- Miyuki Trout and Cream Cheese Vol-au-Vent Candle-Style - Wreath-Shaped Seafood Marriage - Burdock Root Potage Like Snow - Flatfish Timbale Stuffed with Nanban Shrimp and Manju with Niigata Sake Sauce - Grilled Domestic Beef Fillet with Beetroot Dentel and Bramble Mushroom Sauce - Pistachio and White Chocolate Gateau with Raspberry Sorbet - Bread - Coffee or Tea
¥17,000Svc & tax incl.
17:30 Christmas dinner
[Menu]
- Miyuki Trout and Cream Cheese Vol-au-Vent Candle-Style - Wreath-Shaped Seafood Marriage - Burdock Root Potage Like Snow - Flatfish Timbale Stuffed with Nanban Shrimp and Manju with Niigata Sake Sauce - Grilled Domestic Beef Fillet with Beetroot Dentel and Bramble Mushroom Sauce - Pistachio and White Chocolate Gateau with Raspberry Sorbet - Bread - Coffee or Tea
¥17,000Svc & tax incl.
19:00 Christmas Dinner
[Menu]
- Miyuki Trout and Cream Cheese Vol-au-Vent Candle-Style - Wreath-Shaped Seafood Marriage - Burdock Root Potage Like Snow - Flatfish Timbale Stuffed with Nanban Shrimp and Manju with Niigata Sake Sauce - Grilled Domestic Beef Fillet with Beetroot Dentel and Bramble Mushroom Sauce - Pistachio and White Chocolate Gateau with Raspberry Sorbet - Bread - Coffee or Tea
¥17,000Svc & tax incl.
19:30 Christmas Dinner
[Menu]
- Miyuki Trout and Cream Cheese Vol-au-Vent Candle-Style - Wreath-Shaped Seafood Marriage - Burdock Root Potage Like Snow - Flatfish Timbale Stuffed with Nanban Shrimp and Manju with Niigata Sake Sauce - Grilled Domestic Beef Fillet with Beetroot Dentel and Bramble Mushroom Sauce - Pistachio and White Chocolate Gateau with Raspberry Sorbet - Bread - Coffee or Tea