【プラン内容一覧】
■1階カフェ・スコーラでのお食事
　・ランチセット(選べるメインメニュー、スペシャルは対象外)×1名様分(大人)
　・キッズセット×1名様分(お子様)

■のじまマルシェでのお土産
　・のじまスコーラ限定お土産セット(のじま動物園の大人気アルパカのラアルくんぬいぐるみ付き)×1個

■のじま動物園
　・フリー入場券(ALLPLAN限定)×2名様分
　・うさぎorモルモット抱っこ×1回(お子様向け)

【当日の流れ】
①マルシェで一括お会計
②食事(予約した時間で)or動物園orマルシェでお買い物
③最後マルシェでプランについてくるお土産を受け取る。
※①のお会計時にカードを渡します。会計時、食事、動物園利用の際にシールを貼ります。3つシールが集まっている事をスタッフが確認後、マルシェでお土産をお渡しします。

のじまスコーラで素敵な一日を！

【プラン内容一覧】

■1階カフェ・スコーラでのお食事
　・ランチセット(選べるメインメニュー、スペシャルは対象外)×2名様分(大人)

■のじまマルシェ、のじまベーカリーでのお土産
　・中生の玉葱ネット3玉×1個
　・金のしずく
　・ミニオニオンブレット×1個
　・島のメロンパン×1個
　・季節のパン2種×各1個

■のじま動物園
　・フリー入場券(ALLPLAN限定)×2名様分
　・チェキ×2枚

【当日の流れ】
①マルシェで一括お会計
②食事(予約した時間で)or動物園orマルシェでお買い物
③最後マルシェでプランについてくるお土産を受け取る。
※①のお会計時にカードを渡します。会計時、食事、動物園利用の際にシールを貼ります。3つシールが集まっている事をスタッフが確認後、マルシェでお土産をお渡しします。

のじまスコーラで素敵な一日を！

【プラン内容一覧】

■1階カフェ・スコーラでのお食事
　・ランチセット(選べるメインメニュー、スペシャルは対象外)×1名様分(大人)

■のじまマルシェ、のじまベーカリーでのお土産
　・中生の玉葱ネット3玉×1個
　・金のしずく
　・淡路の古代米2種×各1個
　・ミニオニオンブレット×1個
　・島のメロンパン×1個
　・季節のパン2種×各1個

■のじま動物園
　・フリー入場券(ALLPLAN限定)×1名様分

【当日の流れ】
①マルシェで一括お会計
②食事(予約した時間で)or動物園orマルシェでお買い物
③最後マルシェでプランについてくるお土産を受け取る。
※①のお会計時にカードを渡します。会計時、食事、動物園利用の際にシールを貼ります。3つシールが集まっている事をスタッフが確認後、マルシェでお土産をお渡しします。

のじまスコーラで素敵な一日を！

【プラン内容一覧】

■1階カフェ・スコーラでのお食事
　・キッズセット×1名様分(お子様)

■のじまマルシェでのお土産
　・のじまスコーラ限定お土産セット(のじま動物園の大人気アルパカのラアルくんぬいぐるみ付き)×1個

■のじま動物園
　・フリー入場券(ALLPLAN限定)×1名様分

【当日の流れ】
①マルシェで一括お会計
②食事(予約した時間で)or動物園orマルシェでお買い物
③最後マルシェでプランについてくるお土産を受け取る。
※①のお会計時にカードを渡します。会計時、食事、動物園利用の際にシールを貼ります。3つシールが集まっている事をスタッフが確認後、マルシェでお土産をお渡しします。

のじまスコーラで素敵な一日を！

【プラン内容一覧】

■2階リストランテ・スコーラでのお食事
　・健康美食コース×1名様分

■のじまマルシェでのお土産
　・中生の玉葱ネット3玉×1個
　・金のしずく
　・ミニオニオンブレット×1個
　・島のメロンパン×1個
　・季節のパン2種×各1個

■のじま動物園
　・フリー入場券(ALLPLAN限定)×1名様分

【当日の流れ】
①マルシェで一括お会計
②食事(予約した時間で)or動物園orマルシェでお買い物
③最後マルシェでプランについてくるお土産を受け取る。
※①のお会計時にカードを渡します。会計時、食事、動物園利用の際にシールを貼ります。3つシールが集まっている事をスタッフが確認後、マルシェでお土産をお渡しします。

のじまスコーラで素敵な一日を！

Limited-time offer starting November 1st
*Reservations required by 10:00 AM three days in advance

[Course Contents] 7 Courses
<Toast Drink> Pomme Sparkle / Sparkling Pomegranate
<Amuse-bouche> Gourmet Tomato, Prosciutto, and Mozzarella Caprese
<Appetizer> Fresh Fish and Shio Koji Marinade with White Balsamic Sauce
<Soup> Sweet Potato and Sake Lees Potage
<Pasta> Porcini Mushroom and Colatura Pasta
<Fish Dish> Seasonal Fish Pan-fried with White Miso Cream Sauce and Chinese Cabbage Etouffee
<Meat Dish> Awaji Beef Roast with Red Wine and Cocoa Sauce
<Dessert> Awaji Yogurt Mousse and Seasonal Vegan Gelato
<Cafe> Organic Coffee/Tea

Limited-time offer starting November 1st
*Reservations required by 10:00 AM three days in advance

[Course Contents] 7 Courses
<Toast Drink> Pomme Sparkle / Sparkling Pomegranate
<Amuse-bouche> Gourmet Tomato, Prosciutto, and Mozzarella Caprese
<Appetizer> Fresh Fish and Shio Koji Marinade with White Balsamic Sauce
<Soup> Sweet Potato and Sake Lees Potage
<Pasta> Porcini Mushroom and Colatura Pasta
<Fish Dish> Seasonal Fish Pan-fried with White Miso Cream Sauce and Chinese Cabbage Etouffee
<Meat Dish> Awaji Beef Roast with Red Wine and Cocoa Sauce
<Dessert> Awaji Yogurt Mousse and Seasonal Vegan Gelato
<Cafe> Organic Coffee/Tea

Course menu (5 courses)

*Reservation required by 12:00 PM, three days in advance

A luxurious chef’s tasting course featuring abundant ingredients from Awaji Island.

[Sample menu] 5 courses

• Sparkling toast

<Amuse>
• Today’s amuse-bouche

<Appetizer>
• Bouquet salad of Awaji Island flowers and vegetables

<Pasta>
• Chef’s choice pasta

<Main>
• Awaji beef bistecca (steak)

<Dolce>
• Seasonal dolce

<Coffee/Tea>
• Coffee / Tea

Message plate available

*If you have any food dislikes or allergies, please let us know in advance.
*Menu items and availability may change depending on ingredient supply and other factors.

Course menu (5 courses)

※Reservation required by 12:00 PM, three days in advance
※If you have any preferences for the color of the flowers, please let us know at the time of booking.

This is a luxurious chef’s choice course that makes generous use of ingredients from Awaji Island.

[Sample menu] 5 courses

・Sparkling toast (glass of sparkling wine)

<アミューズ>
・Today’s amuse-bouche

<前菜>
・Bouquet salad of Awaji flowers and vegetables

<パスタ>
・Chef’s choice pasta

<メイン>
・Awaji beef bistecca

<ドルチェ>
・Seasonal dessert

<カフェ>
Coffee / Tea

Message plate / Bouquet

※If you have any food dislikes or allergies, please inform us in advance.
※Menu items and availability may change depending on ingredient supply.

[Course Content] 4 dishes

*Example of menu

・Bouquet salad of flower
・Pasta with colorful flowers (Pasta)
・Grilled Awaji pork with flowers
・Today's dolce (Dessert)
・Coffee or tea

*This course is available only during dinner time.
*Please let us know in advance if you have any food allergies.

This convenient lunch set features carefully selected Awaji produce, from ingredients to seasonings.

Return to your childhood as you enjoy our chef's signature dishes in a nostalgic dining space renovated from an elementary school.

[Course Contents] 3 dishes in total

<Appetizer>
Awaji Leaf and Colorful Vegetable Garden Salad

<Pasta>
*Please choose your favorite pasta from the list below.
・Awaji Vegetable Tomato Sauce
・Awaji Beef Bolognese Short Pasta "Rigatoni"
・Awaji Fresh Tomato Oil Pasta
・Squid Cream Pasta with Lemon Flavor "Tagliatelle" ~Al Checciano Style~ (+¥330)
・Awaji Fresh Fish and Manganji Pepper Aglio Olio (+¥550)

<Desserts>
Today's Dessert

<Coffee>
Coffee/Tea (+¥330)

*Please let us know in advance if you have any food allergies or food allergies.
*The menu and serving period may change depending on the availability of ingredients.

Enjoy our easy-to-eat lunch course featuring ingredients and seasonings sourced from Awaji.

Return to your childhood as you enjoy our chef's signature dishes in a nostalgic dining area renovated from an elementary school.

[Course Contents] 4 dishes total

<Appetizers>
・Today's Appetizer

<Pasta>
*You can choose from the following:
・Awaji Vegetable Tomato Sauce
・Awaji Beef Bolognese Short Pasta "Rigatoni"
・Fresh Awaji Tomato Oil Pasta
・Squid Cream Pasta with Lemon Flavor "Tagliatelle" ~Al Checciano Style~ (+¥330)
・Aglio Olio with Fresh Awaji Fish and Manganji Peppers (+¥550)

<Main Course>
*You can choose from the following:
・Today's Fish Dish
・Roasted Awaji Pork with Roasted Onions
・Awaji Beef Bistecca (+¥1,100)

<Desserts>
*Please choose from the following:
・Affogato
・Cannoli

<Cafe>
・Coffee/Tea

*Please let us know in advance if you have any food allergies or dietary preferences.
*The menu and availability period may change depending on the availability of ingredients.

We use an abundance of the freshest Awaji Island ingredients, sourced that day and served at their peak—every dish from the first to the last is sure to delight. This is a chef’s fully omakase lunch course prepared with the day’s ingredients.

[Course details] 6 courses in total

*Sample menu*
<始まりの一皿>

<前菜>

<パスタ>

<魚料理>

<肉料理>

<デザート>

<カフェ>


* This course is available for lunch service only.
* Please let us know in advance of any dislikes or food allergies.
* Menu items and availability may change depending on ingredient procurement and other circumstances.

※ Weekday-only lunch course. Includes a sparkling wine toast.
We use an abundance of the freshest, peak-condition ingredients sourced from Awaji Island on the day, so you can expect delightful surprises from the first course to the last.
This is a chef’s fully omakase lunch course prepared with that day’s ingredients.

[Course details] 6 items

※ Sample menu
<始まりの一皿>

<前菜>

<パスタ>

<魚料理>

<肉料理>

<デザート>

<カフェ>


※ This course is available at lunchtime only.
※ If you have ingredients you dislike or any allergies, please let us know in advance.
※ Menu items and availability may change depending on ingredient procurement.

[Course Content] 5 dishes

*Example of menu

・Amuse of the day (Appetizer)
・Bouquet salad of flower
・Pasta with colorful flowers (Pasta)
・Awaji beef bistecca with flowers (Main course)
・Today's dolce (Dessert)
・Coffee or tea

*This course is available only during dinner time.
*Please let us know in advance if you have any food allergies.

We use generous amounts of Awaji Island ingredients, sourced that day at their tastiest, ensuring a delightful experience from start to finish.

Our signature dinner course allows you to enjoy a casual, 5-course meal.

[Course Contents] 5 dishes total

<Amuse-bouche>
・Today's Amuse-bouche

<Appetizer>
・Today's Appetizer

<Pasta>
*Please choose your favorite pasta from the list below.
・Awaji Vegetable Tomato Sauce
・Awaji Beef Bolognese Short Pasta "Rigatoni"
・Fresh Awaji Tomato Oil Pasta
・Squid Cream Pasta with Lemon Flavor "Tagliatelle" ~Al Checciano Style~ (+¥330)
・Awaji Fresh Fish and Manganji Pepper Aglio Olio (+¥550)

<Main Course>
*Please choose your favorite main course from the list below.
・Today's Fish Dish
・Roasted Awaji Pork with Roasted Onions
・Awaji Beef Bistecca (+¥1,100)

<Desserts>
・Seasonal Desserts

<Cafe>
Coffee/Tea

*Please let us know in advance if you have any food allergies or dietary preferences.
*The menu and availability period may change depending on the availability of ingredients.

*Weekday-only dinner course. Includes a sparkling wine toast.

Using generous portions of Awaji Island ingredients sourced that day at their tastiest, you're sure to be amazed from start to finish.


[Course Contents] 5-course meal.

<Amuse-bouche>
・Today's Amuse-bouche

<Appetizer>
・Today's Appetizer

<Pasta>
*Please choose your favorite pasta from the list below.

・Awaji Vegetable Tomato Sauce
・Awaji Beef Bolognese Short Pasta "Rigatoni"
・Fresh Awaji Tomato Oil Pasta
・Squid Cream Pasta with Lemon Flavor "Tagliatelle" ~Al Checciano Style~ (+¥330)
・Aglio Olio with Fresh Awaji Fish and Manganji Peppers (+¥550)

<Main Course>
*Please choose your favorite main course from the list below.
・Today's Fish Dish
・Roasted Awaji Pork with Roasted Onions
・Awaji Beef Bistecca (+¥1,100)

<Desserts>
・Seasonal Desserts

<Cafe>
Coffee/Tea

*Please let us know in advance if you have any food allergies or dietary preferences.
*The menu and availability period may change depending on the availability of ingredients.

We use an abundance of the day’s freshest, peak-quality ingredients sourced from Awaji Island, ensuring delightful surprises from the first course to the last. This is a chef’s full omakase dinner course prepared using the day’s available ingredients.

[Course details] 6 courses

※Sample menu
<Beginning dish>

<Appetizer>

<Pasta>

<Fish dish>

<Meat dish>

<Dessert>

<Coffee/Tea>


※This course is available for dinner service only.
※Please let us know in advance of any ingredients you dislike or any allergies.
※Menu items and availability may change depending on ingredient procurement.

Weekday-only dinner course with a complimentary glass of sparkling wine.
We use an abundance of the freshest Awaji Island ingredients, selected that day at their peak flavor, so you can expect delightful surprises from the first course to the last.
This is a full chef’s omakase course, prepared entirely with that day’s ingredients.

Course details: 6 courses

Sample menu
<Opening dish>

<Appetizer>

<Pasta>

<Fish dish>

<Meat dish>

<Dessert>

<Coffee/Tea>


• This course is available for dinner service only.
• If you have any dislikes or food allergies, please let us know in advance.
• Menu items and the availability period are subject to change depending on ingredient sourcing.

We offer the pasta in a half portion (50 g). You may choose tomato sauce or meat sauce for the pasta.

Menu
• Corn soup
• Choice of pasta (50 g) with tomato sauce or meat sauce
• Ice cream
• Focaccia
• Orange juice or apple juice

• If you have any dislikes or allergies, please let us know in advance.
• Menu items and the availability period may change depending on ingredient supply.

Pasta is served in the regular portion (100 g).
You may choose tomato sauce or meat sauce for your pasta.

Menu includes:
• Corn soup
• Choice of pasta (100 g) with tomato sauce or meat sauce
• Ice cream
• Focaccia
• Orange juice or apple juice

• If you have food aversions or allergies, please let us know in advance.
• Menu items and availability may change due to ingredient supply.

We offer dishes popular with children. Pasta is available with your choice of tomato sauce or meat sauce.

[Sample Menu]
• Corn soup
• Pasta (tomato sauce or meat sauce)
• Main dish (hamburger steak, mini salad)
• Ice cream
• Focaccia
• Orange juice or apple juice

※ If your child has any food dislikes or allergies, please let us know in advance.
※ Menu items, availability, and service periods may change depending on ingredient supply.

We offer dishes popular with children.
Pasta can be chosen with either tomato sauce or meat sauce.

[Sample menu]
• Corn soup
• Pasta (tomato sauce or meat sauce)
• Main plate (hamburger steak, mini salad, French fries, fried shrimp)
• Today’s dessert
• Focaccia
• Orange juice or apple juice

※ If your child has any food dislikes or allergies, please let us know in advance.
※ Menu items and the period of availability may change depending on ingredient supply.

Please note that the ingredients may be subject to change due to availability.

Please note that the ingredients may be subject to change due to availability.

This menu is intended for children up to elementary school age.
Please note that the ingredients may be subject to change due to availability.

淡路島の新鮮なお野菜を20種類以上ご用意しております。
小学校の名残を感じる店内席と心地よい風が通るペットと一緒に食事ができるテラス席がございます。

≪メイン料理一覧≫￥2300（税込）
▶PASTA（生パスタ使用）
・淡路玉ねぎのアマトリチャーナ（トマトソース）
・淡路牛のボロネーゼ（ミートソース）
・季節のパスタ
▶CURRY
淡路牛すじカレー
・グリーンカレー
・ハッシュドビーフ
▶SPECIAL
・淡路島逆さオムライス（＋¥220）
・淡路牛の牛丼（＋¥220）
・釜揚げしらす丼

≪キッズメニュー≫￥1100（税込）
『パスタ：アマトリチャーナ』or『カレー』よりお選びいただけます。
ランチビュッフェ＋ワンドリンク付き

≪わんこメニュー≫
・牛肉ステーキサラダセット　
Sサイズ（30ｇ）　￥700
Lサイズ（60ｇ）　￥950

・ほぐしささみサラダセット
Sサイズ（30ｇ）　￥500
Lサイズ（60ｇ）　￥700

・ハートのワンバーグサラダセット
Sサイズ（30ｇ）　￥500
Lサイズ（60ｇ）　￥700

＿＿＿＿

▶ランチビュッフェ利用時間
平日：11時～14時
休日：10時30分～15時
▶カフェ利用時間（単品ご飯・ドルチェ・ドリンク）
平日：14時から18時（LO.17:30 ）
休日：15時から18時（LO.17:30）

※カフェメニューは公式HPをご覧ください。