Please choose your menu on the day.

Please choose your menu on the day.

Please choose your menu on the day.

[Snacks]
Bean sprout namul
Boiled pork
Omasumai with ponzu sauce
Crunchy green peppers
Chicken liver pate
Lightly pickled Chinese cabbage kimchi
Chrysanthemum bomb
[Grilled]
Beef tongue

Wagyu short ribs
Top-grade short ribs
Top-grade loin
Two types of offal
[Finishing dish]
Tail udon
<All-you-can-drink drinks>
Medium draft beer, highball, Hoppy (white and black), lemon sour, oolong highball, Kobashi green tea highball, pickled plum sour, Calpis sour, barley shochu (Nikaido) and potato shochu (Sakurajima), plum wine, wine by the glass (red and white),
Cola, Calpis water, oolong tea, green tea, ginger ale, orange juice, grapefruit juice

[Snacks]
Bean sprout namul
Boiled pork
Omasumai with ponzu sauce
Crunchy green peppers
Chicken liver pate
Lightly pickled Chinese cabbage kimchi
Chrysanthemum bomb
[Grilled]
Beef tongue

Wagyu short ribs
Wagyu loin
Top-grade short ribs
Top-grade loin
Three types of offal
[Finishing dish]
Tail udon
<All-you-can-drink drinks>
Medium draft beer, highball, Hoppy (white and black), lemon sour, oolong highball, Kobashi green tea highball, pickled plum sour, Calpis sour, barley shochu (Nikaido) and potato shochu (Sakurajima), plum wine, wine by the glass (red and white),
Cola, Calpis water, oolong tea, green tea, ginger ale, orange juice, grapefruit juice

[Snacks]
Bean sprout namul
Boiled pork
Omasumai with ponzu sauce
Crunchy green peppers
Chicken liver pate
Lightly pickled Chinese cabbage kimchi
[Grilled]
Kalbi
Loin
4 types of offal
[Finishing dish]
Tail udon
<All-you-can-drink drinks>
Medium draft beer, highball, Hoppy (white and black), lemon sour, oolong highball, Kobashi green tea highball, pickled plum sour, Calpis sour, barley shochu (Nikaido) and potato shochu (Sakurajima), plum wine, wine by the glass (red and white),
Cola, Calpis water, oolong tea, green tea, ginger ale, orange juice, grapefruit juice

[Snacks]
Bean sprout namul
Boiled pork
Oomasum ponzu sauce
Crunchy green peppers
Lightly pickled Chinese cabbage kimchi
[Grilled]
6 types of offal
[Finishing dish]
Tail udon
<All-you-can-drink drinks>
Medium draft beer, highball, Hoppy (white and black), lemon sour, oolong highball, Kobashi green tea highball, pickled plum sour, Calpis sour, barley shochu (Nikaido) and potato shochu (Sakurajima), plum wine, wine by the glass (red and white),
Cola, Calpis water, oolong tea, green tea, ginger ale, orange juice, grapefruit juice

[Snacks]
Bean sprout namul
Boiled pork
Omasumai with ponzu sauce
Crunchy green peppers
Chicken liver pate
Lightly pickled Chinese cabbage kimchi
Chrysanthemum bomb
[Grilled]
Beef tongue

Wagyu short ribs
Top-grade short ribs
Top-grade loin
Two types of offal
[Finishing dish]
Tail udon
<All-you-can-drink drinks>
Medium draft beer, highball, Hoppy (white and black), lemon sour, oolong highball, Kobashi green tea highball, pickled plum sour, Calpis sour, barley shochu (Nikaido) and potato shochu (Sakurajima), plum wine, wine by the glass (red and white),
Cola, Calpis water, oolong tea, green tea, ginger ale, orange juice, grapefruit juice

[Snacks]
Bean sprout namul
Boiled pork
Omasumai with ponzu sauce
Crunchy green peppers
Chicken liver pate
Lightly pickled Chinese cabbage kimchi
Chrysanthemum bomb
[Grilled]
Beef tongue

Wagyu short ribs
Wagyu loin
Top-grade short ribs
Top-grade loin
Three types of offal
[Finishing dish]
Tail udon
<All-you-can-drink drinks>
Medium draft beer, highball, Hoppy (white and black), lemon sour, oolong highball, Kobashi green tea highball, pickled plum sour, Calpis sour, barley shochu (Nikaido) and potato shochu (Sakurajima), plum wine, wine by the glass (red and white),
Cola, Calpis water, oolong tea, green tea, ginger ale, orange juice, grapefruit juice

[Snacks]
Bean sprout namul
Boiled pork
Omasumai with ponzu sauce
Crunchy green peppers
Chicken liver pate
Lightly pickled Chinese cabbage kimchi
[Grilled]
Kalbi
Loin
4 types of offal
[Finishing dish]
Tail udon
<All-you-can-drink drinks>
Medium draft beer, highball, Hoppy (white and black), lemon sour, oolong highball, Kobashi green tea highball, pickled plum sour, Calpis sour, barley shochu (Nikaido) and potato shochu (Sakurajima), plum wine, wine by the glass (red and white),
Cola, Calpis water, oolong tea, green tea, ginger ale, orange juice, grapefruit juice

[Snacks]
Bean sprout namul
Boiled pork
Omasumami with ponzu sauce
Crunchy green peppers
Lightly pickled Chinese cabbage kimchi
[Grilled]
6 types of offal
[Finishing dish]
Oil udon