Boek bij Kyoto Gion Tempura ENDO Shinsaibashi

* From November 18th, weekday dinner time (16: 00-) and *
* Online reservations for takeaway menus *
● About delay in visit time
・ If you are more than 30 minutes late from the reservation time, the reservation will be automatically canceled and you will be charged for the cancellation fee.
・ If you are late, please contact us.
●allergies
・ We cannot respond to alcohol, and allergies to seasonings.
　Please fill in the following questions about ingredients.
● About children
・ Children's menu is not available. Please contact us about the menu.

Inquiries: 06-6210-2715
Tempura Kaiseki "Saga"
The famous Kyoto-style tempura features sea urchin seaweed rolls, live kuruma prawns and other seafood, as well as tempura made with Kyoto and Osaka vegetables.
Tempura Kaiseki "Saga"
¥ 17.000 (Btw incl.)
Zitplaats Categorie
カウンター, テーブル, 個室(テーブル)
Lees verder
Tempura-filled "Katsura River"
A great value tempura course where traditional Kyoto vegetables, wild plants, and seasonal seafood and vegetables are deep-fried according to customer needs.
Tempura-filled "Katsura River"
¥ 7.500 (Btw incl.)
Zitplaats Categorie
カウンター, テーブル, 個室(テーブル)
Lees verder
Tempura exhausted Katsuragawa
¥ 7.500 (Btw incl.)
Maaltijden
Diner
Lees verder
Tempura Kaiseki “Sakai”
The famous Kyoto-style tempura, which mainly consists of seafood such as sea urchin rolls, live prawns, and tempura of Kyoto and Osaka vegetables.
Tempura Kaiseki “Sakai”
¥ 17.000 (Btw incl.)
Maaltijden
Diner
Lees verder
Special Tempura Kaiseki “Kissho”
The original menu of the Tsujido Daimaru store is made with traditional Kyoto Kaiseki, which uses seasonal ingredients from Kyoto in luxury, as well as a special dish from the main store, tempura that is popular in the Beverly Hills store in the United States, and local Osaka ingredients.
Special Tempura Kaiseki “Kissho”
¥ 20.000 (Btw incl.)
Maaltijden
Diner
Lees verder
Reservations for seats only
Reservations for seats only
Please select the menu on the day.
Maaltijden
Diner
Lees verder

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If you have allergic ingredients, please fill in.

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