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Tempahan Saya
Tempah di MAISON MARUNOUCHI / Four Seasons Hotel Marunouchi Tokyo
Mesej daripada Pedagang
- Our dress code is casual. (Please kindly note that we have to refuse guests wearing excessively casual clothes, such as no-sleeve tops and flip-flops.)
- We may have to cancel your reservation if you do not arrive within 15 minutes after the reservation time. Please kindly make sure you will contact us when you are late.
- Tables are available for two hours.
- Please be note that we may not be able to fulfill your request for a specific table.
- For the reservation of a table for more than 7 guests, please directly contact the restaurant.
Cancellation fees:
Contacting us on the day: 100%
Contacting us the day before: 50%
Contact: +81 3-5222-5880
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Dewasa --
1
2
3
4
5
6
-- Kanak-kanak --
1
2
3
4
5
6
12 tahun dan ke bawah
-- Bayi --
1
2
3
4
5
6
5 tahun dan ke bawah
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Aloha Afternoon Tea
終了
Aloha Afternoon Tea
【Weekdays 6/1~8/31】Small Aloha Afternoon Tea
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
¥ 5,500
(Termasuk servis & cukai)
Pilih
【Weekdays 6/1~8/31】Small Aloha Afternoon Tea
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
■Fruit Tomato Gazpacho, Micro Basil
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
********
■Passionfruit & Banana Mousse
■Tropical Jelly
■Mango & Lime Tart
■Haupia
■Chocolate Waffle Basket & Berries Cream
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
01 Jun ~ 31 Ogo
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【Weekdays 6/1~8/31】Aloha Afternoon Tea
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
¥ 7,600
(Termasuk servis & cukai)
Pilih
【Weekdays 6/1~8/31】Aloha Afternoon Tea
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Passionfruit & Banana Mousse
■Tropical Jelly
■Mango & Lime Tart
■Haupia
■Chocolate Waffle Basket & Berries Cream
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
01 Jun ~ 31 Ogo
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【Weekend and Public Holiday 6/1~8/31】Aloha Afternoon Tea
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
¥ 8,800
(Termasuk servis & cukai)
Pilih
【Weekend and Public Holiday 6/1~8/31】Aloha Afternoon Tea
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Passionfruit & Banana Mousse
■Tropical Jelly
■Mango & Lime Tart
■Haupia
■Chocolate Waffle Basket & Berries Cream
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
01 Jun ~ 31 Ogo
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【Weekdays 6/1~8/31 Champagne Lounge 】Aloha Afternoon Tea
■Champagne lounge table confirmed
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
¥ 8,600
(Termasuk servis & cukai)
Pilih
【Weekdays 6/1~8/31 Champagne Lounge 】Aloha Afternoon Tea
■Champagne lounge table confirmed
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Passionfruit & Banana Mousse
■Tropical Jelly
■Mango & Lime Tart
■Haupia
■Chocolate Waffle Basket & Berries Cream
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
01 Jun ~ 31 Ogo
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【Weekend and Holiday 6/1~8/31/ Champagne Lounge】 Aloha Afternoon Tea
■Champagne lounge table confirmed
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
¥ 9,800
(Termasuk servis & cukai)
Pilih
【Weekend and Holiday 6/1~8/31/ Champagne Lounge】 Aloha Afternoon Tea
■Champagne lounge table confirmed
Starting from June 1st (Saturday) until August 31st (Saturday), Maison Marunouchi is proud to present the "Aloha Afternoon Tea," a delightful offering infused with an abundance of tropical fruits.
Whether you're seeking a refreshing escape from the summer heat or simply craving a taste of the islands, the "Aloha Afternoon Tea" is sure to delight your senses and leave you longing for more.
■Fruit Tomato Gazpacho, Micro Basil
■Japanese Wagyu Empanada
■Deviled Egg Tartelette
■Selection of Finger Sandwiches (Coronation Chicken / Smoked Salmon & Cream Cheese / Cucumber and Salted Butter )
■Comte Cheese Gougere
********
■Passionfruit & Banana Mousse
■Tropical Jelly
■Mango & Lime Tart
■Haupia
■Chocolate Waffle Basket & Berries Cream
■Scones
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
01 Jun ~ 31 Ogo
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
終了
【Weekend and Holiday 3/18~5/31】 Flower Afternoon Tea
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
■ Complimentary glass of champagne will be served to all guests who visit us from May 1st to 31st.
¥ 8,800
(Termasuk servis & cukai)
Pilih
【Weekend and Holiday 3/18~5/31】 Flower Afternoon Tea
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
■ Complimentary glass of champagne will be served to all guests who visit us from May 1st to 31st.
■Cod Tarama, Bottarga, Mitsuba
■Mushroom and Goats Cheese Gougere, Preserved mushroom
■Japanese Wagyu Empanadas
■Citrus Cured Sakura Trout, Cream Cheese
■Spiced Vegetable Samosa, Cucumber Raita
********
■Sakura & Matcha chou
■Hibiscus & Berry tart
■Lavender Mousse
■Rose Pound cake
■Jasmin & Lychee Macaron
■Scones (Plain / Orange flower)
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
18 Mac ~ 31 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【Weekdays 3/18~5/31】Flower Afternoon Tea
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
■ Complimentary glass of champagne will be served to all guests who visit us from May 1st to 31st.
¥ 7,600
(Termasuk servis & cukai)
Pilih
【Weekdays 3/18~5/31】Flower Afternoon Tea
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
■ Complimentary glass of champagne will be served to all guests who visit us from May 1st to 31st.
■Cod Tarama, Bottarga, Mitsuba
■Mushroom and Goats Cheese Gougere, Preserved mushroom
■Japanese Wagyu Empanadas
■Citrus Cured Sakura Trout, Cream Cheese
■Spiced Vegetable Samosa, Cucumber Raita
********
■Sakura & Matcha chou
■Hibiscus & Berry tart
■Lavender Mousse
■Rose Pound cake
■Jasmin & Lychee Macaron
■Scones (Plain / Orange flower)
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
18 Mac ~ 31 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【Weekdays 3/18~5/31 / Champagne Lounge】 Flower Afternoon Tea
■Champagne lounge table confirmed
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
¥ 8,600
(Termasuk servis & cukai)
Pilih
【Weekdays 3/18~5/31 / Champagne Lounge】 Flower Afternoon Tea
■Champagne lounge table confirmed
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
■Cod Tarama, Bottarga, Mitsuba
■Mushroom and Goats Cheese Gougere, Preserved mushroom
■Japanese Wagyu Empanadas
■Citrus Cured Sakura Trout, Cream Cheese
■Spiced Vegetable Samosa, Cucumber Raita
********
■Sakura & Matcha chou
■Hibiscus & Berry tart
■Lavender Mousse
■Rose Pound cake
■Jasmin & Lychee Macaron
■Scones (Plain / Orange flower)
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
18 Mac ~ 31 Mei
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【Weekend and Holiday 3/18~5/31/ Champagne Lounge】 Flower Afternoon Tea
■Champagne lounge table confirmed
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
¥ 9,800
(Termasuk servis & cukai)
Pilih
【Weekend and Holiday 3/18~5/31/ Champagne Lounge】 Flower Afternoon Tea
■Champagne lounge table confirmed
From 18th, March to 31st, May , we will be offering a "Flower Afternoon Tea" inspired by flowers from around the world. This special "Flower Afternoon Tea" is designed to evoke the beauty of nature and the vibrant spring season when flowers are in full bloom. Executive Pastry Chef Patrick Thibaud, drawing upon various memories from his time in Switzerland, has crafted a unique afternoon tea experience that captures the essence of a spring vacation.
■Cod Tarama, Bottarga, Mitsuba
■Mushroom and Goats Cheese Gougere, Preserved mushroom
■Japanese Wagyu Empanadas
■Citrus Cured Sakura Trout, Cream Cheese
■Spiced Vegetable Samosa, Cucumber Raita
********
■Sakura & Matcha chou
■Hibiscus & Berry tart
■Lavender Mousse
■Rose Pound cake
■Jasmin & Lychee Macaron
■Scones (Plain / Orange flower)
【Selection of Premium Teas and Coffees】
■Black Tea
- Single Estate Darjeeling
- Classic English Tea
- Single Estate Assam
- Splendid Earl Grey*
■Flavored Tea
- Rose with French Vanilla*
- Green tea with Jasmine Flowers*
- Mango & Strawberry*
■Herbal Tea
- Pure Chamomile flowers
- Pure Peppermint Leaves
- Rosehip & Hibiscus
■Coffee
- Regular*
- Espresso
- Cappuccino
- Latte*
- Decaffeinated (Coffee*, Espresso, Cappuccino, Latte*)
*Iced available
**Menu items may change depending on availability
Cetak Halus
Last order will be called after 90 minutes of your reservation time. Table is available for 2 hours.
Tarikh Sah
17 Mac ~ 31 Mei
Hari
Sb, A, Cuti
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Memorial / Pengebumian
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan
アレルギーやお食事制限がある場合は、人数、食材をご記入ください。
Permintaan
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Peringatan satu hari sebelum tempahan anda
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Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
Terima tawaran daripada MAISON MARUNOUCHI / Four Seasons Hotel Marunouchi Tokyo dan kumpulan restoran
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