＜About reservations＞
* An additional 10% service charge will be charged.
* For reservations of 5 or more people, only private rooms will be available.
* For reservations of 8 or more people, please contact the restaurant directly.
*If you are unable to make a reservation online, please call us and we may be able to provide you with a seat.

＜About ingredients＞
Currently, the domestic catch of spiny lobster and abalone is decreasing, making it difficult to procure them.
As a result, we may not be able to provide your desired course.
If you have already decided on the live fish you would like to have when making your reservation, please fill in the request column or call us directly.
We apologize for any inconvenience this may cause, and we appreciate your understanding.

＜About bringing in food＞
We do not allow any food other than baby food to be brought in. </red>
We apologize for any inconvenience this may cause and thank you for your understanding.

＜About Parking＞
Our parking lot requires advance reservation</red</red.
<red>The parking lot is located “under the store”, accessible from National Route 134.
Even if you have not made a reservation, please be sure to contact us if you suddenly need to come by car due to bad weather or other reasons on the day.
*If the parking lot is full, we will direct you to a nearby paid parking lot, so we appreciate your understanding in advance.

Contact number: 0467-32-0770