[2-Hour Limit]
Last orders are taken 30 minutes before the end of the course.
* Monday-Saturday: Reservations after 7:00 PM have a last order time of 8:00 PM (closing time 9:00 PM)
* Sunday/Holidays: Reservations after 6:30 PM have a last order time of 7:30 PM (closing time 8:30 PM)
Please note this in advance.

[Number of People Available (2-20)]
For groups of 20 or more, please inquire by phone.

[Regarding Reserved Seating]
* The terrace seating does not have rain protection, and strong winds may occasionally blow from the building.
* In case of unavoidable bad weather such as rain or thunderstorms, or if the terrace is full, seating will be provided inside the restaurant. Please understand this in advance.
* Blankets are available if you are cold. Please ask. (No heating provided)

[Cancellation Policy]
*Cancellation charges apply: 50% up to 2 weeks prior, 80% up to 5 days prior, 100% up to the day before.

[Menu Details]
*Menu details may change depending on ingredient availability.
*Contents may differ from photos.

[3-Hour Limit]
Last orders are taken 30 minutes before the end of the course.
* Monday-Saturday: Reservations after 18:00 have a last order time of 20:00 (closing time 21:00)
* Sunday/Holidays: Reservations after 17:30 have a last order time of 19:30 (closing time 20:30)
Please note this in advance.

[Number of People Available (2-20)]
For groups of 20 or more, please inquire by phone.

[Regarding Reserved Seating]
* The terrace seating does not have rain protection, and strong winds may occasionally blow from the building.
* In case of unavoidable bad weather such as rain or thunderstorms, or if the terrace is full, seating will be provided inside the restaurant. Please understand this in advance.
* Blankets are available if you are cold. Please ask. (No heating provided)

[Cancellation Policy]
*Cancellation charges apply: 50% up to 2 weeks prior, 80% up to 5 days prior, 100% up to the day before.

[Menu Details]
*Menu details may change depending on ingredient availability.
*Contents may differ from photos.

[2-Hour Limit]
Last orders are taken 30 minutes before the end of the course.
* Monday-Saturday: Reservations after 7:00 PM have a last order time of 8:00 PM (closing time 9:00 PM)
* Sunday/Holidays: Reservations after 6:30 PM have a last order time of 7:30 PM (closing time 8:30 PM)
Please note this in advance.

[Number of People Available (2-20)]
For groups of 20 or more, please inquire by phone.

[Regarding Reserved Seating]
* The terrace seating does not have rain protection, and strong winds may occasionally blow from the building.
* In case of unavoidable bad weather such as rain or thunderstorms, or if the terrace is full, seating will be provided inside the restaurant. Please understand this in advance.
* Blankets are available if you are cold. Please ask. (No heating provided)

[Cancellation Policy]
*Cancellation charges apply: 50% up to 2 weeks prior, 80% up to 5 days prior, 100% up to the day before.

[Menu Details]
*Menu details may change depending on ingredient availability.
*Contents may differ from photos.

[3-Hour Limit]
Last orders are taken 30 minutes before the end of the course.
* Monday-Saturday: Reservations after 18:00 have a last order time of 20:00 (closing time 21:00)
* Sunday/Holidays: Reservations after 17:30 have a last order time of 19:30 (closing time 20:30)
Please note this in advance.

[Number of People Available (2-20)]
For groups of 20 or more, please inquire by phone.

[Regarding Reserved Seating]
* The terrace seating does not have rain protection, and strong winds may occasionally blow from the building.
* In case of unavoidable bad weather such as rain or thunderstorms, or if the terrace is full, seating will be provided inside the restaurant. Please understand this in advance.
* Blankets are available if you are cold. Please ask. (No heating provided)

[Cancellation Policy]
*Cancellation charges apply: 50% up to 2 weeks prior, 80% up to 5 days prior, 100% up to the day before.

[Menu Details]
*Menu details may change depending on ingredient availability.
*Contents may differ from photos.

*If you wish to change the number of people in your reservation for 10 or more people, please do so at least three days in advance.
*Please note that we do not accept seat reservations.
*As the exits are completely closed after closing time, you may be required to pay even if you are in the middle of your meal.

*If you wish to change the number of people in your reservation for 10 or more people, please do so at least three days in advance.
*Please note that we do not accept seat reservations.
*As the exits are completely closed after closing time, you may be required to pay even if you are in the middle of your meal.

*If you wish to change the number of people in your reservation for 10 or more people, please do so at least three days in advance.
*Please note that we do not accept seat reservations.
*As the exits are completely closed after closing time, you may be required to pay even if you are in the middle of your meal.

[2-Hour Limit]
Last orders are taken 30 minutes before the end of the course.
* Monday-Saturday: Reservations after 7:00 PM have a last order time of 8:00 PM (closing time 9:00 PM)
* Sunday/Holidays: Reservations after 6:30 PM have a last order time of 7:30 PM (closing time 8:30 PM)
Please note this in advance.

[Number of People Available (2-20)]
For groups of 20 or more, please inquire by phone.

[Regarding Reserved Seating]
* The terrace seating does not have rain protection, and strong winds may occasionally blow from the building.
* In case of unavoidable bad weather such as rain or thunderstorms, or if the terrace is full, seating will be provided inside the restaurant. Please understand this in advance.
* Blankets are available if you are cold. Please ask. (No heating provided)

[Cancellation Policy]
*Cancellation charges apply: 50% up to 2 weeks prior, 80% up to 5 days prior, 100% up to the day before.

[Menu Details]
*Menu details may change depending on ingredient availability.
*Contents may differ from photos.