Mag-book sa Teppanyaki Matenro

▶ Please be aware that seats may not be available upon request. ▶ If you have allergies or poor ingredients, please fill in the request column. ▶ Please contact the store directly for reservations of 13 people or more. ▶ Children under 6 years of age should be counted as adults when using the same plan as adults. Please note that children menus and chairs for children are not available. ▶ If you are unable to contact us after 15 minutes of your reservation, please be sure to contact us if you are late. ▶ Depending on the crowded situation of the seats, it is divided into “lunch time 1 hour 30 minutes / dinner time 2 hours”. We may call you 5 minutes before your seat. Please note. ▶ If your phone number or e-mail address is incomplete when making a reservation, we may cancel your reservation. The Please be sure to enter the correct phone number and e-mail address.
6 na taon at baba
フルーツアイスメッセージプレート
【誕生日や記念日に】プラス2,200円で、フルーツを使用した自家製のアイスクリームデザートにメッセージをお書きします！ご希望のメッセージをお書きください。
¥ 2,200 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
Balidong petsa
Dis 26, 2024 ~ Dis 19, 2025, Dis 22, 2025 ~ Dis 23, 2025, Dis 26, 2025 ~
Pagkain
Hapunan
Magbasa pa
Fruit Ice Message Plate ¥2,000 (¥2,200 including tax)
【誕生日や記念日に】プラス2,200円で、フルーツを使用した自家製のアイスクリームデザートにメッセージをお書きします！ご希望のメッセージをお書きください。
¥ 2,200 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
Balidong petsa
~ Dis 20, 2024, Dis 26, 2024 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Magbasa pa
[Weekdays only] Solamachi Sirloin Course ¥7,700
[Weekdays only] Solamachi Sirloin Course ¥7,700
¥ 7,700 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Recommended Dish

・Today's Specialty Dish

・Domestic Beef Sirloin Steak
Please choose the amount of beef.

[120g] ¥7,700
[180g] ¥10,350
[240g] ¥13,000

・Final Dish

・Bonito Dashi
~Enriched with the aroma of ichiban dashi~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Cafe
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Hapunan
Magbasa pa
[Weekdays only] Solamachi Fillet Course ¥12,100
[Weekdays only] Solamachi Fillet Course ¥12,100
¥ 12,100 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Recommended Dish

・Today's Specialty Dish

・Domestic Beef Fillet Steak
Please choose the amount of beef.

[120g] ¥12,100
[180g] ¥15,400
[240g] ¥18,700

・Final Dish

・Bonito Stock
~Enriched with the aroma of the broth~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Cafe
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Hapunan
Magbasa pa
[Weekdays only] Solamachi Chateaubriand Course ¥14,300
[Weekdays only] Solamachi Chateaubriand Course ¥14,300
¥ 14,300 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Recommended Dish

・Today's Specialty Dish

・Domestic Beef Chateaubriand Steak
Please choose the amount of beef.

[120g] ¥14,300
[180g] ¥18,700
[240g] ¥23,100
・Final Dish

・Bonito Stock
~Enjoy the rich aroma of the broth~

・Dessert
~Homemade ice cream made on a -30°C hotplate~

・Cafe
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Hapunan
Magbasa pa
Lunch [Weekdays only] Solamachi Sirloin Course ¥7,700
Lunch [Weekdays only] Solamachi Sirloin Course ¥7,700
¥ 7,700 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Recommended Dish

・Today's Specialty Dish

・Domestic Beef Sirloin Steak
Please choose the amount of beef.

[120g] ¥7,700
[180g] ¥10,350
[240g] ¥13,000

・Final Dish

・Bonito Dashi
~Enriched with the aroma of ichiban dashi~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Cafe
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Balidong petsa
Ene 09, 2024 ~ Dis 12, 2024, Ene 14, 2025 ~ Dis 19, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Magbasa pa
Lunch [Weekdays only] Solamachi Fillet Course ¥12,100
Lunch [Weekdays only] Solamachi Fillet Course ¥12,100
¥ 12,100 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Recommended Dish

・Today's Specialty Dish

・Domestic Beef Fillet Steak
Please choose the amount of beef.

[120g] ¥12,100
[180g] ¥15,400
[240g] ¥18,700

・Final Dish

・Bonito Stock
~Enriched with the aroma of the broth~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Cafe
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Balidong petsa
Ene 09, 2024 ~ Dis 12, 2024, Ene 14, 2025 ~ Dis 19, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Magbasa pa
Lunch [Weekdays only] Solamachi Chateaubriand Course ¥14,300
Lunch [Weekdays only] Solamachi Chateaubriand Course ¥14,300
¥ 14,300 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Recommended Dish

・Today's Specialty

・Domestic Beef Chateaubriand Steak
Please choose the amount of beef.

[120g] ¥14,300
[180g] ¥18,700
[240g] ¥23,100

・Final Dish

・Bonito Stock
~Enjoy the rich aroma of the broth~

・Dessert
~Homemade ice cream made on a -30°C hotplate~

・Cafe
Fine Print
This course is only available on weekdays. We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Balidong petsa
Ene 09, 2024 ~ Dis 12, 2024, Ene 14, 2025 ~ Dis 19, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Magbasa pa
Lunch [Weekdays Only] Anniversary Lunch Course (8 dishes) ¥6,600
Lunch [Weekdays Only] Anniversary Lunch Course (8 dishes) ¥6,600
¥ 6,600 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*The course contents may change without notice depending on the season.
Please ask for details by the day before.

・Sparkling wine for a toast
(Non-alcoholic cocktails are also available)

・Snow crab salad
~With homemade crab miso sauce~

・Negitoro roll

・Domestic beef sirloin steak (100g)
~Domestic beef steak medium rare~
Change to fillet steak ¥3,200 (¥3,520 including tax)
Change to Chateaubriand ¥5,000 (¥5,500 including tax)
(※) Please contact the staff for doneness other than medium rare

・Final dish

・Bonito broth
~Enriched with the aroma of broth~

・Message plate
~Homemade ice cream made on a hot plate at -30℃~

・Café
Fine Print
[This course is not available during the New Year holidays from December 21st to January 13th] We do not accept seating requests from customers who make online reservations. We only take seating requests from customers who make direct reservations by phone. Please be aware of this before making your reservation.
Balidong petsa
Ene 14, 2025 ~ Dis 19, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Magbasa pa
Lunch: Sirloin Steak Lunch 120g (6 items) ¥4,500
Lunch: Sirloin Steak Lunch 120g (6 items) ¥4,500
¥ 4,500 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Domestic Beef Sirloin Steak
~Domestic beef steak, medium rare~

Please choose the amount of beef.

[120g] ¥4,500
[180g] ¥6,500
[240g] ¥8,600

・White Rice

・Bonito Stock
~Enjoy the rich aroma of the broth~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Cafe
Fine Print
ネット予約のお客様の席指定は一切受け付けておりません。
電話での直接予約の方のみ、席のご希望をとらせていただいております。
予めご了承のうえご予約をお願いいたします。
Balidong petsa
Ene 14, 2025 ~ Dis 19, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Lunch: Fillet steak lunch (6 dishes) ¥6,600
Lunch: Fillet steak lunch (6 dishes) ¥6,600
¥ 6,600 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu may change seasonally without notice.

Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Domestic Beef Fillet Steak
~Domestic beef steak, medium-rare~
(*) Please inquire with staff for doneness levels other than medium-rare.

Please choose the amount of beef you would like.

[120g] ¥6,600
[180g] ¥9,800
[240g] ¥13,000

・White Rice

・Bonito Stock
~Enjoy the rich aroma of our original stock~

・Dessert
~Homemade ice cream, made on a -30°C hot plate~

・Cafe
Fine Print
ネット予約のお客様の席指定は一切受け付けておりません。
電話での直接予約の方のみ、席のご希望をとらせていただいております。
予めご了承のうえご予約をお願いいたします。
Balidong petsa
Ene 14, 2025 ~ Dis 19, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Lunch Abalone Course (10 dishes) ¥8,800
Special course for weekdays only! !
Lunch Abalone Course (10 dishes) ¥8,800
¥ 8,800 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please contact us by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Today's Recommended Dish

・Specialty Dish

・Domestic Beef Steak
~Domestic beef steak, medium-rare~
(※) Please inquire with staff for doneness levels other than medium-rare.

・Final Dish

・Bonito Stock
~Enriched with the aroma of dashi stock~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Café

[Additional Options]
Change to Domestic Beef Fillet Steak (¥2,200 tax included)
Change to Chateaubriand Steak (¥3,300 tax included)
Change to Kobe Beef Sirloin Steak (¥8,800 tax included)
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 12, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Lunch Lobster Course: 10 dishes total ¥11,000
Special course for weekdays only! !
Lunch Lobster Course: 10 dishes total ¥11,000
¥ 11,000 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please contact us by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Hand Roll

・Spiny Lobster Teppanyaki (Half Lobster)
*You can upgrade to a whole lobster for an additional ¥4,400.

・Today's Recommended Dish

・Specialty Dish

・Domestic Beef Sirloin Steak
~Domestic beef sirloin steak, medium rare~.
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish

・Bonito Stock
~Enriched with the aroma of dashi stock~.

・Dessert
~Homemade ice cream made on a -30°C hot plate~.

・Café

[Additional Options]
Change to Domestic Beef Fillet Steak (¥2,200 tax included)
Change to Chateaubriand Steak (¥3,300 tax included)
Change to Kobe Beef Sirloin Steak (¥8,800 tax included)
Fine Print
We do not accept seat reservations for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 12, 2025, Ene 05 ~
Mga Araw
Lu, Ma, Mi, H, B
Pagkain
Tanghalian
Magbasa pa
Lunch Tempura Course (10 dishes) ¥14,300
Lunch Tempura Course (10 dishes) ¥14,300
¥ 14,300 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (Half)

・Specialty Dish

・Select Domestic Beef Sirloin Steak
~Domestic Beef Sirloin, Medium Rare~
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish
~Today's Rice Dish~

・Bonito Stock
~Enriching the Aroma of First Stock~

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Lunch Skyscraper Course (10 dishes) ¥16,500
Lunch Skyscraper Course (10 dishes) ¥16,500
¥ 16,500 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (1 Lobster)

・Specialty Dish

・Select Domestic Beef Sirloin Steak
~Domestic beef sirloin, medium rare~
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish
~Today's Rice Dish~

・Bonito Stock
~Enriching the aroma of bonito stock~

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Lunch Fillet course (10 dishes) ¥18,700
Lunch Fillet course (10 dishes) ¥18,700
¥ 18,700 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (1 Lobster)

・Specialty Dish

・Selected Domestic Beef Fillet Steak
~Domestic Beef Fillet Steak, Medium Rare~
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish

・Bonito Stock

・Homemade Ice Cream Cooked on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Lunch Chateaubriand course (10 dishes) ¥23,100
Lunch Chateaubriand course (10 dishes) ¥23,100
¥ 23,100 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (1 Lobster)

・Specialty Dish

・Select Domestic Beef Chateaubriand Steak with Foie Gras
~Domestic Beef Chateaubriand Steak, Medium Rare~
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish

・Bonito Stock

・Homemade Ice Cream Cooked on a -30°C Hot Plate

・Café

※Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Lunch Kobe beef course (7 dishes) ¥28,600
Lunch Kobe beef course (7 dishes) ¥28,600
¥ 28,600 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Specialty Dish

・Kobe Beef Sirloin Steak
~Kobe Beef Sirloin Steak, Medium Rare~
[120g] ¥28,600
[180g] ¥37,400
[240g] ¥46,200
(*) Please inquire with staff for doneness levels other than medium rare.

・Final Dish

・Bonito Stock

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Tanghalian
Magbasa pa
Dinner Abalone course 10 dishes ¥8,800
Special course for weekdays only! !
Dinner Abalone course 10 dishes ¥8,800
¥ 8,800 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please contact us by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Today's Recommended Dish

・Specialty Dish

・Domestic Beef Steak
~Domestic beef steak, medium-rare~
(※) Please inquire with staff for doneness levels other than medium-rare.

・Final Dish

・Bonito Stock
~Enriched with the aroma of dashi stock~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Café

[Additional Options]
Change to Domestic Beef Fillet Steak (¥2,200 tax included)
Change to Chateaubriand Steak (¥3,300 tax included)
Change to Kobe Beef Sirloin Steak (¥8,800 tax included)
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
Ene 14, 2025 ~ Dis 11, 2025, Ene 05 ~
Pagkain
Hapunan
Magbasa pa
Dinner Lobster Course (10 dishes) ¥11,000
Special course for weekdays only! !
Dinner Lobster Course (10 dishes) ¥11,000
¥ 11,000 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu may change seasonally without notice. Please contact us by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Today's Hand Roll

・Spiny Lobster Teppanyaki (Half)
*Can be upgraded to a whole lobster for an additional ¥4,400

・Today's Recommended Dish

・Specialty Dish

・Domestic Beef Steak
~Domestic beef steak, medium-rare~
(*Please inquire with staff for doneness levels other than medium-rare.)

・Final Dish

・Bonito Stock
~Enriched with the aroma of dashi stock~

・Dessert
~Homemade ice cream made on a -30°C hot plate~

・Café

[Additional Options]
Change to Domestic Beef Fillet Steak (¥2,200 tax included)
Change to Chateaubriand Steak (¥3,300 tax included)
Change to Kobe Beef Sirloin Steak (¥8,800 tax included)
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Hapunan
Magbasa pa
Dinner Tempura Course (10 dishes) ¥14,300
Dinner Tempura Course (10 dishes) ¥14,300
¥ 14,300 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (Half)

・Specialty Dish

・Select Domestic Beef Sirloin Steak
~Domestic Beef Sirloin, Medium Rare~
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish
~Today's Rice Dish~

・Bonito Stock
~Enriching the Aroma of First Stock~

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat reservations for customers who make online reservations. We only accept seat requests for those who make direct reservations over the phone. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Hapunan
Magbasa pa
Dinner Skyscraper Course (10 dishes) ¥16,500
Dinner Skyscraper Course (10 dishes) ¥16,500
¥ 16,500 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (1 Lobster)

・Specialty Dish

・Select Domestic Beef Sirloin Steak
~Domestic beef sirloin, medium rare~
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish
~Today's Rice Dish~

・Bonito Stock
~Enriching the aroma of bonito stock~

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Hapunan
Magbasa pa
Dinner Fillet Course (10 dishes) ¥18,700
Dinner Fillet Course (10 dishes) ¥18,700
¥ 18,700 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (1 Lobster)

・Specialty Dish

・Selected Domestic Beef Fillet Steak
~Domestic beef fillet, medium-rare~
(※) Please inquire with staff for doneness levels other than medium-rare.

・Final Dish
~Today's Rice Dish~

・Bonito Stock
~Enriching the aroma of bonito stock~

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Hapunan
Magbasa pa
Dinner Chateaubriand course (10 dishes) ¥23,100
Dinner Chateaubriand course (10 dishes) ¥23,100
¥ 23,100 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu items may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with Homemade Crab Miso Sauce~

・Today's Hand Roll

・Abalone Teppanyaki

・Spiny Lobster Teppanyaki (1 Lobster)

・Specialty Dish

・Select Domestic Beef Chateaubriand Steak with Foie Gras
~Domestic Beef Chateaubriand, Medium Rare~
(※) Please inquire with staff for doneness levels other than medium rare.

・Final Dish
~Today's Rice Dish~

・Bonito Stock
~Enriching the Aroma of First Stock~

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Hapunan
Magbasa pa
Dinner Kobe beef course (7 dishes) ¥28,600
Dinner Kobe beef course (7 dishes) ¥28,600
¥ 28,600 (Kasama ang buwis)
Kinakailangan ang credit card para sa grupo ng 10 o mas madami pang tao
*Course menu may change seasonally without notice. Please inquire by the day before for details.

・Snow Crab Salad
~Served with homemade crab miso sauce~

・Specialty Dish

・Kobe Beef Sirloin Steak
~Kobe Beef Sirloin Steak, Medium Rare~
[120g] ¥28,600
[180g] ¥37,400
[240g] ¥46,200
(*) Please inquire with staff for doneness levels other than medium rare.

・Final Dish

・Bonito Stock

・Homemade Ice Cream Made on a -30°C Hot Plate

・Café

*Please feel free to inquire about your budget, preferred ingredients, and more.
Fine Print
We do not accept seat assignments for customers who make online reservations. Only those who make a direct reservation by phone can request a seat. Please be aware of this before making a reservation.
Balidong petsa
~ Dis 11, 2025, Ene 05 ~
Pagkain
Hapunan
Magbasa pa

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