that the menu and ingredients are subject to change without notice.
Makanan
Makan Malam
Bacaan Lanjut
Yunagi (5pm arrivals / online reservations only)
We have prepared a special course available exclusively for guests arriving at 5:00 PM, allowing you to experience Migiwa at a special price. Please enjoy a selection of carefully curated seasonal sushi as the sky turns beautifully into the colors of evening.
Yunagi (5pm arrivals / online reservations only)
¥ 16,000 (Termasuk servis & cukai)
*The following menu is scheduled to be available from March 1 to the end of May.
*Menu items and ingredients are subject to change without notice.

Seasonal Assorted Appetizers

7 Nigiri Sushi

Dried Gourd Hand Roll Sushi

Migiwa Special Japanese Omelette

Chef Kayama's Handmade Soba Noodle

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Cetak Halus
*Please kindly note that the seating is limited to 2 hours.
Makanan
Makan Malam
Had Pesanan
~ 4
Bacaan Lanjut
Sai
Enjoy a Migiwa-exclusive course featuring twelve pieces of seasonal nigiri and a special mini rice bowl made with the chef’s selected fresh fish of the day.
Sai
12 Nigiri Sushi

Today's Small Donburi

Dried Gound Hand Roll Sushi

Migiwa Special Japanese Omelette

Clear Soup with Seaweed

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sai
¥ 16,000 (Termasuk servis & cukai)
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sai (with a toast of sparkling wine)
¥ 17,200 (Termasuk servis & cukai)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Nami
A refined lunch course featuring ten pieces of carefully selected seasonal nigiri, to be savored at a relaxed pace.
Nami
10 Nigiri Sushi

Dried Gound Hand Roll Sushi

Migiwa Special Japanese Omelette

Clear Soup with Seaweed

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Nami
¥ 12,500 (Termasuk servis & cukai)
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Nami (with a toast of sparkling wine)
¥ 13,700 (Termasuk servis & cukai)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sazanami
A lunch course featuring carefully selected seasonal sushi pieces, enjoyed in a light and refreshing style.
Sazanami
7 Nigiri sushi

Dried Gound Hand Roll Sushi

Migiwa Special Japanese Omelette

Clear Soup with Seaweed

Strawberry Marinade, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sazanami
¥ 8,000 (Termasuk servis & cukai)
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sazanami (with a toast of sparkling wine)
¥ 9,200 (Termasuk servis & cukai)
One glass of sparkling wine will be provided per person. Non-alcoholic sparkling wine is also available; please feel free to let us know on the day of your visit.
Cetak Halus
*This menu is scheduled to be available from March 1 to the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
01 Mac ~ 04 Apr
Makanan
Makan Tengah Hari
Bacaan Lanjut
Nami (from Apr 7)
Indulge in a luxurious lunch course featuring a refined selection of seasonal nigiri, including premium sea urchin, conger eel, and bluefin tuna.
Nami (from Apr 7)
Sushi 15 Pieces
(Medium Fatty Bluefin Tuna, White Fish, Sweet Shrimp, Crab, Scallop, Octopus, Fuji Salmon, Salmon Roe, Conger Eel, Eggplant, Dried Gourd Roll, Japanese Omelette, Sea Urchin, Bluefin Tuna, Chef Recommended)

Japanese Clear Soup With Seaweed

Dessert
Marinated Strawberries, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Cetak Halus
*This menu is scheduled to be available until the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Nami
¥ 12,500 (Termasuk servis & cukai)
Cetak Halus
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Nami (with a glass of sparkling wine or sake)
¥ 13,700 (Termasuk servis & cukai)
One glass of sparkling wine or sake will be offered per person.
Cetak Halus
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Nami (with non-alcoholic sparkling wine & premium Japanese tea)
¥ 15,700 (Termasuk servis & cukai)
A non-alcoholic sparkling wine will be served for the toast, followed by a curated selection of premium Japanese teas, thoughtfully paired with each course.
Cetak Halus
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sazanami (from Apr 7)
A refined lunch course featuring carefully selected seasonal nigiri, to be savored at a relaxed pace.
Sazanami (from Apr 7)
Sushi 12 Pieces
(Bluefin Tuna, White Fish , Sweet Shrimp, Crab, Scallop, Octopus, Fuji Salmon, Salmon Roe, Conger Eel, Eggplant, Dried Gourd Roll, Japanese Omelette)

Japanese Clear Soup With Seaweed

Dessert
Marinated Strawberries, Strawberry & Plum Sherbet, Sake Espuma, Lemon Cream, Crumble
Cetak Halus
*This menu is scheduled to be available until the end of May.
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sazanami
¥ 9,000 (Termasuk servis & cukai)
Cetak Halus
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sazanami (with a glass of sparkling wine or sake)
¥ 10,200 (Termasuk servis & cukai)
One glass of sparkling wine or sake will be offered per person.
Cetak Halus
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Sazanami (with non-alcoholic sparkling wine & premium Japanese tea)
¥ 12,200 (Termasuk servis & cukai)
A non-alcoholic sparkling wine will be served for the toast, followed by a curated selection of premium Japanese teas, thoughtfully paired with each course.
Cetak Halus
*Please note that the menu and ingredients are subject to change without notice.
Tarikh Sah
07 Apr ~
Makanan
Makan Tengah Hari
Bacaan Lanjut
Lauk
Sake and Wine Pairing — 9 selections
Sake and Wine Pairing — 9 selections
¥ 18,000 (Termasuk servis & cukai)
Enjoy five varieties of sake, three white wines, and one Champagne paired to the timing of your course.
(Specific brands vary by season. Served in 70 mL glasses.)
Cetak Halus
Please select this as an add-on to a course meal. We are unable to accept reservations for this item only.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Lauk
Sake and Wine Pairing — 6 selections
Sake and Wine Pairing — 6 selections
¥ 10,000 (Termasuk servis & cukai)
Enjoy four types of sake, one white wine, and one champagne, each served to match the timing of your course.
(Brands vary by season. Each glass is served in 100 mL portions.)
Cetak Halus
Please select this as an add-on to a course meal. We are unable to accept reservations for this item only.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Lauk
Message plate (free)
Message plate (free)
¥ 0 (Termasuk servis & cukai)
A message can be added to a course or à la carte dessert.
Cetak Halus
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Lauk
Celebration cake (9cm)
Celebration cake (9cm)
¥ 3,800 (Termasuk servis & cukai)
A seasonal fruit shortcake will be prepared (9 cm in diameter, for 2–3 guests).
Cetak Halus
・Cake orders are available only with a course or seat-only plan. Takeaway service is not available.
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
・Candles are not available.
・For requests for larger sizes or different types of cakes, please contact the restaurant directly.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Lauk
Celebration cake (12cm)
Celebration cake (12cm)
¥ 4,800 (Termasuk servis & cukai)
A seasonal fruit shortcake will be prepared (12 cm in diameter, for 4–6 guests).
Cetak Halus
・Cake orders are available only with a course or seat-only plan. Takeaway service is not available.
・Messages can be accommodated within 20 characters. Please enter your message in the request field.
・Candles are not available.
・For requests for larger sizes or different types of cakes, please contact the restaurant directly.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Lauk
Dinner/Private Room Use (up to 6 people)
Suitable for a wide range of occasions, from business dinners to anniversary celebrations.
Dinner/Private Room Use (up to 6 people)
¥ 0 (Termasuk servis & cukai)
Please select this option if you wish to use a private room during dinnertime.
*Please note that this will be accepted as a request. We will contact you after checking availability, so it may take some time to confirm your reservation.
*If your request is urgent or you wish to make a reservation at short notice, please contact us directly by phone.
*A minimum order of JPY 72,000 in total for food and beverages is required.
Cetak Halus
Please select this option together with your preferred course.
Makanan
Makan Malam
Bacaan Lanjut
Lauk
Lunch/Private Room Use (up to 6 people)
Suitable for a wide range of occasions, from business dinners to anniversary celebrations.
Lunch/Private Room Use (up to 6 people)
¥ 0 (Termasuk servis & cukai)
Please select this option if you wish to use a private room during lunchtime.
*Please note that this will be accepted as a request. We will contact you after checking availability, so it may take some time to confirm your reservation.
*If your request is urgent or you wish to make a reservation at short notice, please contact us directly by phone.
*A minimum order of JPY 64,000 in total for food and beverages is required.
Cetak Halus
Please select this option together with your preferred course.
Makanan
Makan Tengah Hari
Bacaan Lanjut

Permintaan

If you have any allergies or ingredients you cannot eat, please let us know in advance.

Butiran Tetamu

Bagaimana anda ingin dihubungi?
Kata laluan terlalu pendek (minima adalah 12 karakter)
Kata laluan terlalu lemah
Kata laluan mesti mengandungi sekurang-kurangnya satu huruf besar, satu huruf kecil, satu nombor dan satu simbol.
Kata laluan tidak boleh mengandungi sebahagian daripada E-mel.
Kata laluan tidak sama dengan penegasan
Dengan menghantar borang ini, anda bersetuju dengan terma dan polisi yang relevan.

Terma & Dasar