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Minhas Reservas
Reserve em monoLith
Mensagem do comerciante
・Se você não puder entrar em contato conosco após 15 minutos do horário da reserva, podemos ter que cancelá-la, por favor, entre em contato conosco se você estiver atrasado. Informe-nos se você tiver alguma alergia alimentar, etc. ・Observe que podemos não ser capazes de atender a sua solicitação em relação à seleção de assento. Insira o número total de pessoas em sua reserva e, se estiver trazendo crianças, preencha também a idade e o número de pessoas na coluna de solicitação abaixo.
Confirmo que li o Mensagem do comerciante acima
-- Selecionar Hora --
-- Adultos --
1
2
3
4
5
6
7
8
-- Criança --
1
2
3
4
5
6
7
8
12 anos ou abaixo
Disponibilidade
Não há disponibilidade no horário desejado. Escolha um horário diferente.
Menu Haute Couture
We source carefully selected seasonal ingredients from all over Japan.
This special course incorporates high-quality ingredients that are not used in other courses.
We will consult with you to determine the contents and create a special course just for you, using your favorite, carefully selected ingredients.
¥ 27.500
(Svc excl. / imposto incl.)
Selecionar
Menu Haute Couture
We source carefully selected seasonal ingredients from all over Japan.
This special course incorporates high-quality ingredients that are not used in other courses.
We will consult with you to determine the contents and create a special course just for you, using your favorite, carefully selected ingredients.
◆2 Amuse-bouche
◆Monolith Egg
◆4 Hot and Cold Appetizers
◆Fish Dish
◆Main Course
◆2 Desserts
Como resgatar ?
*A separate 10% service charge will be applied.
*For customers with allergies to wheat flour, nuts, crustaceans, shellfish, dairy products, etc., we may not be able to provide the course menu as many dishes contain these ingredients.
Refeições
Jantar
Leia mais
Menu L’Obelisque
We source carefully selected ingredients from all over Japan,
but many ingredients are only in season for a short period of time and cannot be served seasonally.
For this reason, Monolith changes its menu once a month,
12 times a year,
and offers courses that can only be enjoyed in season.
Chef Ishii's Specialties
A course centered around classic dishes
Enjoy the chef's specialties made with carefully selected ingredients.
*Photos are for illustrative purposes only.
¥ 22.000
(Svc excl. / imposto incl.)
Selecionar
Menu L’Obelisque
We source carefully selected ingredients from all over Japan,
but many ingredients are only in season for a short period of time and cannot be served seasonally.
For this reason, Monolith changes its menu once a month,
12 times a year,
and offers courses that can only be enjoyed in season.
Chef Ishii's Specialties
A course centered around classic dishes
Enjoy the chef's specialties made with carefully selected ingredients.
*Photos are for illustrative purposes only.
◆2 Amuse-bouche
◆Monolith Egg
◆3 Hot and Cold Appetizers
◆Fish Dish
◆Main Course
◆2 Desserts
Como resgatar ?
*A separate 10% service charge will be applied.
*For customers with allergies to wheat flour, nuts, crustaceans, shellfish, dairy products, etc., we may not be able to provide a course meal as these are used in many dishes.
Refeições
Jantar
Leia mais
Menu Neo Monolith / ムニュ・ネオ・モノリス
We source carefully selected ingredients from all over Japan,
but many ingredients are in season for such a short period that they cannot be offered seasonally.
For this reason, Monolith changes its menu once a month,
12 times a year,
and offers courses that can only be enjoyed in season.
Our restaurant's namesake course.
This course was put together with inspiration from the ingredients and local climate that Chef Ishii inspected all over Japan.
*The photo is for illustrative purposes only.
¥ 16.500
(Svc excl. / imposto incl.)
Selecionar
Menu Neo Monolith / ムニュ・ネオ・モノリス
We source carefully selected ingredients from all over Japan,
but many ingredients are in season for such a short period that they cannot be offered seasonally.
For this reason, Monolith changes its menu once a month,
12 times a year,
and offers courses that can only be enjoyed in season.
Our restaurant's namesake course.
This course was put together with inspiration from the ingredients and local climate that Chef Ishii inspected all over Japan.
*The photo is for illustrative purposes only.
Amuse-bouche
Monolith Egg
Two Hot and Cold Appetizers
Fish Dish
Main Course
Two Desserts
Como resgatar ?
*A separate 10% service charge will be applied.
*For customers with allergies to wheat flour, nuts, crustaceans, shellfish, or dairy products, we may not be able to provide the course menu as many dishes contain these ingredients.
Refeições
Jantar
Limite de pedido
2 ~
Leia mais
Menu L'obelisque
We source carefully selected ingredients from all over Japan,
but many ingredients are only in season for a short period of time and cannot be served seasonally.
For this reason, Monolith changes its menu once a month,
12 times a year,
and offers courses that can only be enjoyed in season.
Chef Ishii's Specialties
A course centered around classic dishes
Enjoy the chef's specialties made with carefully selected ingredients.
*Photos are for illustrative purposes only.
¥ 22.000
(Svc excl. / imposto incl.)
Selecionar
Menu L'obelisque
We source carefully selected ingredients from all over Japan,
but many ingredients are only in season for a short period of time and cannot be served seasonally.
For this reason, Monolith changes its menu once a month,
12 times a year,
and offers courses that can only be enjoyed in season.
Chef Ishii's Specialties
A course centered around classic dishes
Enjoy the chef's specialties made with carefully selected ingredients.
*Photos are for illustrative purposes only.
◆2 Amuse-bouche
◆Monolith Egg
◆3 Hot and Cold Appetizers
◆Fish Dish
◆Main Course
◆2 Desserts
Como resgatar ?
*A separate 10% service charge will be applied.
*For customers with allergies to wheat flour, nuts, crustaceans, shellfish, dairy products, etc., we may not be able to provide the course menu as many dishes contain these ingredients.
Refeições
Almoço
Leia mais
Menu Monolith
We source carefully selected ingredients from all over Japan,
but many ingredients have such short seasons that they cannot be offered seasonally.
We have prepared a course that can only be enjoyed when it is in season.
Our restaurant's namesake course.
This course was put together by Chef Ishii, inspired by the ingredients he has inspected from all over Japan,
and the local climate and culture.
¥ 16.500
(Svc excl. / imposto incl.)
Selecionar
Menu Monolith
We source carefully selected ingredients from all over Japan,
but many ingredients have such short seasons that they cannot be offered seasonally.
We have prepared a course that can only be enjoyed when it is in season.
Our restaurant's namesake course.
This course was put together by Chef Ishii, inspired by the ingredients he has inspected from all over Japan,
and the local climate and culture.
Amuse-bouche
Monolith Egg
Two Hot and Cold Appetizers
Fish Dish
Main Course
Two Desserts
Como resgatar ?
*A separate 10% service charge will be applied.
*For customers with allergies to wheat flour, nuts, crustaceans, shellfish, dairy products, etc., we may not be able to provide the course menu as many dishes contain these ingredients.
Refeições
Almoço
Limite de pedido
2 ~
Leia mais
Menu Rosetta
We source carefully selected ingredients from all over Japan,
but many ingredients are only in season for a short period of time and cannot be offered seasonally.
We have prepared a luxurious lunch course that can only be enjoyed in season.
The contents are left to the chef's discretion.
Both fish and meat dishes are served.
¥ 11.000
(Svc excl. / imposto incl.)
Selecionar
Menu Rosetta
We source carefully selected ingredients from all over Japan,
but many ingredients are only in season for a short period of time and cannot be offered seasonally.
We have prepared a luxurious lunch course that can only be enjoyed in season.
The contents are left to the chef's discretion.
Both fish and meat dishes are served.
Amuse-bouche
Monolith Egg
Appetizer
Fish Dish
Main Dish
Dessert
Como resgatar ?
*A separate 10% service charge will be applied.
*For customers with allergies to wheat flour, nuts, crustaceans, shellfish, dairy products, etc., we may not be able to provide the course menu as many dishes contain these ingredients.
Refeições
Almoço
Limite de pedido
2 ~ 4
Leia mais
Solicitações
Propósito
-- Propósito --
Aniversário
Aniversário (mesmo)
Aniversário (Amigo)
Aniversário (Casal)
Aniversário (Cônjuge)
Aniversário (Família)
Amigos / Grupo
Grupo de Mulheres
Bem-vindo / Despedida (Amigos)
Festa de Feriado (Amigos)
Encontro de Alumni / Reunião
Recepção de Casamento
Viagem de Turismo
Negócio
Equipe das Bebidas / Refeição
Bem-vindo / Despedida (Negócio)
Festa de Feriado (Negócio)
Família
Celebração em Família
Evento de bebê
Evento de Criança
Introdução à Família
Cerimônia de Noivado
Lembrança
Encontro
Encontro em Grupo
Pedido de Casamento
Aniversário de Casamento
Comemoração de Encontro
Evento
Seminário
Recital de Música
Exposição
Filmagem (TV/Filme)
Outro
Histórico de visitas
-- Histórico de visitas --
Primeira visita
Segunda visita
Terceira visita
Quatro ou mais visitas
Pergunta 1
Por favor, preencha se estiver usando um prato de comemoração.
Pergunta 2
Se você tiver algum ingrediente em que não seja bom, alergias, etc., preencha.
Perguntas para Menu Haute Couture
Pergunta 3
Nec
苦手な食材、アレルギーなどございましたらご記入ください。
Pergunta 4
Nec
[Dress Code Information]
We ask that you dress smartly and casually at our restaurant.
We recommend that men wear a collared shirt or jacket.
We would appreciate it if you refrain from wearing overly casual attire such as shorts, sandals, or sportswear. We appreciate your understanding and cooperation so that everyone can have a comfortable stay.
Perguntas para Menu L’Obelisque
Pergunta 5
Nec
Please fill in if you have any allergies or food preferences.
Pergunta 6
Nec
[Dress Code Information]
We ask that you dress smartly and casually at our restaurant.
We recommend that men wear a collared shirt or jacket.
We would appreciate it if you refrain from wearing overly casual attire such as shorts, sandals, or sportswear. We appreciate your understanding and cooperation so that everyone can have a comfortable stay.
Perguntas para Menu Neo Monolith / ムニュ・ネオ・モノリス
Pergunta 7
Nec
苦手な食材、アレルギーなどございましたらご記入ください。
Pergunta 8
Nec
[Dress Code Information]
We ask that you dress smartly and casually at our restaurant.
We recommend that men wear a collared shirt or jacket.
We would appreciate it if you refrain from wearing overly casual attire such as shorts, sandals, or sportswear. We appreciate your understanding and cooperation so that everyone can have a comfortable stay.
Perguntas para Menu L'obelisque
Pergunta 9
Nec
苦手な食材、アレルギーなどございましたらご記入ください。
Pergunta 10
Nec
[Dress Code Information]
We ask that you dress smartly and casually at our restaurant.
We recommend that men wear a collared shirt or jacket.
We would appreciate it if you refrain from wearing overly casual attire such as shorts, sandals, or sportswear. We appreciate your understanding and cooperation so that everyone can have a comfortable stay.
Perguntas para Menu Monolith
Pergunta 11
Nec
苦手な食材、アレルギーなどございましたらご記入ください。
Pergunta 12
Nec
[Dress Code Information]
We ask that you dress smartly and casually at our restaurant.
We recommend that men wear a collared shirt or jacket.
We would appreciate it if you refrain from wearing overly casual attire such as shorts, sandals, or sportswear. We appreciate your understanding and cooperation so that everyone can have a comfortable stay.
Perguntas para Menu Rosetta
Pergunta 13
Nec
苦手な食材、アレルギーなどございましたらご記入ください。
Pergunta 14
Nec
[Dress Code Information]
We ask that you dress smartly and casually at our restaurant.
We recommend that men wear a collared shirt or jacket.
We would appreciate it if you refrain from wearing overly casual attire such as shorts, sandals, or sportswear. We appreciate your understanding and cooperation so that everyone can have a comfortable stay.
Solicitações
Detalhes do Convidado
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