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Pilih Restoran
Teppan Ten-yu/BELLUSTAR TOKYO, A Pan Pacific Hotel
Bar Bellustar/BELLUSTAR TOKYO, A Pan Pacific Hotel
Restaurant Bellustar / BELLUSTAR TOKYO, A Pan Pacific Hotel
SUSHI JIN-E/BELLUSTAR TOKYO
Tempah di Teppan Ten-yu/BELLUSTAR TOKYO, A Pan Pacific Hotel
Mesej daripada Pedagang
[About reservations] ・All seats are counter seats.・Please note that we may not be able to meet your specific seat requests.・Children must be 12 years old or older.・Please let us know the purpose of the meal (birthday, entertainment, etc.) as much as possible.・Please note that if you change the reservation name, all reservation history and previous reservation names will be overwritten.・Please note that we may call you to confirm your reservation.・Prices shown include 15% service charge and 10% consumption tax.・Photos shown are for illustrative purposes only.・Please note that the menu may change depending on the availability of ingredients. [For customers with food allergies] ・If you have food allergies, please let us know at the time of booking. Please note that we may not be able to respond to requests from customers with severe food allergies.・Since all the ingredients provided in the restaurant are cooked in the same kitchen, there is a possibility that allergenic substances may be mixed in. We ask that you make the final decision on your own after consulting with a specialist. [Cancellation] ・If you can't contact us after 15 minutes of the reservation time, we may have to cancel it, so please be sure to contact us if you are late.・Please contact us by phone for cancellations on the day. In addition, we may charge a cancellation fee.
---Reservation cancellation fee---
As a general rule, we will charge a prescribed cancellation fee based on the amount of the food content and the private room fee.
5 days before 30%
3 days before to the day before 50%
On the day 100% Cancellations due to unavoidable reasons such as natural disasters are not applicable.
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
1
2
3
Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
Lunch Amabiko ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
¥ 16,000
(Termasuk servis & cukai)
Pilih
Lunch Amabiko ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
・Appetizer ・Seafood dish ・Tenyu salad ・80g Japanese black beef fillet ・Grilled vegetables ・White rice Sakihokore from Akita Prefecture ・Red miso soup ・Pickles ・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Makanan
Makan Tengah Hari
Bacaan Lanjut
~Steak lunch~
Using carefully selected ingredients such as beef and vegetables from all over Japan, we bring out the full flavor of the ingredients using our expert techniques.
¥ 13,000
(Termasuk servis & cukai)
Pilih
~Steak lunch~
Using carefully selected ingredients such as beef and vegetables from all over Japan, we bring out the full flavor of the ingredients using our expert techniques.
・Appetizer ・Salad ・100g Wagyu beef loin ・Grilled vegetables ・White rice Sakihokore from Akita Prefecture ・Red miso soup ・Pickles ・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Makanan
Makan Tengah Hari
Bacaan Lanjut
~Weekday Lunch~
Lunch course only on weekdays
¥ 8,000
(Termasuk servis & cukai)
Pilih
~Weekday Lunch~
Lunch course only on weekdays
・Appetizer・Seafood dish・Tenyu salad・60g Japanese black beef rump・Grilled vegetables・White rice from Akita prefecture・Red miso soup, pickles・Seasonal dessert
Cetak Halus
*Prices listed include consumption tax and service charge.
*Please note that the menu may change due to availability of ingredients.
Tarikh Sah
04 Jan ~
Hari
I, Sl, R, K, J
Makanan
Makan Tengah Hari
Had Pesanan
2 ~
Bacaan Lanjut
Ishigaki Dinner
For the vacation season, we have prepared a limited course that will send you back to the southern islands, using "Ishigakijima Kitauchi Farm Premium Beef," the signature dish at the Teppan Tenyu restaurant. Using Ishigakijima's specialty products, you can experience the tropics with all five senses. This "premium beef" is raised in a healthy manner, has a low melting point for the fat, and is characterized by a sweet and mellow aroma. The tenderness that can be seen from the outside and the sound of the meat being grilled will appeal to all five senses. Enjoy gourmet food that will send you back to the southern islands, along with ingredients from Ishigakijima.
¥ 39,000
(Termasuk servis & cukai)
Pilih
Ishigaki Dinner
For the vacation season, we have prepared a limited course that will send you back to the southern islands, using "Ishigakijima Kitauchi Farm Premium Beef," the signature dish at the Teppan Tenyu restaurant. Using Ishigakijima's specialty products, you can experience the tropics with all five senses. This "premium beef" is raised in a healthy manner, has a low melting point for the fat, and is characterized by a sweet and mellow aroma. The tenderness that can be seen from the outside and the sound of the meat being grilled will appeal to all five senses. Enjoy gourmet food that will send you back to the southern islands, along with ingredients from Ishigakijima.
・Appetizer
・Blue lobster
・Tenyu salad
・100g of premium beef loin from Ishigaki Island Kitauchi Farm
・Grilled vegetables
・Yaeyama soba or white rice
・Dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
19 Mei ~ 31 Jul
Makanan
Makan Malam
Bacaan Lanjut
[KOBE BEEF] KOBE Beef Steak Dinner
Among the Tajima cattle raised in Hyogo Prefecture, only the rare beef that has been carefully selected and meets certain standards in terms of growing environment and quality is branded as "Kobe Beef." You can enjoy the harmony of the finely textured and elegantly sweet red meat, which blends with the flavor and aroma of the fat.
¥ 32,000
(Termasuk servis & cukai)
Pilih
[KOBE BEEF] KOBE Beef Steak Dinner
Among the Tajima cattle raised in Hyogo Prefecture, only the rare beef that has been carefully selected and meets certain standards in terms of growing environment and quality is branded as "Kobe Beef." You can enjoy the harmony of the finely textured and elegantly sweet red meat, which blends with the flavor and aroma of the fat.
Tenyu appetizer salad Kobe beef loin 100g Grilled vegetables White rice Akita Prefecture Sakihokore red miso soup and pickles Seasonal dessert
Cetak Halus
※記載料金には消費税、サービス料が含まれております。
※仕入れの都合により、メニューが変更となる場合がございますので、ご了承ください。
Tarikh Sah
18 Jul ~ 31 Jul
Makanan
Makan Malam
Bacaan Lanjut
【香住~Kasumi~】11/9~12/30限定(クリスマス期間除く)
厳選した冬の食材の旨みをシェフの技で最大限に引き出した品々を
お召し上がりいただけるコース。
この冬は兵庫県香美町ゆかりの食材に着目し、この時期にしか味わ
うことのできない一品は、香住漁港で水揚げされたズワイガニの雌
「セコガニ」をご用意。また香美町は但馬牛ゆかりの地でもあり、そ
の血統を引き継いだ神戸ビーフもあわせてご堪能ください。
¥ 42,000
(Termasuk servis & cukai)
Pilih
【香住~Kasumi~】11/9~12/30限定(クリスマス期間除く)
厳選した冬の食材の旨みをシェフの技で最大限に引き出した品々を
お召し上がりいただけるコース。
この冬は兵庫県香美町ゆかりの食材に着目し、この時期にしか味わ
うことのできない一品は、香住漁港で水揚げされたズワイガニの雌
「セコガニ」をご用意。また香美町は但馬牛ゆかりの地でもあり、そ
の血統を引き継いだ神戸ビーフもあわせてご堪能ください。
・口取り
・前菜
・セコ蟹
・活 蝦夷 鮑
・天祐サラダ
・神戸牛ロース100g
・焼野菜
・白飯 秋田県産 サキホコレ
・赤だし・香の物
・季節のデザート
Cetak Halus
※記載料金には消費税、サービス料が含まれております。
※仕入れの都合により、メニューが変更となる場合がございますので、ご了承ください。
Tarikh Sah
09 Nov ~ 22 Dis, 26 Dis ~ 30 Dis
Makanan
Makan Malam
Had Pesanan
2 ~ 3
Bacaan Lanjut
Christmas Dinner 2025
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
¥ 40,000
(Termasuk servis & cukai)
Pilih
Christmas Dinner 2025
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
・口取り
・毛蟹の前菜
・黒あわび
・活 伊勢海老
・天祐 サラダ
・石垣島きたうち牧場プレミアムビーフ ロース
・焼野菜
・白飯 秋田県産 サキホコレ
・赤だし・香の物
・X'mas デザート
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
23 Dis ~ 25 Dis
Makanan
Makan Malam
Bacaan Lanjut
Dinner Tensei
Savor the Afterglow of a Steak Dinner
Experience the allure of the rare brand "Ishigaki Island Kita-Uchi Farm Premium Beef," the signature ingredient of Teppanyaki Ten-yu. This premium beef, carefully raised over a long period in the pristine nature of Ishigaki Island, Okinawa, is known for its low melting point, causing the fat to melt at room temperature, and its deep, rich flavor and sweet, fragrant aroma. This exquisite dish appeals to all senses with its beautiful, tender texture, the sweet aroma that teases your nose as it begins to sizzle, and the captivating sound of it grilling. To allow you to savor this meticulously selected ingredient at its best, the main course is served at the beginning of the course, letting you enjoy the afterglow of the main course from the beginning until the very end.
¥ 29,000
(Termasuk servis & cukai)
Pilih
Dinner Tensei
Savor the Afterglow of a Steak Dinner
Experience the allure of the rare brand "Ishigaki Island Kita-Uchi Farm Premium Beef," the signature ingredient of Teppanyaki Ten-yu. This premium beef, carefully raised over a long period in the pristine nature of Ishigaki Island, Okinawa, is known for its low melting point, causing the fat to melt at room temperature, and its deep, rich flavor and sweet, fragrant aroma. This exquisite dish appeals to all senses with its beautiful, tender texture, the sweet aroma that teases your nose as it begins to sizzle, and the captivating sound of it grilling. To allow you to savor this meticulously selected ingredient at its best, the main course is served at the beginning of the course, letting you enjoy the afterglow of the main course from the beginning until the very end.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
01 Ogo ~ 22 Dis, 26 Dis ~ 30 Dis, 04 Jan 2026 ~
Makanan
Makan Malam
Bacaan Lanjut
Dinner Tensei
Savor the Afterglow of a Steak Dinner
Experience the allure of the rare brand "Ishigaki Island Kita-Uchi Farm Premium Beef," the signature ingredient of Teppanyaki Ten-yu. This premium beef, carefully raised over a long period in the pristine nature of Ishigaki Island, Okinawa, is known for its low melting point, causing the fat to melt at room temperature, and its deep, rich flavor and sweet, fragrant aroma. This exquisite dish appeals to all senses with its beautiful, tender texture, the sweet aroma that teases your nose as it begins to sizzle, and the captivating sound of it grilling. To allow you to savor this meticulously selected ingredient at its best, the main course is served at the beginning of the course, letting you enjoy the afterglow of the main course from the beginning until the very end.
¥ 40,000
(Termasuk servis & cukai)
Pilih
Dinner Tensei
Savor the Afterglow of a Steak Dinner
Experience the allure of the rare brand "Ishigaki Island Kita-Uchi Farm Premium Beef," the signature ingredient of Teppanyaki Ten-yu. This premium beef, carefully raised over a long period in the pristine nature of Ishigaki Island, Okinawa, is known for its low melting point, causing the fat to melt at room temperature, and its deep, rich flavor and sweet, fragrant aroma. This exquisite dish appeals to all senses with its beautiful, tender texture, the sweet aroma that teases your nose as it begins to sizzle, and the captivating sound of it grilling. To allow you to savor this meticulously selected ingredient at its best, the main course is served at the beginning of the course, letting you enjoy the afterglow of the main course from the beginning until the very end.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
【3 glasses of selected wine, 100ml each】
1. Champagne [Palmer La Reserve]
2. White Wine [Puligny-Montrachet Ler Cru Sous LePuits balland Curtet]
3. Red Wine [Barbaresco Rabaja Giuseppe Cortese]
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
01 Ogo ~ 22 Dis, 26 Dis ~ 30 Dis, 04 Jan 2026 ~
Makanan
Makan Malam
Bacaan Lanjut
Seat only reservation
Pilih
Seat only reservation
Please choose your menu on the day.
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Dinner ~Amagake~
This course features dishes that bring out the best in the flavor of carefully selected seasonal ingredients using the chef's techniques. You can also enjoy Kobe beef, which has been praised around the world.
¥ 39,000
(Termasuk servis & cukai)
Pilih
Dinner ~Amagake~
This course features dishes that bring out the best in the flavor of carefully selected seasonal ingredients using the chef's techniques. You can also enjoy Kobe beef, which has been praised around the world.
・Amuse-bouche
・Appetizer
・White Asparagus
・Tenyu salad
・Live abalone
・Kobe beef loin 100g
・Grilled vegetables
・White rice Sakihokore from Akita Prefecture
・Red soup stock
・Pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
15 Mac ~ 18 Mei
Makanan
Makan Malam
Bacaan Lanjut
Limited time course from 11/10 to 12/30 [Crub Course]
Please enjoy the carefully selected Kobe beef and this limited-time Seko crab caught in Kami Town, which is associated with Tajima beef.
¥ 40,000
(Termasuk servis & cukai)
Pilih
Limited time course from 11/10 to 12/30 [Crub Course]
Please enjoy the carefully selected Kobe beef and this limited-time Seko crab caught in Kami Town, which is associated with Tajima beef.
・Appetizer
・Tenyu salad
・Kobe beef loin 100g
・Grilled vegetables
・Seko crab
・Live abalone
・White rice Sakihokore from Akita Prefecture
・Miso Soup
・Pickles
・Seasonal dessert
Cetak Halus
*Prices listed include consumption tax and service charge. *Please note that the menu may change due to availability of ingredients.
Tarikh Sah
10 Nov 2024 ~ 20 Dis 2024, 26 Dis 2024 ~ 30 Dis 2024
Makanan
Makan Malam
Bacaan Lanjut
[Christmas 2024] Hairy crab, abalone, lobster, Japanese black beef, and teppanyaki dinner with a night view from a high floor
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
¥ 39,000
(Termasuk servis & cukai)
Pilih
[Christmas 2024] Hairy crab, abalone, lobster, Japanese black beef, and teppanyaki dinner with a night view from a high floor
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
・Appetizer of hairy crab ・Abalone ・Blue lobster ・Tenyu salad ・Ishigaki Island Kitauchi Farm Premium Beef Loin ・Grilled vegetables ・White rice Sakihokore from Akita Prefecture ・Red miso soup ・Pickles ・Christmas dessert Total of 9 dishes (including meals and desserts)
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
21 Dis 2024 ~ 25 Dis 2024
Makanan
Makan Malam
Bacaan Lanjut
Dinner ~Amagake~
This course features dishes that maximize the deliciousness
of carefully selected seasonal ingredients through skillful
preparation by our chef.
Exclusive for early spring is longtooth grouper, a fish with
delicate flavor and high-quality fat, served as part of a paper
hot pot. This course also includes world-renowned Kobe Beef
for your enjoyment.
¥ 39,000
(Termasuk servis & cukai)
Pilih
Dinner ~Amagake~
This course features dishes that maximize the deliciousness
of carefully selected seasonal ingredients through skillful
preparation by our chef.
Exclusive for early spring is longtooth grouper, a fish with
delicate flavor and high-quality fat, served as part of a paper
hot pot. This course also includes world-renowned Kobe Beef
for your enjoyment.
・Amuse-bouche
・Appetizer
・Grouper served as part of a paper hot pot hot pot
・Tenyu salad
・Live abalone
・Kobe beef loin 100g
・Grilled vegetables
・White rice Sakihokore from Akita Prefecture
・Red soup stock
・Pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
04 Jan ~ 28 Feb
Makanan
Makan Malam
Bacaan Lanjut
1st anniversary of opening Ishigaki Island gourmet lunch
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
¥ 16,000
(Termasuk servis & cukai)
Pilih
1st anniversary of opening Ishigaki Island gourmet lunch
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
・Light appetizer ・Tenyu salad
・Seafood Dish
・ Ishigaki-island KITAUCHI Farm Premium Beef Rump 80g
・Grilled vegetables
・White Rice, Miso Soup, Pickled Vegetables or Yaeyama-style noodles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
19 Mei 2024 ~ 31 Jul 2024
Makanan
Makan Tengah Hari
Bacaan Lanjut
1st anniversary of opening Ishigaki Island gourmet dinner
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
¥ 39,000
(Termasuk servis & cukai)
Pilih
1st anniversary of opening Ishigaki Island gourmet dinner
In celebration of the hotelʼs first anniversary, Teppan "Ten-yu" is thrilled to present a limited-time culinary experience featuring its signature "Ishigaki Island KITAUCHI Premium Beef."
Known for its low melting point, which creates a rich, sweet aroma and unparalleled tenderness, this premium beef appeals to all the senses. Indulge in an exquisite culinary experience, complemented by local delicacies from Ishigaki Island, Okinawa, and enjoy
a gastronomic journey to this tropical paradise.
・Amuse-Bouche
・Appetizer
・Tenyu salad
・Japanese spiny lobster
・Ishigaki-island KITAUCHI Farm Premium Beef Loin 100g
・Grilled vegetables
・ White Rice, Miso Soup, Pickled Vegetables or Yaeyama-style noodles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
19 Mei 2024 ~ 31 Jul 2024
Makanan
Makan Malam
Bacaan Lanjut
Dinner ~Amagake~
A dinner course featuring carefully selected Kobe beef, live abalone, and seafood dishes.
¥ 39,000
(Termasuk servis & cukai)
Pilih
Dinner ~Amagake~
A dinner course featuring carefully selected Kobe beef, live abalone, and seafood dishes.
・Appetizer
・Tenyu salad
・Kobe beef loin 100g
・Grilled vegetables
・Today's dish
・Live abalone
・White rice Sakihokore from Akita Prefecture
・Red soup stock
・Pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
04 Jan 2024 ~ 18 Mei 2024
Makanan
Makan Malam
Bacaan Lanjut
Lunch -Amabiko- with a glass of sparkling wine
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
¥ 17,600
(Termasuk servis & cukai)
Pilih
Lunch -Amabiko- with a glass of sparkling wine
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
・1 glass of sparkling wine ・Kuchidori
・Light appetizer
・Tenyu salad
・Kuroge Wagyu beef fillet 80g ・Grilled vegetables
・Seafood dish ・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Cetak Halus
*Prices listed include consumption tax and service charge. *Please note that the menu may change due to availability of ingredients.
Tarikh Sah
01 Jul 2023 ~ 21 Jan 2024
Makanan
Makan Tengah Hari
Bacaan Lanjut
Lunch Amabiko KAGOSHIMA BEEF ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
¥ 16,000
(Termasuk servis & cukai)
Pilih
Lunch Amabiko KAGOSHIMA BEEF ~Amabiko~
Lunch course where you can enjoy carefully selected Kuroge Wagyu beef fillet and seafood dishes
・Light appetizer ・Tenyu salad
・Japanese black beef fillet 80g
・Grilled vegetables ・Seafood item
・White rice Sakihokore from Akita Prefecture
・Red soup stock
・Pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
01 Jul 2023 ~ 21 Dis 2023, 22 Jan 2024 ~ 29 Feb 2024
Makanan
Makan Tengah Hari
Bacaan Lanjut
【春ワインペアリング】Dinner 天星 ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 38,000
(Termasuk servis & cukai)
Pilih
【春ワインペアリング】Dinner 天星 ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
01 Mac 2024 ~ 31 Mac 2024
Makanan
Makan Malam
Bacaan Lanjut
【春ワインペアリング】Dinner 天翔 ~Amagake~ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 48,000
(Termasuk servis & cukai)
Pilih
【春ワインペアリング】Dinner 天翔 ~Amagake~ロゼシャンパン含む3Glass
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
01 Mac 2024 ~ 31 Mac 2024
Makanan
Makan Malam
Bacaan Lanjut
Dinner Tensei -Tensei- with a glass of sparkling wine
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 30,600
(Termasuk servis & cukai)
Pilih
Dinner Tensei -Tensei- with a glass of sparkling wine
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・1 glass of sparkling wine
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
01 Jul 2023 ~ 21 Dis 2023, 26 Dis 2023 ~ 30 Dis 2023, 04 Jan 2024 ~ 25 Mac 2024
Makanan
Makan Malam
Bacaan Lanjut
Dinner Tensei - 3 types of sparkling wine including champagne
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
¥ 36,000
(Termasuk servis & cukai)
Pilih
Dinner Tensei - 3 types of sparkling wine including champagne
The main dish, ``Premium Beef from Ishigaki Island Kitauchi Farm,'' is a type of beef from Ishigaki that is characterized by its deep red meat flavor and surprisingly clean and smooth fat. Please enjoy it.
・Appetizer
・Tenyu salad
・Ishigaki Kitauchi premium beef loin 100g
・Grilled vegetables
・White rice
・Red miso soup
・Japanese pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
01 Jul 2023 ~ 10 Okt 2023
Makanan
Makan Malam
Bacaan Lanjut
Dinner ~Amagake~ with a glass of sparkling wine
A dinner course where you can enjoy live abalone and seafood dishes, mainly with carefully selected Kobe beef.
¥ 40,600
(Termasuk servis & cukai)
Pilih
Dinner ~Amagake~ with a glass of sparkling wine
A dinner course where you can enjoy live abalone and seafood dishes, mainly with carefully selected Kobe beef.
・1 glass of sparkling wine
・Appetizer
・Tenyu salad
・Kobe beef loin 100g
・Grilled vegetables
・Dish of the day
・Live abalone
・White rice ・Red miso soup
・Japanese pickles
・Seasonal dessert
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
04 Jan 2024 ~ 25 Mac 2024
Makanan
Makan Malam
Bacaan Lanjut
Hitsumabushi
This dish is made by chopping up grilled eel finely and placing it on rice served in a rice container. You can enjoy eel in a variety of ways, such as topping it with condiments or pouring broth over it. Please add this to your course menu if you wish to order this dish.
¥ 3,200
(Termasuk servis & cukai)
-- Jml --
1
2
3
Hitsumabushi
This dish is made by chopping up grilled eel finely and placing it on rice served in a rice container. You can enjoy eel in a variety of ways, such as topping it with condiments or pouring broth over it. Please add this to your course menu if you wish to order this dish.
Tarikh Sah
01 Ogo 2024 ~ 31 Ogo 2024
Makanan
Makan Tengah Hari, Makan Malam
Bacaan Lanjut
Seasonal fruit birthday cake No. 4 (deadline 5 days ago)
¥ 6,500
(Termasuk servis & cukai)
-- Jml --
1
Seasonal fruit birthday cake No. 4 (deadline 5 days ago)
[9/16~] Mixed berry birthday cake
Cetak Halus
*Fruit contents change depending on the season.
*Deadline is 14:00 5 days before.
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 1
Bacaan Lanjut
Whole cake (with high heel decoration) No. 4 (deadline 5 days in advance)
Whole cake decorated with red high-heeled chocolate
¥ 6,500
(Termasuk servis & cukai)
-- Jml --
1
Whole cake (with high heel decoration) No. 4 (deadline 5 days in advance)
Whole cake decorated with red high-heeled chocolate
[9/16~] Mixed berry birthday cake
Cetak Halus
*Fruit contents change depending on the season. *The image is an image.
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 1
Bacaan Lanjut
High heels chocolate (deadline 5 days ago)
How about some high-heeled chocolate to celebrate your anniversary?
¥ 6,500
(Termasuk servis & cukai)
-- Jml --
1
High heels chocolate (deadline 5 days ago)
How about some high-heeled chocolate to celebrate your anniversary?
Cetak Halus
*Deadline is 14:00 5 days before.
Makanan
Makan Tengah Hari, Makan Malam
Had Pesanan
~ 1
Bacaan Lanjut
New Year Course
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
¥ 40,000
(Termasuk servis & cukai)
Pilih
New Year Course
The dinner-only Christmas course is a special course where you can luxuriously enjoy seasonal flavors such as high-quality Japanese beef carefully selected by a chef who is familiar with the ingredients, as well as seafood and vegetables such as spiny lobster, which is in season in winter.
・口取り
・神戸ビーフと大根
・真鯛の蟹餡かけ
・伊勢海老
・サラダ
・石垣島きたうち牧場プレミアムビーフ ロース 80g
・焼野菜
・白飯 秋田県産 サキホコレ
・赤だし・香の物
・デザート
Cetak Halus
*The listed prices include consumption tax and service charge. *Please note that the menu may change due to purchasing circumstances.
Tarikh Sah
31 Dis ~ 03 Jan 2026
Makanan
Makan Malam
Bacaan Lanjut
Permintaan
Nombor bilik
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
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Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan 1
Dplkn
If you have any food allergies, please let us know.
If you do not have any allergies, please write "none".
Pertanyaan untuk Seasonal fruit birthday cake No. 4 (deadline 5 days ago)
Pertanyaan 2
Dplkn
Depending on the season, the contents of the fruit will change. Thank you for your understanding.
Pertanyaan untuk Whole cake (with high heel decoration) No. 4 (deadline 5 days in advance)
Pertanyaan 3
Dplkn
Depending on the season, the contents of the fruit will change. Thank you for your understanding.
Permintaan
Butiran Tetamu
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