◇ Octopus carpaccio with sansho-wasabi sauce
◇ Chilled corn and coconut milk soup
◇ Large shrimp stir-fried in chili sauce
◇ Yamazaki-style black vinegar pork
(+1,500 yen for roasted Genji Wagyu beef with fried summer vegetables)
◇ Truffle fried rice
◇ Yangzhi ganlu
(+1,000 yen to upgrade to THE CONDER parfait)
◇ Original Conder tea (coffee also available)

※ The menu may vary according to the season. Please kindly note this in advance.

◇ Toast drink (non-alcoholic options also available)
◇ Octopus carpaccio with sansho-wasabi sauce
◇ Chilled soup of corn and coconut milk
◇ Large shrimp stir-fried in chili sauce
◇ Yamazaki’s black vinegar pork
(+1,500 yen: Roast Genji Wagyu beef with fried summer vegetables)
◇ Truffle fried rice
◇ Yangzhi ganlu
(+1,000 yen: Can be upgraded to THE CONDER parfait)
◇ Original Conder tea (coffee also available)

※ Menus may vary seasonally. Please kindly note this in advance.
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【All-you-can-drink】
Hartland Beer (medium bottle)
Red & white wine
Highball
Shaoxing wine
Guava juice
Mango juice
Oolong tea
Coke
Ginger ale

◇Toast Drink (Non-alcoholic options available)
◇Assorted Appetizers (3 types)
◇Eel Spring Rolls
◇Yamazaki's Black Vinegar Pork
◇Stir-fried Large Prawns in Chili Sauce
◇Mikawa Red Chicken and Watercress Yurinchi with Aichi-produced Amanatsu Paste
◇Truffle Fried Rice
◇Yangzhi Ganlu
◇Original Conda Tea (Coffee also available)

*Contents may change depending on the season. Please understand in advance.

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【Free Drinks】
Heartland Beer (Medium Bottle)
Red & White Wine
Highball
Shaoxing Wine
Lemon Sour
Guava
Mango
Coca-Cola
Ginger Ale
Oolong Tea (ICE)
Dong Ding Oolong Tea (ICE)
Oriental Beauty Tea (ICE)
Tieguanyin Tea (ICE)
Jasmine Tea (ICE)

◇ Toast drink (non-alcoholic options also available)
◇ Assortment of 3 appetizers
◇ Eel spring rolls
◇ Chilled soup of corn and coconut milk
◇ Steamed sea bass from Nagasaki, prepared in Chinese style
◇ Simmered Omi beef shank with blanched summer vegetables
◇ Dan-dan noodles
◇ Chef’s special whole cake + flower bouquet
◇ Coffee or tea after the meal

※ The menu may vary depending on the season. Thank you for your understanding.
※ Please select a message to be written on the cake and your preferred flower bouquet from options ①–④ below. (Please note that specific flower types or colors cannot be requested for the bouquet. If no selection is made from ①–④, the bouquet will be arranged at our discretion.)
① Natural: A refreshing bouquet primarily using green tones
② Colorful: A vibrant, eye-catching bouquet full of bright colors
③ Cute: A soft and adorable-looking bouquet
④ At our discretion: A bouquet arranged using seasonal flowers

◇Caviar Rice Vermicelli with Chinese Ink
◇Appetizer Platter
◇Peking Duck
◇Golden Shark Fin Soup
◇Chinese Steamed Alfonsino with Bay Muckle Sauce and Salmon Roe
◇Cantonese-Style Braised Omi Beef Shank with Lily Root Gratification and Truffle Sauce
◇Carefully Selected Strawberry and Apricot Wine Jelly
◇After-Meal Coffee or Tea
*The menu may change depending on the season. Thank you for your understanding.

◇Caviar Rice Vermicelli with Chinese Ink
◇Appetizer Platter
◇Peking Duck
◇Snow Crab and Golden Shark Fin with Shanghai Crab Miso
◇Lobster with Bay Muckle Sauce and Salmon Roe
◇Cantonese-Style Braised Omi Beef Shank with Lily Root Gratification and Truffle Sauce
◇Carefully Selected Strawberry and Apricot Wine Jelly
◇After-Meal Coffee or Tea
*The menu may change seasonally. Thank you for your understanding.