Boek bij Chinese restaurant Imari

●Please note that we may not be able to accommodate your seating request. ●A table charge of 500 yen per person is required for dinner customers only. ●Menus are available in Japanese only. ●Please let us know in advance if you have allergies or food ingredients that do not agree with you, as it may be difficult to change on the day. ●Please be sure to let us know if you will be bringing children. ●If we are unable to contact you after 20 minutes of your reservation time, we may be forced to cancel your reservation, so be sure to contact us if you are going to be late. ●If you wish to make a reservation for more than 7 people or for a private group, please contact the restaurant directly. Phone inquiries: 0358465700
12 jaar en jonger
Available only to those who make a TableCheck reservation on weekdays in May and June [Weekday-only price Chinese Shokado meal] with free coffee!
Enjoy a casual lunch in Shokado-style. Special price only on weekdays. Free coffee for those who make a TableCheck reservation on weekdays in May and June! Please use this restaurant for lunch with seniors, girls' gatherings, business use with time restrictions, lunch meetings, etc.
Available only to those who make a TableCheck reservation on weekdays in May and June [Weekday-only price Chinese Shokado meal] with free coffee!
¥ 2.500 (Btw incl.)
[Chinese Shokado Gozen Meal Contents] *As the menu is left to the discretion of the chef, we cannot accept any changes to the menu due to allergies or dietary preferences. ・Chinese sashimi, dim sum, hot dishes, pickles, rice, soup, dessert, coffee (only available on weekdays in May and June)
Hoe in te wisselen
中華松花堂御膳につきまして、料理長お任せの内容となります。
アレルギー・お苦手等の変更は出来かねますので予めご了承ください。
Geldige datums
15 Mei ~ 27 Jun
Dagen
W, Do, V
Maaltijden
Lunch
Lees verder
New menu! Chinese Shokado meal
A new lunchtime menu of Chinese cold dishes, hot dishes, and dim sum selected by our chef in Shokado style. Special price only on weekdays. Enjoy a more casual lunch than a course meal. Perfect for business use or lunch meetings where time is limited.
New menu! Chinese Shokado meal
¥ 2.500 (Btw incl.)
[Chinese Shokado Gozen Meal Contents] *As the menu is left to the discretion of the chef, we cannot accept any changes to the menu due to allergies or dietary preferences. Chinese sashimi, dim sum, hot dishes, pickles, rice, soup, dessert
Hoe in te wisselen
中華松花堂御膳につきまして、料理長お任せの内容となります。
アレルギー・お苦手等の変更は出来かねますので予めご了承ください。
Geldige datums
21 Mrt ~ 31 Jul
Dagen
W, Do, V
Maaltijden
Lunch
Lees verder
New menu! [Only 10 meals on weekends and holidays] Chinese Shokado set meal
A new lunchtime menu of Chinese cold dishes, hot dishes, and dim sum selected by the chef in Shokado style. This is a more casual lunch than a course menu. It is also suitable for those with time restrictions.
New menu! [Only 10 meals on weekends and holidays] Chinese Shokado set meal
¥ 2.800 (Btw incl.)
[Chinese Shokado Gozen Meal Contents] *As the menu is left to the discretion of the chef, we cannot accept any changes to the menu due to allergies or dietary preferences. Chinese sashimi, dim sum, hot dishes, pickles, rice, soup, dessert
Kleine lettertjes
土日祝日は10食限定となります。
Hoe in te wisselen
中華松花堂御膳につきまして、料理長お任せの内容となります。
アレルギー・お苦手等の変更は出来かねますので予めご了承ください。
Geldige datums
05 Feb ~ 31 Jul
Dagen
Za, Zo
Maaltijden
Lunch
Lees verder
A slightly higher-class course that changes with the seasons [Lunch Course] 2025 Spring
A slightly luxurious lunch course that changes with the seasons. This is a full lunchtime course that can be used for a variety of occasions such as auspicious events, memorial services, girls' nights out, and anniversaries.
A slightly higher-class course that changes with the seasons [Lunch Course] 2025 Spring
¥ 4.200 (Btw incl.)
[Lunch course menu] Amuse-bouche appetizer platter Stir-fried scallops with black sesame seeds Shrimp toast with chili sauce Crab egg with salt sauce Iwanaka pork belly with grated daikon radish and ponzu sauce Wonton salted soup noodles Dessert Coffee
Hoe in te wisselen
We do not accept orders for the lunch course after arriving on the day of your visit. Additionally, the lunch course takes approximately 1 hour and 30 minutes to 2 hours. Please be careful if you have limited time.
Geldige datums
01 Mrt ~ 31 Mei
Dagen
W, Do, V, Za, Zo
Maaltijden
Lunch
Lees verder
[Lunch Short Course] A course with a limited number of dishes that changes with the seasons Spring 2025
A short course with a small number of lunch dishes that change color depending on the season. This is a casual course that you can enjoy more slowly than a set meal, and not as heavy as a full course. This course is suitable for lunch entertainment or slightly luxurious occasions.
[Lunch Short Course] A course with a limited number of dishes that changes with the seasons Spring 2025
¥ 3.500 (Btw incl.)
[Lunch Short Course Menu] Assorted amuse-bouche appetizers Stir-fried scallops with black sesame seeds Pork belly with grated daikon radish and ponzu sauce Wonton salt soup Noodles Dessert Coffee
Hoe in te wisselen
We do not accept orders for lunch courses that require reservations after you arrive on the day of your visit. The lunch short course takes approximately one hour, but it may take longer depending on the crowd. If you have limited time, please let us know in advance.
Geldige datums
01 Mrt ~ 31 Mei
Dagen
W, Do, V, Za, Zo
Maaltijden
Lunch
Lees verder
New menu! Enjoy shark fin [Lunch Shark Fin Short Course] 2025 Winter
A new menu where you can enjoy shark fin with the lunch short course! This course includes appetizer, shark fin, meat dish, main dish, and dessert, so even those with a small appetite can enjoy shark fin. This course is suitable for lunch entertainment or a slightly luxurious occasion.
New menu! Enjoy shark fin [Lunch Shark Fin Short Course] 2025 Winter
¥ 6.000 (Btw incl.)
[Lunch Short Shark Fin Course Menu] Assorted amuse-bouche appetizers Braised shark fin in soy sauce Iwanaka pork belly with grated daikon radish and ponzu sauce Wonton salt soup Noodles Dessert Coffee
Hoe in te wisselen
We do not accept orders for lunch courses that require reservations after you arrive on the day of your visit. The lunch short course takes approximately one hour, but it may take longer depending on the crowd. If you have limited time, please let us know in advance.
Geldige datums
01 Mrt ~ 31 Mei
Dagen
W, Do, V, Za, Zo
Maaltijden
Lunch
Lees verder
[Imari Short Course (May)] Popular with those with small appetites and those who want to enjoy alcohol as the main focus!
This is a short course with fewer dishes than the Imari course. It is suitable for those who want to enjoy alcohol as their main dish or those who have a small appetite.
[Imari Short Course (May)] Popular with those with small appetites and those who want to enjoy alcohol as the main focus!
¥ 5.600 (Btw incl.)
[Imari Short Course May Menu] Assorted appetizers, fried shrimp with fish aroma, Iberian pork stewed in sweet bean sauce and red wine, hot and sour soup, noodle dessert
Hoe in te wisselen
Please inform us in advance if you have any food preferences. We may not be able to change your preferences on the spot.
Geldige datums
01 Mei ~ 31 Mei
Dagen
W, Do, V, Za, Zo
Maaltijden
Diner
Lees verder
Popular monthly full course [Imari Course (May)]
A monthly course that combines Chinese techniques with a touch of Japanese and Western influences. A popular individual-served full course using seasonal ingredients.
Popular monthly full course [Imari Course (May)]
¥ 8.000 (Btw incl.)
[Imari Course May Menu] Assorted appetizers Stir-fried shrimp with fish aroma Small squid stuffed with sticky rice with green laver sauce Steamed snow crab with XO sauce Stir-fried white asparagus and egg Iberian pork stewed in sweet bean sauce and red wine Hot and sour soup Noodle dessert
Hoe in te wisselen
食材のお苦手につきましては事前のご申告をお願い申し上げます。
その場での変更はできかねる場合がございます。
Geldige datums
01 Mei ~ 31 Mei
Dagen
W, Do, V, Za, Zo
Maaltijden
Diner
Lees verder
[Imari Short Course June] Popular with those who eat small meals and those who want to enjoy alcohol as the main focus!
This is a short course with fewer dishes than the Imari course. It is suitable for those who want to enjoy alcohol as their main dish or those who have a small appetite.
¥ 5.600 (Btw incl.)
[Imari Short Course June Menu] Assorted appetizers Stir-fried abalone with black pepper Wagyu beef cutlet Tomato oyster sauce Crab sauce fried rice dessert
Hoe in te wisselen
Please inform us in advance if you have any food preferences. We may not be able to change your preferences on the spot.
Geldige datums
01 Jun ~ 29 Jun
Dagen
W, Do, V, Za, Zo
Maaltijden
Diner
Lees verder
Popular monthly full course [Imari course June]
A monthly course that combines Chinese techniques with a touch of Japanese and Western influences. A popular individual-served full course using seasonal ingredients.
¥ 8.000 (Btw incl.)
[Imari Course June Menu] Assorted appetizers Stir-fried abalone with black pepper Sweetfish wrapped in rice paper with pepper sauce Shrimp with mayonnaise Braised zucchini and dried scallops Japanese black beef cutlet with tomato oyster sauce Crab sauce fried rice Dessert
Hoe in te wisselen
食材のお苦手につきましては事前のご申告をお願い申し上げます。
その場での変更はできかねる場合がございます。
Geldige datums
01 Jun ~ 29 Jun
Dagen
W, Do, V, Za, Zo
Maaltijden
Diner
Lees verder
A slightly higher-class course that changes with the seasons [Lunch Course] 2025 Summer
A slightly luxurious lunch course that changes with the seasons. This is a full lunchtime course that can be used for a variety of occasions such as auspicious events, memorial services, girls' nights out, and anniversaries.
¥ 4.200 (Btw incl.)
[Lunch course menu] Assorted amuse-bouche appetizers, fried bigfin reef squid with salt, fried crab claws, paprika and tomato sauce, steamed shrimp with black soybean drumsticks, black wagyu beef and summer vegetables with black vinegar and garlic sauce, chilled soy milk tantan noodles, dessert, coffee
Hoe in te wisselen
We do not accept orders for the lunch course after arriving on the day of your visit. Additionally, the lunch course takes approximately 1 hour and 30 minutes to 2 hours. Please be careful if you have limited time.
Geldige datums
01 Jun ~ 31 Aug
Dagen
W, Do, V, Za, Zo
Maaltijden
Lunch
Lees verder
[Lunch Short Course] A course with a limited number of dishes that changes with the seasons 2025 Summer
A short course with a small number of lunch dishes that change color depending on the season. This is a casual course that you can enjoy more slowly than a set meal, and not as heavy as a full course. This course is suitable for lunch entertainment or slightly luxurious occasions.
¥ 3.500 (Btw incl.)
[Lunch Short Course Menu] Assorted appetizers Stir-fried abalone with black pepper Wagyu beef cutlet Tomato oyster sauce Crab fried rice with thickened sauce Dessert Coffee
Hoe in te wisselen
We do not accept orders for lunch courses that require reservations after you arrive on the day of your visit. The lunch short course takes approximately one hour, but it may take longer depending on the crowd. If you have limited time, please let us know in advance.
Geldige datums
01 Jun ~ 31 Aug
Dagen
W, Do, V, Za, Zo
Maaltijden
Lunch
Lees verder
New menu! Enjoy Shark Fin [Lunch Shark Fin Short Course] 2025 Summer
A new menu where you can enjoy shark fin with the lunch short course! This course includes appetizer, shark fin, meat dish, main dish, and dessert, so even those with a small appetite can enjoy shark fin. This course is suitable for lunch entertainment or a slightly luxurious occasion.
New menu! Enjoy Shark Fin [Lunch Shark Fin Short Course] 2025 Summer
¥ 6.000 (Btw incl.)
[Lunch Short Shark Fin Course Menu] Assorted amuse-bouche appetizers Braised shark fin in soy sauce Wagyu beef cutlet with tomato oyster sauce Fried rice with crab sauce Dessert Coffee
Hoe in te wisselen
We do not accept orders for lunch courses that require reservations after you arrive on the day of your visit. The lunch short course takes approximately one hour, but it may take longer depending on the crowd. If you have limited time, please let us know in advance.
Geldige datums
01 Jun ~ 31 Aug
Dagen
W, Do, V, Za, Zo
Maaltijden
Lunch
Lees verder

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If you have any food allergies, please let us know.

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