● Kureku's operating days are Friday, Saturday, and Sunday only.
*From May 1st, 2026, operating days will change to Wednesday, Thursday, Friday, and Saturday.

●Lunchtime (Doors open 11:45, food starts 12:00)
　Dinner (Doors open 18:15, food starts 18:30)
As all meals start at the same time, please arrive as close to your reservation time as possible. If we are unable to contact you 30 minutes after the food start time, we may unfortunately have to cancel your reservation. Please be sure to contact us if you will be late.

●As we offer a set course menu, we ask about any food allergies or ingredients you cannot eat when you make your reservation. We may not be able to accommodate requests made on the day of your visit.

●Children must be junior high school age or older to dine with us.

●Our restaurant can be reserved for private parties of one or more people. For private reservations, regardless of the number of people, we will charge the same rate as our 8-seat restaurant. If you wish to reserve the entire restaurant, please contact us by email before making a reservation.
Contact: contact.kokyu@gmail.com

●Cancellation Policy
We value the care and dedication of our producers in preparing our ingredients, so please contact us as soon as possible if you need to change or cancel your reservation.
A cancellation fee will be charged from 48 hours before your reservation time.

・50% of the course price for reservations made within 48 hours, and 100% for reservations made within 24 hours will be deducted from the card you entered at the time of reservation.

Please note that customers who fail to show up without prior notice may not be able to make future reservations.