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Aking Mga Reserbasyon
Mag-book sa Oikawa
Mensahe galing sa Mangangalakal
*We will take your card information when you make a reservation, but will not process the payment. Please pay the actual usage fee at the store on the day.
▶A 15% service charge applies to all international guests (visitors from overseas), regardless of reservation method (phone or online). ▶For same-day reservations, please contact us by phone. We operate with a small number of staff, so please avoid calling during business hours. ▶For reservations of 5 or more people, please contact us directly by phone. Also, please call us if you have a seating preference. ▶We cannot adjust the serving time for guests accompanied by other guests. Please come to the restaurant with plenty of time to spare. ▶We may not be able to accommodate your seating preference. ▶Celebration plates are available for 1,500 yen (tax included). Please let us know if you would like one. ▶Invoices are available. ▶If there are many prohibited ingredients or depending on allergies, we may have difficulty in accommodating your request and may have to decline your use. We are sorry, but we are currently unable to accept reservations from customers who do not like shellfish. ▶Only junior high school students and above are allowed to use our restaurant (we would prefer customers of the same age as adults). ▶Basically, it takes about 2.5 hours to prepare all the dishes. ▶A minimum of one drink per person is required. ▶Unfortunately, our staff only speak Japanese. ▶Because we prepare expensive ingredients, we may take legal action against customers who do not pay the cancellation fee. Please pay the cancellation fee within 7 days. Telephone inquiries: 011-563-6180 *We strictly refuse calls for business purposes and sales. In some cases, we may file a protest with the head office representative.
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
-- Pumili ng Oras --
-- Laki ng Grupo --
1
2
3
4
Availability
Hindi available ang iyong napiling oras. Mangyaring baguhin ang iyong pinili.
Seasonal recommended course 18,000 yen
¥ 18,000
(Kasama ang buwis)
Piliin
Seasonal recommended course 18,000 yen
Kinakailangan ang credit card para magreserba
This is a recommended seasonal course meal prepared by our chef, Oikawa, using carefully selected ingredients from all over Japan.
Please enjoy the seasonal flavors that can only be enjoyed at that time of year.
If you make a reservation by phone, we can accommodate your request for the 30,000 yen course even if the date you would like to reserve is not Sunday or a public holiday, or even if it is the day before.
Fine Print
Please call us for reservations for 5 or more people.
We are a small restaurant with 6 seats at the counter and 2 tables. We may not be able to accept your reservation on the day depending on staff availability, but we may be able to accept reservations over the phone even on the day. Please feel free to contact us.
Please make any changes to the number of people by the day before. If the number of people decreases on the day, a cancellation fee of 100% of the number of people will be charged.
The food photos are shown as examples only.
Balidong petsa
Dis 01, 2025 ~
Magbasa pa
Taste the Fugu Seasonal Chef's Choice Course 25,000 yen
Seasonal omakase with puffer fish.
Online reservations can be made up to two days in advance. Same-day reservations can be made by phone only if there is stock.
¥ 25,000
(Kasama ang buwis)
Piliin
Taste the Fugu Seasonal Chef's Choice Course 25,000 yen
Seasonal omakase with puffer fish.
Online reservations can be made up to two days in advance. Same-day reservations can be made by phone only if there is stock.
Kinakailangan ang credit card para magreserba
Fine Print
Please make reservations by phone for parties of 5 or more.
We are a small restaurant with 6 seats at the counter and 2 tables. We may not be able to accept your reservation depending on staff availability on the day, but we may be able to accept reservations by phone on the day. Please feel free to contact us.
Please make any changes to the number of people at least two days in advance. If the number of people decreases the day before or on the day, a cancellation fee of 100% of the number of people will be charged.
The food photos are shown as examples only.
Balidong petsa
Ene 08 ~
Magbasa pa
Crab dishes and seasonal ingredients special course 30,000 yen
Reservations can be made by phone the day before, excluding Sundays and public holidays.
This is a special course meal made with crab and other seasonal ingredients.
*Due to procurement circumstances, we ask that you make your reservation as early as possible, at least two days in advance.
¥ 30,000
(Kasama ang buwis)
Piliin
Crab dishes and seasonal ingredients special course 30,000 yen
Reservations can be made by phone the day before, excluding Sundays and public holidays.
This is a special course meal made with crab and other seasonal ingredients.
*Due to procurement circumstances, we ask that you make your reservation as early as possible, at least two days in advance.
Kinakailangan ang credit card para magreserba
Fine Print
Please make reservations by phone for parties of 5 or more.
We are a small restaurant with 6 seats at the counter and 2 tables. We may not be able to accept your reservation depending on staff availability on the day, but we may be able to accept reservations by phone on the day. Please feel free to contact us.
Please make any changes to the number of people at least two days in advance. If the number of people decreases the day before or on the day, a cancellation fee of 100% of the number of people will be charged.
The food photos are shown as examples only.
Balidong petsa
Dis 01, 2025 ~
Magbasa pa
Seasonal Signature Tasting Course
A once-in-a-season experience, available only in Japan.
¥ 50,000
(Kasama ang buwis)
Piliin
Seasonal Signature Tasting Course
A once-in-a-season experience, available only in Japan.
Kinakailangan ang credit card para magreserba
Fine Print
This course is available exclusively for international guests.
Due to ingredient sourcing and market availability,we kindly ask that reservations be made at least 3 days in advance whenever possible.
Depending on market closures or ingredient availability,we may contact you after your reservation request if we are unable to accommodate this course.
Cancellations made on or after the day before your reservation will incur a 100% cancellation fee.
Please be aware that English-speaking staff may not always be available during your visit.
Balidong petsa
Peb 16 ~
Magbasa pa
Mga Kahilingan
Layunin
-- Layunin --
Kaarawan
Kaarawan (Sarili)
Kaarawan (Kaibigan)
Kaarawan (Couple)
Kaarawan (Asawa)
Kaarawan (Pamilya)
Mga Kaibigan / Grupo
Grupo ng Kababaihan
Salubong / Pamamalaam (Kaibigan)
Holiday na party (Kaibigan)
Alumni / Reunion
Resepsyon ng Kasal
Biyahe / Turismo
Negosyo
Mainom para sa Team / Pagkain
Salubong / Pamamaalam (Negosyo)
Holiday na party(Negosyo)
Pamilya
Selebrasyon
Event para sa sanggol
Event para sa bata
Intro ng Pamilya
Engagement na seremonya
Pag-alaala
Date
Group Date
Proposal
Anibersaryo ng kasal
Date na selebrasyon
Event
Seminar / Meetup
Recital ng Musika
Eksibisyon
Paggawa ng Pelikula (TV/Movie)
Iba pa
Nakaraang Bisita
-- Nakaraang Bisita --
Unang pagbisita
Pangalawang pagbisita
Pangatlong pabgisita
Apat or higit pa na pagbisita
Tanong
北海道外・道内どちらからお越しでしょうか?
Mga Kahilingan
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Pagkatapos mong mailagay ang iyong reserbasyon
Kung tinanggap ng mangangalakal ang inyong reserbasyon (kung kailangan ang kumpirmasyon ng mangangalakal)
Paalala isang araw bago ang inyong reserbasyon
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Password ay masyadong mahina
Password ay kailangan mayroong kahit na isang malaking titik, isang maliit na titik, isang numero at isang simbolo.
Password ay hindi dapat maglaman ng bahagi ng Email.
Password ay hindi tumutugma ang pagpapatunay
Aking kinukumpirma na aking na basa ang Mensahe galing sa Mangangalakal sa itaas
Tumanggap ng mga alok galing sa Oikawa at sa mga group restaurant
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