Mag-book sa 4000 Chinese Restaurant

Thank you for visiting the online reservation page for 4000 Chinese Restaurant.

We look forward to your reservation.

Regarding Reservations and Visits
●Please note that we may not be able to accommodate your seating requests.
●If we are unable to contact you 20 minutes after your reservation time, we may unfortunately have to cancel your reservation. Please be sure to contact us if you will be late.

For inquiries by phone: 03-6427-9594
[Lunch] Seasonal Chef's Choice Course
Lunch-only course
¥ 17,600 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment
A limited-time lunch omakase (chef's choice) course featuring seasonal ingredients.
Appetizer, soup, 5-6 dishes, main course, dessert.
Menu items may change depending on the availability of ingredients from the market.
Pagkain
Tanghalian
Magbasa pa
[Lunch/Dinner] 4000 yen Chinese restaurant, course meal including braised shark fin
A course meal featuring braised shark fin
¥ 24,200 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment
A course featuring braised shark fin and other seasonal recommendations.
Appetizer, soup, braised shark fin, 4-5 dishes, main course, dessert.
Menu contents may change depending on the availability of ingredients from the market.
Magbasa pa
[Lunch/Dinner] Kinya Komoda Specialty Course
A specialty course woven together with the finest ingredients carefully selected by the head chef.
¥ 41,800 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment
Our recommended course, crafted as a specialty using carefully selected seasonal ingredients:
Appetizer, Soup, Braised Shark Fin, 4-5 Dishes, Main Course, Dessert
Contents may change depending on the availability of ingredients from the market.
Magbasa pa
[Lunch/Dinner] Course featuring dried abalone from Yoshihama
A superb course featuring dried abalone from Yoshihama, Iwate Prefecture.
¥ 55,000 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment
A blissful course featuring carefully selected dried abalone from Yoshihama, Iwate Prefecture, as the main dish.
Appetizer, soup, Yoshihama dried abalone, shark fin, 3-4 dishes, main course, dessert.
The contents may change depending on the availability of ingredients from the market.
Magbasa pa
[Reservations required at least one week in advance] Premium dried goods course
A course to fully enjoy carefully selected high-quality dried foods.
¥ 110,000 (Kasama ang serb. at buwis)
Kinakailangan ang prepayment
A premium course featuring dried delicacies such as shark fin, bird's nest, and dried abalone.
Appetizer, soup, bird's nest, dried abalone from Yoshihama, shark fin, 3-4 dishes, main course, dessert.
Contents may change depending on the availability of ingredients from the market.
Magbasa pa

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