Tempah di MAISON MARUNOUCHI / Four Seasons Hotel Marunouchi Tokyo

- Our dress code is casual. (Please kindly note that we have to refuse guests wearing excessively casual clothes, such as no-sleeve tops and flip-flops.)
- We may have to cancel your reservation if you do not arrive within 15 minutes after the reservation time. Please kindly make sure you will contact us when you are late.
- Tables are available for two hours.
- Please be note that we may not be able to fulfill your request for a specific table.
- For the reservation of a table for more than 7 guests, please directly contact the restaurant.

Cancellation fees:
Contacting us on the day: 100%
Contacting us the day before: 50%

Contact: +81 3-5222-5880
12 tahun dan ke bawah
5 tahun dan ke bawah
【Express Lunch】 Appesizer+Main dish OR Main dish+Dessert【Weekday Only 】
【Express Lunch】 Appesizer+Main dish OR Main dish+Dessert【Weekday Only 】
¥ 6,000 (Termasuk servis & cukai)
【Menu】

1 ENTRÉES + 1 PLATS
OR
1 PLATS + 1 DESSERTS
with your choice of coffee or tea

【ENTRÉES】
・“CROQUE MADAME”
・ENDIVE SALAD, WALNUTS, PEAR AND GORGONZOLA

【PLATS 】
・SPICED CHICKPEA TAGINE
・“MARUNOUCHI” WAGYU CHEESEBURGER

【DESSERTS】
・CRÈME CARAMEL
・FRESHLY BAKED MADELEINES
Cetak Halus
■お席は2時間制でございます。
Tarikh Sah
01 Mac ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
【Express Lunch】 Appesizer+Main dish + Dessert【Weekday Only 】
【Express Lunch】 Appesizer+Main dish + Dessert【Weekday Only 】
¥ 8,500 (Termasuk servis & cukai)
【Menu】

1 ENTRÉES + 1 PLATS
OR
1 PLATS + 1 DESSERTS
with your choice of coffee or tea

【ENTRÉES】
・“CROQUE MADAME”
・ENDIVE SALAD, WALNUTS, PEAR AND GORGONZOLA

【PLATS 】
・SPICED CHICKPEA TAGINE
・“MARUNOUCHI” WAGYU CHEESEBURGER

【DESSERTS】
・CRÈME CARAMEL
・FRESHLY BAKED MADELEINES
Cetak Halus
■お席は2時間制でございます。
Tarikh Sah
01 Mac ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Bacaan Lanjut
【MENU MARUNOUCHI】 5course ( Canapés, appetizers, main course, dessert )
Savor the Parisian bistro ambiance with a four-course culinary journey. Choose from a variety of Amuse, canapés, appetizers, main courses, and desserts with a cup of coffee or tea. In addition to our menu
【MENU MARUNOUCHI】 5course ( Canapés, appetizers, main course, dessert )
¥ 11,000 (Termasuk servis & cukai)
※The image is for reference only. It may differ from the actual item.

【Menu 】

■FOCACCIA AND OLIVE OIL

■AMUSE-BOUCHE

■Appetizer
・BRAISED HAM HOCK TERRINE WITH PICCALILLI AND COUNTRY LOAF
OR
・CHARCOAL-GRILLED MUSSELS, BRANDADE, VERMOUTH EMULSION

■Main Dish
・BARBECUED IBERICO PORK SHOULDER, GRATIN POTATO, BRUSSELS SPROUTS
OR
・ROASTED COD FILLET, BRAISED CABBAGE, IKURA AND WHITE WINE SAUCE

■Dessert
・CRÈME CARAMEL
OR
・ FRESHLY BAKED MADELEINES

COFFEE OR TEA

***Ingredients may vary depending on the season and supply conditions***
Cetak Halus
Table is available for 2 hours
Tarikh Sah
01 Mac ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【MENU MARUNOUCHI】 5course ( Canapés, appetizers, main course, dessert ) +1Drink
At MAISON MARUNOUCHI, indulge in sophisticated bistro dishes crafted by Chef Daniel Calvert, the culinary mastermind behind the Michelin-starred SEZANNE.
【MENU MARUNOUCHI】 5course ( Canapés, appetizers, main course, dessert ) +1Drink
¥ 13,000
⇒
¥ 11,800 (Termasuk servis & cukai)
The image is for reference only. It may differ from the actual item.

1Drink offer ( Sparkling wine, Red, White wine, Beer , Soft Drink

【Menu 】

■FOCACCIA AND OLIVE OIL

■AMUSE-BOUCHE

■Appetizer
・BRAISED HAM HOCK TERRINE WITH PICCALILLI AND COUNTRY LOAF
OR
・CHARCOAL-GRILLED MUSSELS, BRANDADE, VERMOUTH EMULSION

■Main Dish
・BARBECUED IBERICO PORK SHOULDER, GRATIN POTATO, BRUSSELS SPROUTS
OR
・ROASTED COD FILLET, BRAISED CABBAGE, IKURA AND WHITE WINE SAUCE

■Dessert
・CRÈME CARAMEL
OR
・ FRESHLY BAKED MADELEINES

COFFEE OR TEA

***Ingredients may vary depending on the season and supply conditions***
Cetak Halus
Table is available for 2 hours
Tarikh Sah
01 Mac ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【MENU MAISON】 6course + Canapés, appetizers, main course, dessert
Savor the Parisian bistro ambiance with a four-course culinary journey. Choose from a variety of Amuse, canapés, appetizers, main courses, and desserts with a cup of coffee or tea. In addition to our menu
【MENU MAISON】 6course + Canapés, appetizers, main course, dessert
¥ 15,000 (Termasuk servis & cukai)
The image is for reference only. It may differ from the actual item.

【Menu 】

■FOCACCIA AND OLIVE OIL

■AMUSE-BOUCHE

■CANAPÉ
・COD TARAMA, CRUDITÈS AND FLAT BREAD
OR
・CHICKPEA FALAFEL WITH CUCUMBER SALAD AND GREEK YOGURT

■APPETIZER
・PUMPKIN AGNOLOTTI, RICOTTA CHEESE, BROWN BUTTER SAUCE
OR
・KEGANI TART, LEEK, SHUNGIKU, YUZU MAYONNAISE

■ENTRÉ
・POT ROASTED HOKKAIDO VENISON LOIN, MOREL MUSHROOM
OR
・ROASTED COD FILLET, BRAISED CABBAGE, IKURA AND WHITE WINE SAUCE

■DESSERT
・ITALIAN TIRAMISU
OR
・ KINAKO PROFITEROLE

■Ingredients may vary depending on the season and supply conditions.
Cetak Halus
Table is available for 2 hours
Tarikh Sah
01 Mac ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【MENU MAISON】 6course + Canapés, appetizers, main course, dessert+1Drink
At MAISON MARUNOUCHI, indulge in sophisticated bistro dishes crafted by Chef Daniel Calvert, the culinary mastermind behind the Michelin-starred SEZANNE."
【MENU MAISON】 6course + Canapés, appetizers, main course, dessert+1Drink
¥ 17,000
⇒
¥ 15,500 (Termasuk servis & cukai)
The image is for reference only. It may differ from the actual item.

1Drink offer ( Sparkling wine, Red, White wine, Beer , Soft Drink )


【Menu 】

■FOCACCIA AND OLIVE OIL

■AMUSE-BOUCHE

■CANAPÉ
・COD TARAMA, CRUDITÈS AND FLAT BREAD
OR
・CHICKPEA FALAFEL WITH CUCUMBER SALAD AND GREEK YOGURT

■APPETIZER
・PUMPKIN AGNOLOTTI, RICOTTA CHEESE, BROWN BUTTER SAUCE
OR
・KEGANI TART, LEEK, SHUNGIKU, YUZU MAYONNAISE

■ENTRÉ
・POT ROASTED HOKKAIDO VENISON LOIN, GIROLLE MUSHROOM, MUSTARD SAUCE
OR
・ROASTED COD FILLET, BRAISED CABBAGE, IKURA AND WHITE WINE SAUCE

■DESSERT
・ITALIAN TIRAMISU
OR
・ KINAKO PROFITEROLE

■Ingredients may vary depending on the season and supply conditions.
Cetak Halus
Table is available for 2 hours
Tarikh Sah
01 Mac ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【MAISON DE LUXE】 6course + Canapés, appetizers, main course, dessert
Savor the Parisian bistro ambiance with a four-course culinary journey. Choose from a variety of Amuse, canapés, appetizers, main courses, and desserts with a cup of coffee or tea. In addition to our menu
【MAISON DE LUXE】 6course + Canapés, appetizers, main course, dessert
¥ 18,000 (Termasuk servis & cukai)
The image is for reference only. It may differ from the actual item.

【Menu 】

■FOCACCIA AND OLIVE OIL

■AMUSE-BOUCHE

■CANAPÉ
HAMAGURI CLAM, SUDACHI JELLY, CORIANDER

■APPETIZER
PUMPKIN AGNOLOTTI, RICOTTA CHEESE, BROWN BUTTER SAUCE
OR
KEGANI TART, LEEK, SHUNGIKU, YUZU MAYONNAISE

■ENTRÉE
・DOVER SOLE A LA MEUNIÈRE, SAKURA EBI, BROWN BUTTER
OR
・HOKKAIDO DAIRY COW “STEAK FRITES” RIBEYE OR SIRLOIN

■DESSERT
・SELECTION OF TWO CHEESES FROM FROMAGERIE ANTONY, MALT LOAF, CHUTNEY
OR
・SEASONAL “MILLE-FEUILLE”
OR
・STRAWBERRY & LYCHEE PARFAIT

Coffee or Tea

■Ingredients may vary depending on the season and supply conditions.
Cetak Halus
Table is available for 2 hours
Tarikh Sah
01 Mac ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut
【MAISON DE LUXE】 6course + Canapés, appetizers, main course, dessert+1Drink
At MAISON MARUNOUCHI, indulge in sophisticated bistro dishes crafted by Chef Daniel Calvert, the culinary mastermind behind the Michelin-starred SEZANNE."
【MAISON DE LUXE】 6course + Canapés, appetizers, main course, dessert+1Drink
¥ 20,000
⇒
¥ 18,500 (Termasuk servis & cukai)
※The image is for reference only. It may differ from the actual item.

1Drink offer ( Sparkling wine, Red, White wine, Beer , Soft Drink )

【Menu 】

■FOCACCIA AND OLIVE OIL

■AMUSE-BOUCHE

■CANAPÉ
HAMAGURI CLAM, SUDACHI JELLY, CORIANDER

■APPETIZER
PUMPKIN AGNOLOTTI, RICOTTA CHEESE, BROWN BUTTER SAUCE
OR
KEGANI TART, LEEK, SHUNGIKU, YUZU MAYONNAISE

■ENTRÉE
・DOVER SOLE A LA MEUNIÈRE, SAKURA EBI, BROWN BUTTER
OR
・HOKKAIDO DAIRY COW “STEAK FRITES” RIBEYE OR SIRLOIN

■DESSERT
・SELECTION OF TWO CHEESES FROM FROMAGERIE ANTONY, MALT LOAF, CHUTNEY
OR
・SEASONAL “MILLE-FEUILLE”
OR
・STRAWBERRY & LYCHEE PARFAIT

Coffee or Tea

■Ingredients may vary depending on the season and supply conditions.
Cetak Halus
Table is available for 2 hours
Tarikh Sah
01 Mac ~
Makanan
Makan Tengah Hari, Teh, Makan Malam
Bacaan Lanjut

Permintaan

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