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Aking Mga Reserbasyon
Mag-book sa Mimiu Shinsaibashi
Mensahe galing sa Mangangalakal
Hours: 11:00–21:30.
Last order: 20:30.
- Reservations are accepted only for udon-suki or course menu orders.
- We cannot accept requests for specific seats.
- Please notify us of cancellations by the day before your reservation.
- For same-day cancellations, 100% of the order price will be charged.
- For reservations of 9 or more guests, please contact the restaurant directly.
Phone inquiries: 06-6282-3644
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
5
6
7
8
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Udon-suki
Enjoy the delicious flavors of the luxurious broth made from dried bonito flakes, honkarebushi and Rishiri kelp, the thick udon noodles which become softer the more they are simmered, and fresh seafood and mountain delicacies.
¥ 4,800
(Kasama ang buwis)
Piliin
Udon-suki
Enjoy the delicious flavors of the luxurious broth made from dried bonito flakes, honkarebushi and Rishiri kelp, the thick udon noodles which become softer the more they are simmered, and fresh seafood and mountain delicacies.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
Udon Suki Aoi Course
A course that includes our specialty "Udon Suki" with appetizers and sashimi
¥ 6,300
(Kasama ang buwis)
Piliin
Udon Suki Aoi Course
A course that includes our specialty "Udon Suki" with appetizers and sashimi
Enjoy the delicious broth made from dried bonito flakes, dried bonito flakes and Rishiri kelp, the thick udon noodles that become softer the more they are simmered, and the delicious taste of fresh seafood and mountain delicacies. [3 types of seasonal appetizers / Sashimi / Udon Suki (course size) ]
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
Udon Suki Akane Course
A course that includes our specialty "Udon Suki" with appetizers, sashimi, and tempura
¥ 6,900
(Kasama ang buwis)
Piliin
Udon Suki Akane Course
A course that includes our specialty "Udon Suki" with appetizers, sashimi, and tempura
Enjoy the delicious broth made from dried bonito flakes, dried bonito flakes and Rishiri kelp, the thick udon noodles that become softer the more they are simmered, and the delicious taste of fresh seafood and mountain delicacies. [3 types of seasonal appetizers / Sashimi / Tempura / Udon Suki (course size) ]
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
Mimiufu Dashi Shabu
Thickly sliced specially selected beef is quickly cooked in Mimiu's secret broth before being enjoyed.
¥ 5,900
(Kasama ang buwis)
Piliin
Mimiufu Dashi Shabu
Thickly sliced specially selected beef is quickly cooked in Mimiu's secret broth before being enjoyed.
140g domestic beef loin / Assorted seasonal vegetables / Udon
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
Dashi shabu Wakana course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers and sashimi.
¥ 7,800
(Kasama ang buwis)
Piliin
Dashi shabu Wakana course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers and sashimi.
Appetizer platter/Sashimi/Dashi shabu-shabu
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
Dashi shabu-shabu Kocho course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers, sashimi, and tempura.
¥ 8,400
(Kasama ang buwis)
Piliin
Dashi shabu-shabu Kocho course
In addition to Mimiu-style dashi shabu-shabu, you can enjoy appetizers, sashimi, and tempura.
Appetizer platter/Sashimi/Tempura/Dashi shabu-shabu
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
Udon Suki Course Banquet Plan
A course that includes our specialty "Udon Suki" with appetizers, tempura, and all-you-can-drink (90 minutes)
¥ 8,000
(Kasama ang buwis)
Piliin
Udon Suki Course Banquet Plan
A course that includes our specialty "Udon Suki" with appetizers, tempura, and all-you-can-drink (90 minutes)
Enjoy the exquisite flavors of the luxurious broth made with dried bonito flakes, dried bonito flakes, and Rishiri kelp, the thick udon noodles that become softer the longer they are simmered, and the fresh bounty of the mountains and sea.
[3 seasonal appetizers / Tempura / Udon Suki (course size) / All-you-can-drink]
Fine Print
This plan can be booked for a minimum of four people.
The all-you-can-drink plan is for 90 minutes and requires a glass exchange system.
Balidong petsa
Okt 26 ~
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Order Limit
4 ~
Magbasa pa
Shokado bento SUISEN
四季折々、彩り豊かな旬の食材を詰め込みました
ご家族・ご友人のお集まりや各種会合などに幅広くご利用いただけます。
¥ 4,500
(Kasama ang buwis)
Piliin
Shokado bento SUISEN
四季折々、彩り豊かな旬の食材を詰め込みました
ご家族・ご友人のお集まりや各種会合などに幅広くご利用いただけます。
Appetizer, fuchidaka, tempura, rice, yuba (udon or soba), dessert
Fine Print
This Shokado bento is available by reservation only.
Please note that we cannot accept changes to the quantity or cancellations on the day of your reservation.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
[Reservation required] Shokado Bento - Iris
Packed with colorful seasonal ingredients, it is perfect for a wide range of occasions, including gatherings of family and friends and various other events.
¥ 5,500
(Kasama ang buwis)
Piliin
[Reservation required] Shokado Bento - Iris
Packed with colorful seasonal ingredients, it is perfect for a wide range of occasions, including gatherings of family and friends and various other events.
Appetizer, fuchidaka, sashimi, tempura, seasonal rice, seasonal noodles (udon or soba), dessert
Fine Print
This Shokado bento is available by reservation only.
Please note that we cannot accept changes to the quantity or cancellations on the day of your reservation.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
【要予約】美々卯弁当
This meal allows you to taste the four seasons of Japan, using an abundance of seasonal ingredients.
¥ 3,000
(Kasama ang buwis)
Piliin
【要予約】美々卯弁当
This meal allows you to taste the four seasons of Japan, using an abundance of seasonal ingredients.
Two types of sashimi / appetizer / tempura / salad / white rice / seasonal soba or udon noodles / pickles / dessert
*You can change to seasonal rice for an additional ¥150.
Mga Araw
Lu, Mi, H, B, S, Li, Hol
Pagkain
Tanghalian, Hapunan
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Mga Kaibigan / Grupo
Negosyo
Pamilya
Date
Event
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong 1
Req
If you cannot eat any ingredients due to allergies or other reasons, please enter them here. If none, please write "None."
Tanong 2
Req
Please note a 10% surcharge will be added to the total amount due (including tax) for use of a private room.
Tanong 3
Req
Would you like a high chair?
No, thank you.
Required (Please enter the required quantity in the Special Requests field)
Mga Tanong para kay Shokado bento SUISEN
Tanong 4
Req
Please note that reservations for this dish will not be accepted on the four days of December 27th and 28th and January 4th and 5th.
We apologize for any inconvenience this may cause.
Mga Tanong para kay [Reservation required] Shokado Bento - Iris
Tanong 5
Req
Reservations for this dish cannot be made for the four days of December 27th and 28th and January 4th and 5th.
Thank you for your understanding.
Mga Tanong para kay 【要予約】美々卯弁当
Tanong 6
Req
Reservations for this dish cannot be made for the four days of December 27th and 28th and January 4th and 5th.
Thank you for your understanding.
Mga Kahilingan
Detalye ng Guest
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Pangalan
Req
Mobile Phone
Req
Abisuhan ako sa pamamagitan ng SMS
Magpapadala kami sa inyo ng SMS sa mga sumusunod na kaso:
Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
Agarang pag-kontak tungkol sa iyong reserbasyon, tulad ng pagsara ng venue dahil sa panahon, atbp.
Email
Req
Pakitiyak na tama ang iyong email address.
Ipapadala rito ang kumpirmasyon ng iyong booking.
Gumawa ng TableCheck account
Pag may TableCheck account, makaka-akses kayo sa inyong kasaysayan ng reserbasyon at lumikha paulit-ulit na mga booking.
Gumawa ng Password
Req
Password ay masyadong maikli (pinakakonti ay 12 character)
Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
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