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Aking Mga Reserbasyon
Mag-book sa GINZA KIWAMI
Mensahe galing sa Mangangalakal
▶お席のご指定につきましては、ご要望に添えない場合もございますので、確約は致しかねます。予めご了承ください。
▶5名以上のご予約に関してはお電話でお問い合わせください。
▶ご予約のお時間15分を過ぎてもご来店・ご連絡がない場合はやむを得ずキャンセル扱いとさせていただく場合がございます。
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
ディナー
終了メニュー(削除不可)
ディナー
Chef's choice course 10 dishes in total
The counter, which only has 12 seats, is filled with delicious aromas and sounds, as the chefs demonstrate their skillful skills right in front of you. Enjoy a moment where you can enjoy the deliciousness of the season while enjoying a conversation with the chef. Enjoy an extraordinary time with the drinks suggested by the sommelier. Please enjoy French cuisine in a luxurious space.
¥ 22,000
(Hindi kasama ang serb. / kasama ang buwis)
Piliin
Chef's choice course 10 dishes in total
The counter, which only has 12 seats, is filled with delicious aromas and sounds, as the chefs demonstrate their skillful skills right in front of you. Enjoy a moment where you can enjoy the deliciousness of the season while enjoying a conversation with the chef. Enjoy an extraordinary time with the drinks suggested by the sommelier. Please enjoy French cuisine in a luxurious space.
The course will be chosen by the chef using seasonal ingredients. (Example menu) ■Amuse langoustine Capucines Bamboo shoots ■Appetizer rainbow trout Horseradish ■Appetizer 2 Naruto Hariika Condiment ■Appetizer 3 Foie gras Balsamic corozé Cherry blossoms ■Fish dish Akashi Sakuratai Iberico New onion ■Fish dish 2 Omar Benina moss ■Meat dish Chateau Briand white asparagus truffles■Plate before dessert Citrus cardamom■Dessert strawberry mascarpone White chocolate■Small sweets■Bread■Drinks after the meal
Fine Print
*10% service charge will be charged separately.
Balidong petsa
Dis 26, 2023 ~
Pagkain
Hapunan
Order Limit
1 ~ 4
Magbasa pa
終了メニュー(削除不可)
[Limited Time] Tsubame-Sanjo Full Fair Course, 10 dishes in total, Niigata Tsubame-Sanjo - Encounter with food and craftsmanship
9/18-10/18 For a limited time only, “Tsubame-Sanjo: Encounter with Food and Craftsmanship” will be held where you can immerse yourself in the charm of Tsubame-Sanjo, Niigata Prefecture while staying in Tokyo. Enjoy the best of Ginza on dishes developed for this project.
¥ 20,000
(Hindi kasama ang serb. at buwis)
Piliin
[Limited Time] Tsubame-Sanjo Full Fair Course, 10 dishes in total, Niigata Tsubame-Sanjo - Encounter with food and craftsmanship
9/18-10/18 For a limited time only, “Tsubame-Sanjo: Encounter with Food and Craftsmanship” will be held where you can immerse yourself in the charm of Tsubame-Sanjo, Niigata Prefecture while staying in Tokyo. Enjoy the best of Ginza on dishes developed for this project.
■Pre-meal delight Gougères foie gras parfait made with Shiho rice flour and Marmolade made with Dauphin figs ■Cold appetizer Chauffeur made from Niigata prefecture's Yanagi flounder Shine Muscat salad from Watanabe Orchards Scented with lime ■Warm appetizer ``Nanban shrimp'' and edamame ``secret'' clear ravioli sauce Americane Field salad ■Soup Niigata egg royale and consommé Marmite style ■Seafood dish Braised leek from Uchiyama Farm Truffle flavor 3-hour steamed ``Sado abalone'' Liver liver sauce ■Fish dish ``Sado bluefin tuna'' and ``Koshi no Maru eggplant'' mille-feuille Provence-style ■Meat dish ``Murakami beef'' Bourguignon Rich red wine sauce Vegetables with cigar ■Bread ■Dessert Tsubame-Sanjo peaches Small roses I used Lime-flavored yogurt mousse ■Belle Hélène from Dessert “New King” Fascinating delta fruit■Small sweets■After-meal drink
Fine Print
*Separate consumption tax and 10% service charge will be charged separately.
Balidong petsa
Set 19, 2020 ~ Okt 18, 2020
Pagkain
Hapunan
Order Limit
1 ~ 4
Magbasa pa
[Limited Time Only] Tsubame-Sanjo Fair Course, 8 dishes in total, Tsubame-Sanjo, Niigata - Encounter with food and craftsmanship
9/18-10/18 For a limited time only, “Tsubame-Sanjo: Encounter with Food and Craftsmanship” will be held where you can immerse yourself in the charm of Tsubame-Sanjo, Niigata Prefecture while staying in Tokyo. Enjoy the best of Ginza on dishes developed for this project.
¥ 15,000
(Hindi kasama ang serb. at buwis)
Piliin
[Limited Time Only] Tsubame-Sanjo Fair Course, 8 dishes in total, Tsubame-Sanjo, Niigata - Encounter with food and craftsmanship
9/18-10/18 For a limited time only, “Tsubame-Sanjo: Encounter with Food and Craftsmanship” will be held where you can immerse yourself in the charm of Tsubame-Sanjo, Niigata Prefecture while staying in Tokyo. Enjoy the best of Ginza on dishes developed for this project.
■Pre-meal delight Gougères foie gras parfait made with Shiho rice flour and Marmolade made with Dauphin figs ■Cold appetizer Chauffeur made from Niigata prefecture's Yanagi flounder Shine Muscat salad from Watanabe Orchards Scented with lime ■Soup Niigata egg royale and consommé Marmite style ■Fish dish ``Sado bluefin tuna'' and ``Koshi no Maru eggplant'' mille-feuille Provence style ■Meat dish ``Murakami beef'' bourguignon with rich red wine sauce Vegetables served with cigar ■Bread ■Dessert Small roses made with Tsubame-Sanjo peaches Lime-flavored yogurt mousse ■Belle Hélène from Dessert “Shinou” Fascinating delta fruits ■Small sweets■After-meal drinks
Fine Print
*Separate consumption tax and 10% service charge will be charged separately.
Balidong petsa
Set 19, 2020 ~ Okt 18, 2020
Pagkain
Hapunan
Order Limit
1 ~ 4
Magbasa pa
Chef's choice course 10 dishes in total
The counter, which only has 12 seats, is filled with delicious aromas and sounds, as the chefs demonstrate their skillful skills right in front of you. Enjoy a moment where you can enjoy the deliciousness of the season while enjoying a conversation with the chef. Enjoy an extraordinary time with the drinks suggested by the sommelier. Please enjoy French cuisine in a luxurious space.
¥ 24,200
(Kasama ang serb. at buwis)
Piliin
Chef's choice course 10 dishes in total
The counter, which only has 12 seats, is filled with delicious aromas and sounds, as the chefs demonstrate their skillful skills right in front of you. Enjoy a moment where you can enjoy the deliciousness of the season while enjoying a conversation with the chef. Enjoy an extraordinary time with the drinks suggested by the sommelier. Please enjoy French cuisine in a luxurious space.
The course will be chosen by the chef using seasonal ingredients. (Example menu) ■Amuse shell sea urchin, corn■ Appetizer Striped horse mackerel, horse mackerel, olives ■Appetizer 2 Foie gras Plum Rosé balsamic ■Fish dish White sweet sea bream Young corn with ears ■Fish dish 2 Lobster Apricot Epis ■Fish dish 3 Young sweetfish Watercress Fresh tea ■Meat Dishes: Wagyu fillet, asparagus, truffles ■Plate before dessert Rhubarb Framboise ■Dessert White peach Mojito ■Small sweets ■Bread ■Drinks after the meal
Balidong petsa
Set 01, 2021 ~ Dis 17, 2021, Dis 27, 2021 ~ Dis 31, 2021
Pagkain
Hapunan
Order Limit
1 ~ 4
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Memorial / Libing
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
アレルギー食材やお苦手食材はございますでしょうか。
【例】1人ねぎアレルギー、加熱すれば食べられます。1人青魚が苦手です。1人甲殻類アレルギー、エキスもNGです。など
Tanong 2
記念日などでご利用のお客様はメッセージプレートをご用意いたしますので、メッセージの内容をご記入ください。
Mga Tanong para kay [Limited Time] Tsubame-Sanjo Full Fair Course, 10 dishes in total, Niigata Tsubame-Sanjo - Encounter with food and craftsmanship
Tanong 3
Req
Are there any ingredients you are allergic to?
Mga Tanong para kay [Limited Time Only] Tsubame-Sanjo Fair Course, 8 dishes in total, Tsubame-Sanjo, Niigata - Encounter with food and craftsmanship
Tanong 4
Req
Are there any ingredients you are allergic to?
Mga Tanong para kay Chef's choice course 10 dishes in total
Tanong 5
Req
Are there any ingredients you are allergic to?
Tanong 6
Req
For the time being, we will be closed at 19:00 last order and 21:00. Regarding the sale and provision of alcoholic beverages, we will comply with the requests of the government and the Tokyo Metropolitan Government. Thank you for your understanding.
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Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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