This hotel-made bento box utilizes traditional Japanese techniques and is created by chefs including the former sous chef of Japanese cuisine restaurant Higashiyama. It embodies the skills and sensibilities they have cultivated over the years, creating a box that is perfect for outdoor cherry blossom viewing or a get-together at home. The bento box is centered around rice that captures the flavor of cherry blossom snapper and bamboo shoots, and is a balanced mix of grilled and simmered dishes and Japanese side dishes.

Enjoy the vibrant colors of spring and the carefully prepared flavors of Kyoto.

*Reservations required by noon the day before.
*Pickup available from 11:30 AM to 2:30 PM (at Cafe 33).
*Best-by date is within 4 hours of pick-up.
*Delivery is not available.