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Aking Mga Reserbasyon
Mag-book sa LE UN FUNATSURU KYOTO KAMOGAWA RESORT
Mensahe galing sa Mangangalakal
▶We cannot accept requests for specific seats. Thank you for your understanding. ▶If we are unable to contact you within 15 minutes of your reservation time, we may have to cancel your reservation, so please be sure to contact us if you are going to be late. [Le Un restaurant in Kyoto]
LE UN Akagane Resort Kyoto Higashiyama 1925If
there are no seats available, we would appreciate it if you would consider this option.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
-- Mga Bata --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
12 na taon at baba
-- Sanggol --
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
5 na taon at baba
Kategorya
Yuka【Kamogawa】
Yuka 【normal】
Terrace
Restaurant
Private Room
Takeaway
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
[Enjoy cherry blossom viewing lunch on the rooftop terrace] Half course (weekdays only)
For your main dish, choose your favorite fish or meat dish in this high-quality half-course meal.
This delicately prepared dish showcases the bounty of the season, adding a touch of elegance to your elegant lunchtime.
After enjoying your main dish in the restaurant, you'll be escorted to the top-floor terrace, offering panoramic views of Higashiyama and the cherry blossoms. Feel the spring breeze and savor the view while enjoying dessert, creating an exceptional aftertaste.
After your meal, enjoy a small dessert and your favorite beverage to your heart's content.
Spend an elegant and luxurious moment, losing track of time and immersing yourself in leisurely conversation.
Available from Monday, March 23rd to Wednesday, April 8th, weekdays only.
Indoor seating will be available in the event of rain.
¥ 6,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Enjoy cherry blossom viewing lunch on the rooftop terrace] Half course (weekdays only)
For your main dish, choose your favorite fish or meat dish in this high-quality half-course meal.
This delicately prepared dish showcases the bounty of the season, adding a touch of elegance to your elegant lunchtime.
After enjoying your main dish in the restaurant, you'll be escorted to the top-floor terrace, offering panoramic views of Higashiyama and the cherry blossoms. Feel the spring breeze and savor the view while enjoying dessert, creating an exceptional aftertaste.
After your meal, enjoy a small dessert and your favorite beverage to your heart's content.
Spend an elegant and luxurious moment, losing track of time and immersing yourself in leisurely conversation.
Available from Monday, March 23rd to Wednesday, April 8th, weekdays only.
Indoor seating will be available in the event of rain.
<Menu Example>
[Appetizer] Grilled Sakura Trout with Wasabi Ravigote and Salmon Caviar
[Soup] Spring Cabbage Potage with Sakura Shrimp Aroma
[Main Dish] Choose from the following:
- Pan-fried Coastal Fish with Mountain Vegetables and Citrus Beurre Blanc
- Confit of Hiyoshi Pork Shoulder Loin with White Vegetable Rague
[Dessert] Almond Blancmange with Seasonal Fruit
[Bread]
[Free After-Meal Drink & 3 Small Confections]
*Menu items may change depending on availability.
Fine Print
*In addition to the above amount, a 10% service charge will be charged separately. *In case of rain, the tour will be held indoors. *Menu contents may change depending on purchasing status etc.
Balidong petsa
Mar 23 ~ Abr 08
Mga Araw
Lu, Mi, H, B
Pagkain
Tanghalian
Order Limit
~ 8
Kategorya ng Upuan
Terrace
Magbasa pa
[Enjoy cherry blossom viewing lunch on the rooftop terrace] Full course (weekdays only)
We have prepared a luxurious full course meal, allowing you to savor both fish and meat dishes.
Carefully selected seasonal ingredients are beautifully layered on each plate to create an elegant course. The combination of delicacy and elegance offers a refined flavor perfect for a special spring moment.
Enjoy your meal in a relaxed atmosphere in our tranquil restaurant, before being escorted to the top-floor terrace, offering panoramic views of Higashiyama and the cherry blossoms. The dessert, enjoyed while enveloped in the spring breeze, complements the scenery, creating an even more elegant aftertaste.
After your meal, we offer exquisitely crafted sweets and unlimited drinks. You can lose track of time and relax to your heart's content.
Whether you're chatting with a loved one or treating yourself, we invite you to enjoy this elegant spring luxury.
Available from Monday, March 23rd to Wednesday, April 8th (weekdays only)
*Indoor seating will be available in the event of rain.
¥ 7,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Enjoy cherry blossom viewing lunch on the rooftop terrace] Full course (weekdays only)
We have prepared a luxurious full course meal, allowing you to savor both fish and meat dishes.
Carefully selected seasonal ingredients are beautifully layered on each plate to create an elegant course. The combination of delicacy and elegance offers a refined flavor perfect for a special spring moment.
Enjoy your meal in a relaxed atmosphere in our tranquil restaurant, before being escorted to the top-floor terrace, offering panoramic views of Higashiyama and the cherry blossoms. The dessert, enjoyed while enveloped in the spring breeze, complements the scenery, creating an even more elegant aftertaste.
After your meal, we offer exquisitely crafted sweets and unlimited drinks. You can lose track of time and relax to your heart's content.
Whether you're chatting with a loved one or treating yourself, we invite you to enjoy this elegant spring luxury.
Available from Monday, March 23rd to Wednesday, April 8th (weekdays only)
*Indoor seating will be available in the event of rain.
<Menu Example>
[Appetizer] Grilled Sakura Trout with Wasabi Ravigote and Salmon Caviar
[Soup] Spring Cabbage Potage with Sakura Shrimp Aroma
[Fish Dish] Pan-fried Coastal Fish with Mountain Vegetables and Citrus Beurre Blanc
[Meat Dish] Hiyoshi Pork Shoulder Loin Confit with White Vegetable Rague
[Dessert] Almond Blancmange with Seasonal Fruit
[Bread]
[Free After-Meal Drink & 3 Small Confections]
*Menu items may change depending on availability.
Fine Print
*In addition to the above amount, a 10% service charge will be charged separately. *In case of rain, the tour will be held indoors. *Menu contents may change depending on purchasing status etc.
Balidong petsa
Mar 23 ~ Abr 08
Mga Araw
Lu, Mi, H, B
Pagkain
Tanghalian
Order Limit
~ 8
Kategorya ng Upuan
Terrace
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
Please let us know about any allergies or dislikes. Please fill in the "Request" section below for the applicable ingredients. If you have any other requests regarding ingredients, please fill them in as well. *[Example] 1 person is allergic to green onions, but can eat them if heated. 1 person does not like blue fish. 1 person is allergic to shellfish, and cannot tolerate extracts. 1 person is vegan.
nothing special
Not good (likes and dislikes and can't eat)
Allergic (can be eaten if heated)
Allergic (NG also included in soup stock)
Tanong 2
If you are using the restaurant for anniversaries or other special occasions, we will provide a message plate, so please write the message you would like to have.
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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