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Aking Mga Reserbasyon
Pumili ng Restawran
China Cuisine "Tao-Li"
All Day Dining Crowne Café
Chikushino Japanese Restaurant - Yamagasa Counter Restaurant
Lounge Tea&Dine
Mezzanine Bar
Mag-book sa China Cuisine "Tao-Li" - ANA Crowne Plaza Fukuoka
Mensahe galing sa Mangangalakal
・Please note that we may be unable to accommodate your requests for specific seating.
・All prices are including service charge, and subject to 10% consumption tax.
・We offer our dining guests up to 2 hours complimentary parking.
・If you have any food allergies or intolerance, kindly let us know in advance.
・Cancellation policy is applied to a party of more than 10 guests. 100% cancellation fee prior to 3 days of the booking.
・Please call 81-92-4717111 for a booking more than 10 guests.
・Menus and prices may change without any notification
・If you would like to request any menus except plans stated below, please reserve ‘seat booking only’ and state the name of menu in ‘request’ column.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
11
12
13
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15
16
17
18
19
20
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
12 na taon at baba
-- Sanggol --
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2
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5
6
7
8
9
10
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19
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5 na taon at baba
Availability
Mga Course
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Lotus course(Dinner)
A total of 7 courses with popular Chinese dishes
¥ 7,500
(Kasama ang serb. at buwis)
-- Dami --
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5
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Lotus course(Dinner)
A total of 7 courses with popular Chinese dishes
It is a course where you can enjoy delicious Chinese food. Toh Lee's special five-kind cold appetizer platter Thickened egg white soup with shredded abalone Peking duck and crab claw platter Shrimp simmered in sweet and spicy chili sauce Served with vegetables Stir-fried beef tenderloin and domestic beef with homemade XO sauce Fried rice Enjoyable dessert platter *photo is an image.
Fine Print
※ The photograph is an image. *Contents may change depending on purchasing status. Thank you for your understanding. *The listed price includes tax and service charge.
Balidong petsa
Ene 05 ~
Pagkain
Hapunan
Order Limit
1 ~
Magbasa pa
~The world of China's eight great cuisines~ Dinner course
China is a vast country and over many years, various cuisines have been created in each region. There are dishes and cooking methods that take advantage of the characteristics of each region, such as sourness, spiciness, numbness, bitterness, sweetness, saltiness, and aroma.The representative cuisines include Shandong, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan, and Anhui cuisines. It is called the eight major cuisines.
¥ 12,000
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
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12
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19
20
~The world of China's eight great cuisines~ Dinner course
China is a vast country and over many years, various cuisines have been created in each region. There are dishes and cooking methods that take advantage of the characteristics of each region, such as sourness, spiciness, numbness, bitterness, sweetness, saltiness, and aroma.The representative cuisines include Shandong, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan, and Anhui cuisines. It is called the eight major cuisines.
[Example menu] ・TAO-LI special seasonal cold dish platter (Guangdong, Sichuan, Anhui) ・China dry currency Fojian (Fujian) ・Sea cucumber stew in soy sauce (Jiangsu) ・Chuang smoked duck and Dongpo meat (Sichuan, Zhejiang) ・Seasonal Kyushu fish steamed with fermented chili peppers (Hunan) ・Domestic beef and tomato sword-cut noodles (Shandong) ・Assorted swallow's nest dessert with mango pudding (Guangdong)
Fine Print
※ The photograph is an image. *As we use seasonal ingredients, the contents may change depending on the purchasing situation. Thank you for your understanding. *The listed price includes tax and service charge. *Special benefits and discounts cannot be used together.
Balidong petsa
Abr 01 ~ Hun 30
Pagkain
Hapunan
Magbasa pa
Keika Course(Dinner)
A premium course using ingredients carefully selected by the chef.
¥ 13,200
(Kasama ang serb. at buwis)
-- Dami --
1
2
3
4
5
6
7
8
9
10
11
12
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Keika Course(Dinner)
A premium course using ingredients carefully selected by the chef.
Assorted six kinds of seasonal cold vegetables Superb steamed soup with abalone and snow crab Ise lobster and seasonal vegetables with crab egg sauce Steamed soft abalone Wagyu beef loin steak with black bean sauce Black pepper sauce served with hot vegetables Crab claws and seafood soup Assortment of 3 types of fun soba desserts *The photo is an image.
Fine Print
*Please let the staff know if you have any allergies or foods that you are not good at.
Balidong petsa
Ene 05 ~
Pagkain
Hapunan
Magbasa pa
Premium course(Dinner)
A course that uses luxury ingredients such as swallow's nest, abalone, spiny lobster, etc. Enjoy it with your family and loved ones.
¥ 19,800
(Kasama ang serb. at buwis)
Piliin
Premium course(Dinner)
A course that uses luxury ingredients such as swallow's nest, abalone, spiny lobster, etc. Enjoy it with your family and loved ones.
[Menu example] ・TAO-LI special assortment of eight kinds of seasonal cold vegetables ・Steamed soup with high-quality dried money with swallow's nest ・Live abalone ・Seafood stir-fried with salt Steak with black pepper honey sauce ・Today's fresh fish dish Shanghai crab miso fried rice ・Chinese dessert platter
Fine Print
*Please let the staff know if you have any allergies or foods that you are not good at. ※The photograph is an image. * The menu may change depending on the purchase situation. *Reservation required at least 3 days in advance
Balidong petsa
Ene 05 ~
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Luxury DinnerCourse
This is a special chef's menu prepared by Chef Wada with particular attention to the ingredients. Please spend a happy time with your loved ones.
¥ 30,000
(Kasama ang serb. at buwis)
Piliin
Luxury DinnerCourse
This is a special chef's menu prepared by Chef Wada with particular attention to the ingredients. Please spend a happy time with your loved ones.
[Example menu] - 15-hour cold brew Chinese tea - Assorted TAO-LI cold dishes with ingredients from Fukuoka - Steamed soup with swallow's nest - Stir-fried spiny lobster and live seafood with XO sauce - Peking duck, Wagyu beef loin and foie gras Osmanthus sauce, dried abalone stew in oyster sauce, fried rice with crab miso sauce, special dessert, special Chinese tea
Fine Print
※ The photograph is an image. *Please note that seats may be full, so please make a reservation in advance or contact the restaurant. *The listed price includes tax and service charge. *Special offers and discounts cannot be used together. *Reservations must be made at least 3 days in advance. *Depending on purchasing conditions, some menu items may change. Please note.
Balidong petsa
Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B, S, Li
Pagkain
Hapunan
Order Limit
2 ~
Magbasa pa
Chinese Cuisine × Italian ~Salute~
China is a vast country and over many years, various cuisines have been created in each region. There are dishes and cooking methods that take advantage of the characteristics of each region, such as sourness, spiciness, numbness, bitterness, sweetness, saltiness, and aroma.The representative cuisines include Shandong, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan, and Anhui cuisines. It is called the eight major cuisines.
¥ 12,000
(Kasama ang serb. at buwis)
Piliin
Chinese Cuisine × Italian ~Salute~
China is a vast country and over many years, various cuisines have been created in each region. There are dishes and cooking methods that take advantage of the characteristics of each region, such as sourness, spiciness, numbness, bitterness, sweetness, saltiness, and aroma.The representative cuisines include Shandong, Sichuan, Guangdong, Fujian, Jiangsu, Zhejiang, Hunan, and Anhui cuisines. It is called the eight major cuisines.
[Example menu] ・TAO-LI special seasonal cold dish platter (Guangdong, Sichuan, Anhui) ・China dry currency Fojian (Fujian) ・Sea cucumber stew in soy sauce (Jiangsu) ・Chuang smoked duck and Dongpo meat (Sichuan, Zhejiang) ・Seasonal Kyushu fish steamed with fermented chili peppers (Hunan) ・Domestic beef and tomato sword-cut noodles (Shandong) ・Assorted swallow's nest dessert with mango pudding (Guangdong)
Fine Print
※ The photograph is an image. *As we use seasonal ingredients, the contents may change depending on the purchasing situation. Thank you for your understanding. *The listed price includes tax and service charge. *Special benefits and discounts cannot be used together.
Balidong petsa
Hul 01 ~ Set 30
Pagkain
Hapunan
Magbasa pa
Mga Kahilingan
Layunin
Req
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Tanong 1
Req
If there are any ingredients you are allergic to, please fill in the relevant information. (We may contact you regarding the information you have provided.)
Tanong 2
Req
Which region do you live in?
Fukuoka City Hakata Ward
Chuo Ward, Fukuoka City
Minami Ward, Fukuoka City
Fukuoka City Higashi Ward
Jonan Ward, Fukuoka City
Sawara Ward, Fukuoka City
Fukuoka City Nishi Ward
Kasuga City
Kasuya District
Iba pa
Mga Tanong para kay Lotus course(Dinner)
Tanong 3
Req
Please let us know if you have any allergies or ingredients you don't like.
Mga Tanong para kay ~The world of China's eight great cuisines~ Dinner course
Tanong 4
Req
Please let us know if you have any allergies or ingredients you don't like.
Mga Tanong para kay Keika Course(Dinner)
Tanong 5
Req
Please let us know if you have any allergies or ingredients you don't like.
Mga Tanong para kay Premium course(Dinner)
Tanong 6
Req
Please let us know if you have any allergies or ingredients you don't like.
Mga Tanong para kay Luxury DinnerCourse
Tanong 7
Req
Please let us know if you have any allergies or ingredients you don't like.
Tanong 8
We accept orders up to 3 days in advance. Due to the procurement of ingredients, menu contents and ingredients are subject to change without notice. Thank you for your understanding.
Mga Tanong para kay Chinese Cuisine × Italian ~Salute~
Tanong 9
Req
Please let us know if you have any allergies or ingredients you don't like.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 8 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa restawran, hotel, IHG, at mga IHG subsidiary companies
Sa pagsumite ng form na ito, sumasang-ayon ka sa
mga kaugnay na tuntunin at patakaran
.
Mga Tuntunin at Patakaran
Mga Tuntunin ng Serbisyo ng China Cuisine "Tao-Li"
Patakaran sa Privacy ng China Cuisine "Tao-Li"
Mga Tuntunin ng Serbisyo ng TableCheck
Patakaran sa Privacy ng TableCheck
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