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Aking Mga Reserbasyon
Pumili ng Restawran
Kyoto Hyoki Ginza Main Store
Kyoto Hyoki Yaesu
Kyoto Hyoki Kyobashi
Kyoto Hyoki Shimbashi
Kyoto Hyoki Akasaka
Kyoto Hyoki Nishiazabu
Kyoto Hyoki Roppongi
Kyoto Hyoto Shimbashi
Kyoto Hyoto Kyoto Station Main Store
Kyoto Hyoto Shijo Karasuma
Kyoto Hyoto Shibuya
Kyoto Hyoto Shinagawa
Hyoto Umeda
Hyoto Yokohama-ekimae
Mag-book sa Kyoto Hyoki Ginza Main Store
Mensahe galing sa Mangangalakal
[Regarding Orders]
* Please order one course per person. * Some courses may not be available for order on the day.
* We can accommodate allergies and disliked foods. Please specify details in the request field.
* Please note that there may be a long wait between ordering and serving on the day of your visit.
Please contact us in advance once you have decided on your course.
* All-you-can-drink is available for groups of 4 or more.
Please select your course and all-you-can-drink menu when ordering.
[Regarding the Number of People in Your Reservation]
* Please enter young children who are not having a course in the "7 years old and under" count.
* Please include children who are having a course in the "adult" count.
[Regarding Children]
* Children are welcome (infants, preschoolers, and elementary school children are welcome), and a children's menu is available.
* On weekday evenings, only children ordering adult courses are permitted in the restaurant.
* On weekends and holidays, we can arrange a separate room for breastfeeding and diaper changes.
* We provide hot water for milk and children's tableware.
* Children's menus, such as baby food and children's meals, are available by advance reservation.
[Payment Information]
* Cash is not accepted. (Card and electronic money payments are accepted.)
* A 10% service charge will be added to all service hours.
[Cancellation Fees]
* A 100% cancellation fee will be charged for same-day cancellations, including reductions in the number of people.
* For reservations for seats only:
On the day of reservation: Lunch 2,200 yen (tax included)/person, Dinner 5,500 yen (tax included)/person
* The above cancellation fee will also be charged if the number of people decreases on the day of the reservation.
[For Reservations of 20 or More People]
We request that you exchange a "Reservation Confirmation Form" via CloudSign or FAX.
Please note that your reservation will be confirmed only after the exchange of the "Reservation Confirmation Form" is complete.
A concierge will contact you again.
Please note that the following cancellation fees will apply. * 3 days prior to reservation: 50% of the total amount
* 1 day prior to reservation: 80% of the total amount
* 2 days prior to reservation: 100% of the total amount
* The above cancellation fees will also apply if the number of people decreases on the day of the reservation.
* Due to the busy season in December, some courses may not be available for reservation.
* For December only: 2 weeks prior to reservation: 30% of the total amount, 1 week prior: 50%, 1 day prior: 100%. Cancellation fees will also apply if the number of people decreases on the day of the reservation. Please contact us by phone for details.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Mga Matanda --
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-- Mga Bata --
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7 na taon at baba
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
[Individual hot pot dashi shabu-shabu] Celebration banquet "Momofuku" (carefully selected pork) *Reservation required by the day before
節目のお誕生日やご家族のお祝いに 個別鍋でいただく、厳選豚肉の出汁しゃぶコース
¥ 11,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Individual hot pot dashi shabu-shabu] Celebration banquet "Momofuku" (carefully selected pork) *Reservation required by the day before
節目のお誕生日やご家族のお祝いに 個別鍋でいただく、厳選豚肉の出汁しゃぶコース
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
Our course menu includes carefully selected pork shabu-shabu in a dashi broth served in individual pots, along with a variety of dishes made with seasonal ingredients. We will serve sea bream chazuke as the final dish. Our celebratory dishes will help you make your day an unforgettable one. We are popular for formal occasions such as meetings and engagement ceremonies, 60th birthday celebrations, first meals, private family celebrations such as entrance and graduation ceremonies, retirement celebrations, and welcome parties.
■Contents
[Appetizer]
Kyoto Mizuna (Potherb Mustard Greens) and Kyoto Fried Tofu (Cooked Rice)
Sekihan (Red Rice)
[Soup]
Sesame Tofu
[Sashimi]
Seared Spanish Mackerel with Homemade Ponzu Sauce
[Grilled Dish]
Celebratory Yu-an Grilled Sea Bream
[Ending Dish]
Savory Seared Mackerel Sushi
[Dashi Shabu-Shabu]
Carefully Selected Pork
Seasonal Vegetable Platter
Dashi and Condiments
[Finishing Dish]
Sea Bream Dashi Chazuke (Chazuke with Tea)
[Dessert]
Melting Matcha Pudding
Fine Print
*Time restrictions may be imposed depending on seating availability. Please understand in advance.
*Contents may change depending on ingredients.
*Photos are for illustrative purposes only.
*December is a busy season, so some courses cannot be reserved.
*December only: 2 weeks before the reservation date: 30% of the total amount, 1 week before: 50%, on the day: 100%. A cancellation fee will be charged, including if the number of people on the day decreases.
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Individual hot pot dashi shabu-shabu] Celebration kaiseki course "Senju" (Wagyu beef, carefully selected pork) *Reservation required by the day before
For once-in-a-lifetime celebrations such as introductions, engagement ceremonies, and 60th birthdays
¥ 13,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Individual hot pot dashi shabu-shabu] Celebration kaiseki course "Senju" (Wagyu beef, carefully selected pork) *Reservation required by the day before
For once-in-a-lifetime celebrations such as introductions, engagement ceremonies, and 60th birthdays
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
We offer a course menu featuring Wagyu beef and carefully selected pork shabu-shabu in individual pots, along with a variety of dishes made with seasonal ingredients. Our celebratory dishes will help you make your day an unforgettable one. We are popular for formal occasions such as meetings and engagement ceremonies, 60th birthday celebrations, first meals, private family celebrations such as entrance and graduation ceremonies, retirement celebrations, and welcome parties.
■Contents
[Appetizer]
Kyoto Mizuna (Potherb Mustard Greens) and Kyoto Fried Tofu (Cooked Rice)
Sekihan (Red Rice)
[Soup]
Sesame Tofu
[Sashimi]
Seared Spanish Mackerel with Homemade Ponzu Sauce
[Grilled Food]
Celebratory Yu-an Grilled Sea Bream
[Ending Dish]
Savory Seared Mackerel Sushi
[Dashi Shabu-Shabu]
Wagyu Beef
Selected Pork
Seasonal Vegetable Platter
Dashi and Condiments
[Finishing Dish]
Sea Bream Dashi Chazuke (Chazuke with Tea)
[Dessert]
Melting Matcha Pudding
Fine Print
*Time restrictions may be imposed depending on seating availability. Please understand in advance.
*Contents may change depending on ingredients.
*Photos are for illustrative purposes only.
*December is a busy season, so some courses cannot be reserved.
*December only: 2 weeks before the reservation date: 30% of the total amount, 1 week before: 50%, on the day: 100%. A cancellation fee will be charged, including if the number of people on the day decreases.
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Individual hot pot dashi shabu-shabu] Celebration kaiseki "Manju Manju" (snow crab, wagyu beef, carefully selected pork) *Reservation required by the day before
For once-in-a-lifetime celebrations such as introductions, engagement ceremonies, and 60th birthdays
¥ 17,500
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
[Individual hot pot dashi shabu-shabu] Celebration kaiseki "Manju Manju" (snow crab, wagyu beef, carefully selected pork) *Reservation required by the day before
For once-in-a-lifetime celebrations such as introductions, engagement ceremonies, and 60th birthdays
Kinakailangan ang prepayment para sa grupo ng o mas madami pang tao
We offer a course meal featuring snow crab, Wagyu beef, and carefully selected pork shabu-shabu in individual pots, along with a variety of dishes made with seasonal ingredients. Our celebratory dishes will help you make your day an unforgettable one.
We are popular for formal occasions such as meetings and engagement ceremonies, as well as private family celebrations such as 60th birthday celebrations, first meals, entrance and graduation ceremonies, retirement celebrations, and welcome parties.
■Contents
[Appetizer]
Kyoto Mizuna and Kyoto Fried Tofu
Japanese-Style Roast Beef
Red Rice
[Soup]
Sesame Tofu
[Sashimi]
Seared Spanish Mackerel with Homemade Ponzu Sauce
[Grilled Food]
Celebratory Yu-an Grilled Sea Bream
[Ending Dish]
Fragrant Grilled Mackerel Sushi
[Dashi Shabu-Shabu]
Snow Crab
Wagyu Beef
Selected Pork
Seasonal Vegetable Platter
Dashi and Condiments
[Finishing Dish]
Sea Bream Dashi Chazuke
[Dessert]
Melting Matcha Pudding
Fine Print
*Time restrictions may be imposed depending on seating availability. Please understand in advance.
*Contents may change depending on ingredients.
*Photos are for illustrative purposes only.
*December is a busy season, so some courses cannot be reserved.
*December only: 2 weeks before the reservation date: 30% of the total amount, 1 week before: 50%, on the day: 100%. A cancellation fee will be charged, including if the number of people on the day decreases.
Pagkain
Tanghalian, Hapunan
Magbasa pa
Mga Kahilingan
Tanong 1
Req
What kind of occasions do you dine at?
For business
with people in your company
with your family
with your partner
with your friends
For meals during sightseeing (from within Japan)
For meals during sightseeing (from outside Japan)
Tanong 2
If you would like a receipt, please indicate the name of the person to whom you would like a receipt addressed. We will also take your business card at the store on the day of your visit.
Tanong 3
Please indicate any food intolerances or allergies.
Mga Tanong para kay [Individual hot pot dashi shabu-shabu] Celebration banquet "Momofuku" (carefully selected pork) *Reservation required by the day before
Tanong 4
Req
Please tell us the purpose of the celebration.
Tanong 5
Req
Regarding chopsticks, we can provide you with decorated "celebratory chopsticks."
Would you like them?
yes
no
Mga Tanong para kay [Individual hot pot dashi shabu-shabu] Celebration kaiseki course "Senju" (Wagyu beef, carefully selected pork) *Reservation required by the day before
Tanong 6
Req
Please tell us the purpose of the celebration.
Tanong 7
Req
Regarding chopsticks, we can provide you with decorated "celebratory chopsticks."
Would you like them?
yes
no
Mga Tanong para kay [Individual hot pot dashi shabu-shabu] Celebration kaiseki "Manju Manju" (snow crab, wagyu beef, carefully selected pork) *Reservation required by the day before
Tanong 8
Req
Please tell us the purpose of the celebration.
Tanong 9
Req
Regarding chopsticks, we can provide you with decorated "celebratory chopsticks."
Would you like them?
yes
no
Mga Kahilingan
Detalye ng Guest
Mag-login gamit ang
Facebook
Google
Yahoo! JAPAN
TableCheck
Pangalan
Req
Mobile Phone
Req
Paano mo gustong ipaalam namin sa iyo?
SMS
Wala
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng establisyimento ang inyong reserbasyon (kung kailangan ang kumpirmasyon)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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