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Tempahan Saya
Tempah di Kitashinchi Torikagura
Mesej daripada Pedagang
▶Please note that we may not be able to accommodate your seating request.
▶If we are unable to contact you within 30 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.
▶For reservations of 13 or more people, please contact the restaurant directly.
▶Changes to the number of people or cancellations can only be made up to the day before.
▶Please feel free to contact us with any requests.
▶Children are not allowed in the restaurant.
Telephone inquiries: 050-3172-3141
Saya mengesahkan saya telah membaca Mesej daripada Pedagang di atas
-- Pilih Masa --
-- Saiz Parti --
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2
3
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Ketersediaan
Masa yang anda pilih tidak tersedia. Sila tukar pilihan anda.
お席のみのご予約
Pilih
お席のみのご予約
当日メニューよりお選びください。
Bagaimana untuk Tebus
*A 10% service charge will be applied for reservations after 10 PM.
*A 10% service charge will be applied on the following dates during the New Year's holiday period: December 31st, January 1st, and January 2nd.
*Same-day reservations for course meals can be made by phone at 050-3172-3141.
Hari
I, Sl, R, K, Sb
Makanan
Makan Malam
Bacaan Lanjut
"Kagura Chicken Course" - a blissful menu of 10 dishes that brings out the charm of our "originally produced" local chicken
お料理のみ
¥ 11,000
(Termasuk cukai)
Pilih
"Kagura Chicken Course" - a blissful menu of 10 dishes that brings out the charm of our "originally produced" local chicken
お料理のみ
This elegant Japanese course features dishes showcasing the delicious flavors of Tori Kagura's uniquely raised Kaguratori chicken, paired with the aroma of charcoal. Experience the unique flavors of Kaguratori chicken.
The chicken's internal environment is conditioned with koji feed, and a 127-day story resides within it. The bloodline, feed, environment, temperature, charcoal, and techniques all contribute to this unique experience.
[Course Contents]
・Appetizer
・Three Appetizers
・Soup
・Seared Kagura Chicken
・Charcoal-Grilled Kagura Chicken Thigh
・Four Types of Yakitori Skewers
・One Type of Grilled Vegetables
・Main Dish
・Final Meal
・Dessert
Bagaimana untuk Tebus
*A 10% service charge will be applied for reservations after 10 PM.
*A 10% service charge will be applied on the following dates during the New Year's holiday period: December 31st, January 1st, and January 2nd.
*Same-day reservations for course meals can be made by phone at 050-3172-3141.
Tarikh Sah
26 Nov ~
Hari
I, Sl, R, K, J, Sb
Makanan
Makan Malam
Bacaan Lanjut
"Shabu-shabu course" (6 dishes total) from "homemade" chicken shabu-shabu made with limited-edition local chicken to rice porridge
Food only
¥ 8,800
(Termasuk cukai)
Pilih
"Shabu-shabu course" (6 dishes total) from "homemade" chicken shabu-shabu made with limited-edition local chicken to rice porridge
Food only
This luxurious course features exclusive Kaguratori chicken shabu-shabu. Enjoy healthy shabu-shabu, packed with collagen and nutrients from local chicken, along with other local chicken dishes.
The clear soup is slowly simmered over a long period of time, infusing the purest local chicken extract. Experience the true essence of Kaguratori, a dish you can only experience here.
[Course Contents]
・Appetizer
・Three Appetizers
・Shabu-shabu
・Today's Special
・Rice Porridge
・Dessert
Bagaimana untuk Tebus
*A 10% service charge will be applied for reservations after 10 PM.
*A 10% service charge will be applied on the following dates during the New Year's holiday period: December 31st, January 1st, and January 2nd.
*Same-day reservations for course meals can be made by phone at 050-3172-3141.
Tarikh Sah
26 Nov ~
Hari
I, Sl, R, K, J, Sb
Makanan
Makan Malam
Bacaan Lanjut
Enjoy the luxury of a once-a-year "Year-End and New Year's Holiday" special "Year-End and New Year's Party Course" (8 dishes in total)
お料理のみ
¥ 11,000
(Termasuk cukai)
Pilih
Enjoy the luxury of a once-a-year "Year-End and New Year's Holiday" special "Year-End and New Year's Party Course" (8 dishes in total)
お料理のみ
This limited-time course runs from November 26th to January 31st. It begins with a five-item appetizer platter, followed by a soup dish showcasing the delicious flavors of dashi, fragrantly seared and grilled thighs, four skewers showcasing the charms of Kagura chicken, and a flavorful main dish. A warm meal is served for the finale, and the meal concludes with an elegant dessert.
To reserve the course on the day, please call: 050-3172-3141
[Course Contents]
- Five-item appetizer platter
- Soup dish
- Seared
- Grilled thighs
- Four types of Kagura chicken skewers
- Main dish
- Final dish
- Dessert
Bagaimana untuk Tebus
*A 10% service charge will be applied for reservations after 10 PM.
*A 10% service charge will be applied on the following dates during the New Year's holiday period: December 31st, January 1st, and January 2nd.
*Same-day reservations for course meals can be made by phone at 050-3172-3141.
Tarikh Sah
26 Nov ~ 31 Jan 2026
Hari
I, Sl, R, K, J, Sb
Makanan
Makan Malam
Bacaan Lanjut
Enjoy luxurious sake and local chicken (5 dishes + 2 hours of all-you-can-drink) with the "Shiwasu Omakase Course"
all you can drink
¥ 10,000
(Termasuk cukai)
Pilih
Enjoy luxurious sake and local chicken (5 dishes + 2 hours of all-you-can-drink) with the "Shiwasu Omakase Course"
all you can drink
Enjoy premium local chicken paired with carefully selected sake with this limited-time, all-you-can-drink course, which includes two hours of all-you-can-drink. From our signature "Kaguratori Thigh Grill" to "Kaguratori Skewers," you'll be able to savor the luxurious flavors of our limited-edition local chicken, "Kaguratori." Same-day reservations for this course are accepted by phone. 050-3172-3141
Same-day reservations for this course are accepted by phone. 050-3172-3141
[Course Contents]
・Assortment of 5 Appetizers
・Soup
・Seared Chicken
・Grilled Thigh
・4 Types of Kaguratori Skewers
・Main Dish
・Final Meal
・Dessert
Cetak Halus
*Glass exchange system
*Last orders 30 minutes before closing
*An additional charge will be applied for any leftover drinks.
Bagaimana untuk Tebus
*A 10% service charge will be applied for reservations after 10 PM.
*A 10% service charge will be applied on the following dates during the New Year's holiday period: December 31st, January 1st, and January 2nd.
*Same-day reservations for course meals can be made by phone at 050-3172-3141.
Tarikh Sah
05 Dis ~ 31 Dis
Hari
I, Sl, R, K, J, Sb
Makanan
Makan Malam
Bacaan Lanjut
Permintaan
Tujuan
-- Tujuan --
Hari Jadi
Hari Jadi (Sendiri)
Hari Jadi (Kawan)
Hari Jadi (Pasangan)
Hari Jadi (Suami Isteri)
Hari Jadi (Keluarga)
Kawan / Kumpulan
Kumpulan Wanita
Selamat Datang / Selamat Tinggal (Kawan)
Parti Cuti (Kawan)
Alumni / Pertemuan Semula
Majlis Perkahwinan
Pelancongan
Perniagaan
Kumpulan Minum / Makan
Selamat Datang / Selamat Tinggal (Perniagaan)
Parti Cuti (Perniagaan)
Keluarga
Sambutan
Acara Bayi
Acara Budak-budak
Pengenalan Keluarga
Majlis Pertunangan
Peringatan
Janji Temu
Janji Temu Berkumpulan
Pelamaran
Ulang Tahun Perkahwinan
Sambutan Ulang Tahun
Acara
Seminar / Pertemuan
Resital Muzik
Pameran
Penggambaran (TV/Filem)
Lain-lain
Sejarah Lawatan
-- Sejarah Lawatan --
Lawatan pertama
Lawatan kedua
Lawatan ketiga
Lawatan keempat atau lebih
Pertanyaan
If you have any food allergies, please let us know.
Permintaan
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