Boek bij Tokyo October

▶Please note that we may not be able to accommodate your seat reservation request.
▶If we cannot contact you within 15 minutes of your scheduled reservation time, we may have to cancel your reservation, so please be sure to contact us if you will be late.
▶If you have any wishes for anniversaries, birthdays, etc., please write them in the request column.
▶Private rooms will have sunken kotatsu.
▶The building will close at 23:00. Please note.
▶For reservations for 9 or more people, please contact the restaurant.
Chef's Special Selection - Seasonal - Kaiseki Course
Chef's Special Selection - Seasonal - Kaiseki Course
¥ 38.500 (Svc excl. / btw incl.)
Creditcard vereist om te reserveren
A gem of a kaiseki meal that depicts the scenery of the four seasons. A special course of our chef's choice packed with the flavors of carefully selected seasonal ingredients. Enjoy each dish that incorporates modern sensibilities while inheriting traditional Japanese cooking techniques.
Dagen
M, Di, W, Do, V, Za
Maaltijden
Diner
Lees verder
Chef's Special -ZEN- Tea Ceremony Course"Cha Kaiseki"
Chef's Special -ZEN- Tea Ceremony Course"Cha Kaiseki"
¥ 27.500 (Svc excl. / btw incl.)
Creditcard vereist om te reserveren
This popular course has received overwhelming support from guests visiting Japan. The owner, who is both a tea ceremony master and a chef, personally prepares the tea and tea ceremony kaiseki. Enjoy a world that embodies the essence of Japanese culture in a relaxed and casual setting.
Dagen
M, Di, W, Do, V, Za
Maaltijden
Diner
Lees verder
Chef's Special Course "OMOTENASHI"
Chef's Special Course "OMOTENASHI"
¥ 16.500 (Svc excl. / btw incl.)
Creditcard vereist om te reserveren
This is a special kaiseki course specially selected by our head chef, where you can fully enjoy the deep flavors and colors of the ingredients. In order to bring out the texture and aroma to the fullest, the chef has put all his skills into the cooking method.
Dagen
M, Di, W, Do, V, Za
Maaltijden
Diner
Lees verder
TOKYO OCTOBER Course
TOKYO OCTOBER Course
¥ 9.900 (Svc excl. / btw incl.)
Creditcard vereist om te reserveren
Kaiseki cuisine expresses the changing of the seasons. This is our most popular kaiseki course, which incorporates an abundance of seasonal ingredients.
Dagen
M, Di, W, Do, V, Za
Maaltijden
Diner
Lees verder
ANTE Course
ANTE Course
¥ 7.700 (Svc excl. / btw incl.)
Creditcard vereist om te reserveren
This course is popular among those who wish to enjoy kaiseki cuisine in a lighter, more relaxed manner. The course's name pays homage to Ante Vojnovic, the French artist who designed the restaurant's interior.
Dagen
M, Di, W, Do, V, Za
Maaltijden
Diner
Lees verder
Shojin ryori Course-Vegetarian-
Shojin ryori Course-Vegetarian-
Shojin ryori Course-Vegetarian-
¥ 13.200 (Svc excl. / btw incl.)
Creditcard vereist om te reserveren
This vegetarian cuisine is based on tea ceremony kaiseki cuisine. It is made using only healthy, seasonal ingredients, without using any animal products. It is safe and can be enjoyed by tourists from overseas, as well as vegetarians and vegans from both within Japan and overseas.
Dagen
M, Di, W, Do, V, Za
Maaltijden
Diner
Lees verder
Gluten free Course
Gluten free Course
¥ 13.200 (Svc excl. / btw incl.)
Creditcard vereist om te reserveren
A course that is gentle on both the tongue and the body. Traditional soy sauce uses wheat as an ingredient, but the gluten component becomes almost undetectable during the long aging process. If you have a severe wheat allergy, please write "I would like a gluten-free seasoning."
Dagen
M, Di, W, Do, V, Za
Maaltijden
Diner
Lees verder

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