

和牛焼肉 肉たらし
Nikutarashi near Yoyogi Station in Tokyo, with easy access from Shinjuku and Shibuya, serves premium A5 Wagyu, Kobe beef, and Wagyu sushi. Menus are available in 15 languages: Japanese, English, Korean, Chinese, Cantonese, Malay, Tagalog, Hebrew, Arabic, Turkish, Thai, German, French, Spanish, and Italian. Children are welcome, and a dedicated gluten-free course is available.