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Mijn Reservaties
Boek bij Ginza Sushiyoshi Hanare
Bericht van Venue
To our customers, reservations through TableCheck are cheaper than Ikkyu and Tabelog. The course content is the same as on other sites, so please make a reservation from TableCheck. ▶Reservations can be made until the day of use. ▶Reservations can be changed or canceled until 22:00 three days before the date of use. ▶We do not allow children under the age of 9 to visit our store. Additionally, children aged 9 and over are offered the same course as adults.
<Customers with regular reservations>
▶For reservations for 11 or more people, please contact the store directly (03-3575-6777). ▶For cancellations made within 48 hours of the reservation date and time, 100% of the course fee will be charged as a cancellation fee, regardless of the reason (including new coronavirus, influenza infection, etc.). As an exception, if you are physically unable to come to the store due to transportation suspension such as a typhoon or earthquake, the cancellation fee will be waived upon presentation of proof (transportation delay certificate, etc.). *If you are 15 minutes past your reservation time without contacting us, your reservation will be cancelled.
Ik bevestig dat ik de bovenstaande Bericht van Venue heb gelezen
-- Selecteer Tijd --
-- Aantal Personen --
1
2
3
4
5
6
7
8
9
10
Categorie
counter
Private(4 to 7)
Beschikbaarheid
Uw geselecteerde tijd is niet beschikbaar. Kies alstublieft een andere tijd.
[HSBC Visa Signature Card - 10% Discount] Dinner Omakase Course
A special course where skilled sushi chefs serve authentic Edo-style sushi, alternating with the chef’s signature dishes. In between, you will enjoy seafood grilled on a shichirin (Japanese charcoal grill) and fried dishes.
¥ 22.000
⇒
¥ 19.800
(Btw incl.)
Selecteer
[HSBC Visa Signature Card - 10% Discount] Dinner Omakase Course
A special course where skilled sushi chefs serve authentic Edo-style sushi, alternating with the chef’s signature dishes. In between, you will enjoy seafood grilled on a shichirin (Japanese charcoal grill) and fried dishes.
Vooruitbetaling vereist
[Appetizers] Maitake mushrooms, shimeji mushrooms, chrysanthemum, and spinach in a light broth・Fried ginkgo nuts・Bonito sashimi with Tosazu sauce (a Japanese citrus-soy dressing)・Grilled straw-smoked fish・Grilled silver cod with Yūan sauce・Crab chawanmushi (steamed egg custard with crab)・Fried Spanish mackerel (Tatsuta-age style)・Grilled scallops with seaweed
[Sushi] Flounder・Bluefin tuna (Otoro - fatty part)・Sweet shrimp (Kuruma ebi)・Japanese mackerel (Aji)・White squid・Gizzard shad (Kohada)・Bluefin tuna (Akami - lean part) marinated・Red clam・Seared Blackthroat seaperch・Sprouts・Sea urchin・Conger eel・Tuna-taku hand roll (Tuna and pickled radish roll)・Egg omelette [Soup] (Owan)
(Note: The menu may change based on availability and ingredients.)
Kleine lettertjes
Counter seat.
Children under the age of 12 are not allowed to enter.
・This offer is exclusively for holders of a HSBC Visa Signature Card.
・The number of available menu items is limited (if a menu is not displayed, it means it's sold out for that day).
・HSBC Visa Signature Card menu may only be available on specific days of the week or months.
・Prepayment is required for reservations.
Geldige datums
06 Jan ~ 31 Dec
Dagen
M, Di, W, Do, V, Za, Vak
Maaltijden
Lunch, Diner
Bestellimiet
2 ~ 4
Zitplaats Categorie
counter
Lees verder
【Lunch】Chef's choice of Today's Special. Private counter
We serve authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our chef in between meals. This is a special course where you can enjoy seafood grilled on a charcoal grill and crispy fried foods. Please spend your precious time slowly.
¥ 20.000
(Svc excl. / btw incl.)
Selecteer
【Lunch】Chef's choice of Today's Special. Private counter
We serve authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our chef in between meals. This is a special course where you can enjoy seafood grilled on a charcoal grill and crispy fried foods. Please spend your precious time slowly.
Vooruitbetaling vereist
Enjoy nigiri and a la carte dishes made with plenty of seasonal ingredients. A luxurious lunch course made with seasonal ingredients purchased from Toyosu Market and carefully prepared in the Edomae style.
Kleine lettertjes
You will be guided to a private room counter.
Maaltijden
Lunch
Bestellimiet
4 ~ 7
Zitplaats Categorie
Private(4 to 7)
Lees verder
【Lunch】 Omakase meal
This is a course where you can enjoy authentic Edomae sushi made by skilled sushi chefs and a la carte dishes prepared with carefully selected seasonal ingredients. Please spend your precious time slowly.
¥ 11.000
(Svc excl. / btw incl.)
Selecteer
【Lunch】 Omakase meal
This is a course where you can enjoy authentic Edomae sushi made by skilled sushi chefs and a la carte dishes prepared with carefully selected seasonal ingredients. Please spend your precious time slowly.
Vooruitbetaling vereist
You can enjoy sushi and a la carte dishes with plenty of seasonal ingredients. It is a luxurious lunch course that uses seasonal ingredients procured from Toyosu Market and meticulous Edo-style work.
Kleine lettertjes
Counter.
Maaltijden
Lunch
Zitplaats Categorie
counter
Lees verder
【Lunch】 Omakase meal.Private counter
This is a course where you can enjoy authentic Edomae sushi made by skilled sushi chefs and a la carte dishes prepared with carefully selected seasonal ingredients. Please spend your precious time slowly.
¥ 11.000
(Svc excl. / btw incl.)
-- Aantal --
4
5
6
7
【Lunch】 Omakase meal.Private counter
This is a course where you can enjoy authentic Edomae sushi made by skilled sushi chefs and a la carte dishes prepared with carefully selected seasonal ingredients. Please spend your precious time slowly.
Vooruitbetaling vereist
You can enjoy sushi and a la carte dishes with plenty of seasonal ingredients. It is a luxurious lunch course that uses seasonal ingredients procured from Toyosu Market and meticulous Edo-style work.
Kleine lettertjes
Private counter seat
Maaltijden
Lunch
Bestellimiet
4 ~ 7
Zitplaats Categorie
Private(4 to 7)
Lees verder
【Dinner】 Omakase meal + Hair crab
This is a luxurious course that adds peeled hair crab to the traditional "Omakase" course. We alternate between serving authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our head chef. This is a special course where you can enjoy grilled seafood and fried foods in between. Please spend your precious time slowly.
¥ 22.700
(Svc excl. / btw incl.)
Selecteer
【Dinner】 Omakase meal + Hair crab
This is a luxurious course that adds peeled hair crab to the traditional "Omakase" course. We alternate between serving authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our head chef. This is a special course where you can enjoy grilled seafood and fried foods in between. Please spend your precious time slowly.
Vooruitbetaling vereist
It is a luxurious chef's choice course at night that uses seasonal ingredients procured from Toyosu Market and meticulous Edomae work. This is a special course unique to Ginza Sushika Hanare, where you can enjoy seasonal a la carte dishes between nigiri sushi.
Kleine lettertjes
Counter seat
Geldige datums
01 Feb, 2024 ~ 29 Jun, 2024
Maaltijden
Diner
Zitplaats Categorie
counter
Lees verder
【Dinner】 Omakase gourmet meal + Hair crab. Private counter
This is a luxurious course that adds peeled hair crab to the traditional "Omakase" course. This is a special course unique to Ginza Sushi Kahanare, where you can enjoy seasonal a la carte dishes in between nigiri dishes. Please spend your precious time slowly.
¥ 22.700
(Svc excl. / btw incl.)
-- Aantal --
4
5
6
7
【Dinner】 Omakase gourmet meal + Hair crab. Private counter
This is a luxurious course that adds peeled hair crab to the traditional "Omakase" course. This is a special course unique to Ginza Sushi Kahanare, where you can enjoy seasonal a la carte dishes in between nigiri dishes. Please spend your precious time slowly.
Vooruitbetaling vereist
It is a luxurious course at night that uses seasonal ingredients procured from Toyosu Market and meticulous Edomae work.
Kleine lettertjes
Private room counter
Geldige datums
01 Feb, 2024 ~ 29 Jun, 2024
Maaltijden
Diner
Bestellimiet
4 ~ 7
Zitplaats Categorie
Private(4 to 7)
Lees verder
【Dinner】 Omakase meal
We alternately offer authentic Edomae sushi made by skilled sushi chefs and a la carte dishes that the chef is proud of. This is a special course where you can enjoy seafood grilled on a charcoal brazier and fried food in between. Please spend your precious time slowly.
¥ 20.000
(Svc excl. / btw incl.)
Selecteer
【Dinner】 Omakase meal
We alternately offer authentic Edomae sushi made by skilled sushi chefs and a la carte dishes that the chef is proud of. This is a special course where you can enjoy seafood grilled on a charcoal brazier and fried food in between. Please spend your precious time slowly.
Vooruitbetaling vereist
It is a luxurious chef's choice course at night that uses seasonal ingredients procured from Toyosu Market and meticulous Edomae work. This is a special course unique to Ginza Sushika Hanare, where you can enjoy seasonal a la carte dishes between nigiri sushi.
Kleine lettertjes
Counter seat
Maaltijden
Diner
Zitplaats Categorie
counter
Lees verder
【Dinner】Omakase meal + Kobako crab
This course is just a two-month course that incorporates Kobako crab into the traditional "Omakase" course. Seiko crabs are caught in limited fishing grounds in the Sea of Japan between November and December. It is also highly valued among foodies. A seasonal female snow crab with plenty of Uchiko, Sotoko, and crab miso mixed together in its full glory. We alternate between serving authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our head chef. This is a special course where you can enjoy grilled seafood and fried foods in between. Please spend your precious time slowly.
¥ 23.200
(Svc excl. / btw incl.)
Selecteer
【Dinner】Omakase meal + Kobako crab
This course is just a two-month course that incorporates Kobako crab into the traditional "Omakase" course. Seiko crabs are caught in limited fishing grounds in the Sea of Japan between November and December. It is also highly valued among foodies. A seasonal female snow crab with plenty of Uchiko, Sotoko, and crab miso mixed together in its full glory. We alternate between serving authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our head chef. This is a special course where you can enjoy grilled seafood and fried foods in between. Please spend your precious time slowly.
Vooruitbetaling vereist
A luxurious evening course made with seasonal ingredients procured from Toyosu Market and carefully prepared in the Edomae style. This is a special course unique to Ginza Sushi Kahanare, where you can enjoy seasonal a la carte dishes in between nigiri dishes.
Kleine lettertjes
You will be guided to the counter.
Hoe in te wisselen
If Kobako crab is not in stock, we will prepare peeled hair crab. Or we will refund the price of Kobako Crab.
Geldige datums
17 Nov ~ 31 Dec
Maaltijden
Diner
Zitplaats Categorie
counter
Lees verder
【Dinner】 Omakase meal.Private counter
This is a special course unique to Ginza Sushiyoshi Hanare, where you can enjoy seasonal a la carte dishes between nigiri sushi.
¥ 20.000
(Svc excl. / btw incl.)
-- Aantal --
4
5
6
7
【Dinner】 Omakase meal.Private counter
This is a special course unique to Ginza Sushiyoshi Hanare, where you can enjoy seasonal a la carte dishes between nigiri sushi.
Vooruitbetaling vereist
It is a luxurious course at night that uses seasonal ingredients procured from Toyosu Market and meticulous Edomae work.
Kleine lettertjes
Private room counter
Maaltijden
Diner
Bestellimiet
4 ~ 7
Zitplaats Categorie
Private(4 to 7)
Lees verder
【Dinner】 Omakase meal + Kobako crab. Private counter
This course is just a two-month course that incorporates Kobako crab into the traditional "Omakase" course. Seiko crabs are caught in limited fishing grounds in the Sea of Japan between November and December. It is also highly valued among foodies. A seasonal female snow crab with plenty of Uchiko, Sotoko, and crab miso mixed together in its full glory. We alternate between serving authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our head chef. This is a special course where you can enjoy grilled seafood and fried foods in between. Please spend your precious time slowly.
¥ 23.200
(Svc excl. / btw incl.)
Selecteer
【Dinner】 Omakase meal + Kobako crab. Private counter
This course is just a two-month course that incorporates Kobako crab into the traditional "Omakase" course. Seiko crabs are caught in limited fishing grounds in the Sea of Japan between November and December. It is also highly valued among foodies. A seasonal female snow crab with plenty of Uchiko, Sotoko, and crab miso mixed together in its full glory. We alternate between serving authentic Edomae sushi made by a skilled sushi chef and a la carte dishes made by our head chef. This is a special course where you can enjoy grilled seafood and fried foods in between. Please spend your precious time slowly.
Vooruitbetaling vereist
A luxurious evening course made with seasonal ingredients procured from Toyosu Market and carefully prepared in the Edomae style. This is a special course unique to Ginza Sushi Kahanare, where you can enjoy seasonal a la carte dishes in between nigiri dishes.
Kleine lettertjes
Private room counter
Hoe in te wisselen
If Kobako crab is not in stock, we will prepare peeled hair crab. Or we will refund the price of Kobako Crab.
Geldige datums
17 Nov ~ 31 Dec
Maaltijden
Diner
Bestellimiet
4 ~ 7
Zitplaats Categorie
Private(4 to 7)
Lees verder
Verzoeken
Doel
-- Doel --
Verjaardag
Verjaardag (Zelf)
Verjaardag (Vriend)
Verjaardag (Koppel)
Verjaardag (Echtgenoot)
Verjaardag (Familie)
Vrienden / Groep
Vrouwengroep
Welkom / Afscheid (Vrienden)
Feestdag (Vrienden)
Alumni / Reünie
Huwelijksreceptie
Reizen / Toerisme
Zakelijk
Team drankje / maaltijd
Welkom / Afscheid (Zakelijk)
Feestdag (Zakelijk)
Familie
Famili Vieren
Baby evenement
Kinder evenement
Familie Introductie
Verlovingsceremonie
Herdenking
Datum
Groepsdate
Aanzoek
Huwelijksverjaardag
Datum viering
Evenement
Seminar / Meetup
Muziekrecital
Tentoonstelling
Filmopname (TV/Film)
Anders
Bezoekgeschiedenis
-- Bezoekgeschiedenis --
Eerste bezoek
Tweede bezoek
Derde bezoek
Vier of meer bezoeken
Vraag 1
If you have any food allergies or foods you are not good at, please fill in.
Vragen voor [HSBC Visa Signature Card - 10% Discount] Dinner Omakase Course
Vraag 2
Do you have any time constraints?
Vragen voor 【Lunch】Chef's choice of Today's Special. Private counter
Vraag 3
Please let us know if you have time restrictions.
Vraag 4
Please let us know if you have any allergies or ingredients you don't like.
Vragen voor 【Lunch】 Omakase meal
Vraag 5
Please let us know if you have time restrictions.
Vragen voor 【Lunch】 Omakase meal.Private counter
Vraag 6
Please let us know if you have time restrictions.
Vragen voor 【Dinner】 Omakase meal + Hair crab
Vraag 7
Please let us know if you have time restrictions.
Vragen voor 【Dinner】 Omakase gourmet meal + Hair crab. Private counter
Vraag 8
Please let us know if you have any ingredients or allergies that you are not good at.
Vraag 9
Please let us know if you have time restrictions.
Vragen voor 【Dinner】 Omakase meal
Vraag 10
Please let us know if you have time restrictions.
Vragen voor 【Dinner】Omakase meal + Kobako crab
Vraag 11
Please let us know if you have time restrictions.
Vragen voor 【Dinner】 Omakase meal.Private counter
Vraag 12
Please let us know if you have any ingredients or allergies that you are not good at.
Vraag 13
Please let us know if you have time restrictions.
Vragen voor 【Dinner】 Omakase meal + Kobako crab. Private counter
Vraag 14
お時間に制限がありましたらお知らせください。
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Ik bevestig dat ik de bovenstaande Bericht van Venue heb gelezen
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